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Browsing by Author Raspor, Peter

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Issue DateTitleAuthor(s)TypeМ-cat.
2017Adhesion of Candida glabrata to polystyrene surface is effected by probiotic yeast (✓)Tomičić, Zorica M.  ; Tomičić, Ružica M.  ; Čabarkapa, Ivana S.  ; Lević, Jovanka D.  ; Raspor, PeterConference Paper
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2018Adhesion of Candida spp. and Pichia spp. to stainless steel surfaces under various growth conditions (✓)Tomičić, Ružica  ; Tomičić, Zorica  ; Čabarkapa, Ivana  ; Raspor, PeterConference Paper
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2017Adhesion of Candida spp. and pichia spp. to wooden surfaces (✓)Tomičić, Ružica  ; Tomičić, Zorica  ; Raspor, PeterArticle
22M22
2017Adhesion of Candida spp. to various surfaces is influenced by yeast cell hydrophobicity (✓)Tomičić, Ružica M.  ; Tomičić, Zorica M.  ; Čabarkapa, Ivana S.  ; Raspor, PeterConference Paper
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2022Antifungal and anti-adhesion activity of plant extracts and essential oils against Candida spp. and Pichia spp. (✓)Tomičić, Zorica  ; Tomičić, Ružica  ; Smole-Možina, Sonja; Bucar, Franc; Turek, Ivana; Raspor, PeterArticle
23M23
2022Antifungal and antibiofilm activity of plant extracts against yeast Candida albicans, Candida glabrata and Pichia membranifacien (✓)Tomičić, Ružica  ; Tomičić, Zorica  ; Kocić-Tanackov, Sunčica  ; Raspor, PeterConference Paper
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2022Antifungal and antibiofilm activity of plant extracts against yeast Candida albicans, Candida glabrata and Pichia membranifaciens (✓)Tomičić, Ružica  ; Tomičić, Zorica  ; Kocić-Tanackov, Sunčica  ; Raspor, PeterConference Paper
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2012Antimicrobial activity of phenolic extracts from oil leaves and grape skins and seeds (✓)Pajin, Biljana  ; Tadić, Đorđe; Čadež, Neža; Ota, Ajda; Butinar, Bojan; Trošt, Kajetan; Raspor, Peter; Poklar Ulrih, Nataša; Smole Možina, SonjaConference Paper
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2012Antimicrobial activity of phenolic extracts from olive leaves and grape skins and seeds - Impact of encapsulationTadić, Đorđe; Čadež, Neža; Ota, Ajda; Butinar, Bojan; Trošt, Kajetan; Pajin, Biljana  ; Raspor, Peter; Poklar Ulrih, Nataša; Smole Možina, SonjaConference Paper
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2017Candida glabrata: Novel view on treating yeast infections (✓)Raspor, Peter; Tome, Miha; Tomičić, Ružica M.  ; Tomičić, Zorica M.  ; Zupan, JureConference Paper
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2016Carob flour addition improves microbiological stability of bread (✓)Luskar, Lucija; Avbelj, Martina; Šoronja-Simović, Dragana  ; Šereš, Zita  ; Raspor, Peter; Smole-Možina, SonjaConference Paper
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2016Carob flour and sugar beet fiber as functional additives in bread (✓)Šoronja-Simović, Dragana  ; Smole-Možina, Sonja; Raspor, Peter; Maravić, Nikola  ; Zahorec, Jana  ; Luskar, Lucia; Šereš, Zita  Article
24M24
2015Cell surfaces hydrophobicity create potential for yeast Candida spp. and Pichia spp. to adhere to different surfaces (✓)Tomičić, Ružica  ; Kurinčič, Marija; Raspor, PeterConference Paper
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2016Characterisation of the yeast and mould biota in traditional white pickled cheeses by culture-dependent and independent molecular techniquesŠuranská, Hana; Raspor, Peter; Uroić, Ksenija; Golić, Nataša  ; Kos, Blaženka; Mihajlović, Sanja ; Begović, Jelena  ; Šušković, Jagoda; Topisirović, Ljubiša; Čadež, NežaArticle
23M23
2016Detection of Bioactive Compounds in Plants and Food Products (✓)Tumbas, Vesna  ; Čanadanović-Brunet, Jasna  ; Đilas, Sonja ; Ćetković, Gordana  Book parts
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2022Essential oils as antimicrobial and anti-adhesion agents against bacteria Salmonella Typhimurium and Staphylococcus aureus, and yeasts Candida albicans and Saccharomyces cerevisiae (✓)Tomičić, Zorica  ; Tomičić, Ružica  ; Kocić-Tanackov, Sunčica  ; Raspor, PeterArticle
24M24
2018Estimation of dietary habits and physical activity among young population in Vojvodina: BMI-for-age approach (✓)Šereš, Zita  ; Kiš, Ferenc  ; Šoronja-Simović, Dragana  ; Raspor, Peter; Đorđević, Marijana  ; Đorđević, Miljana  ; Smole-Možina, Sonja; Maravić, Nikola  ; Zahorec, Jana  Article
24M24
2015Evaluation of autochthonous lactic acid bacteria as starter cultures for production of white pickled and fresh soft cheeses (✓)Terzić-Vidojević, Amarela  ; Tonković, Katarina; Leboš, Pavunc Andreja; Beganović, Jasna; Strahinić, Ivana  ; Kojić, Milan  ; Veljović, Katarina  ; Golić, Nataša  ; Kos, Blaženka; Čadež, Neža;
Gregurek, Ljerka; Šušković, Jagoda; Raspor, Peter; Topisirović, Ljubiša;
Article
21M21
2013Evaluation of lactic acid bacteria and yeast diversity in traditional white pickled and fresh soft cheeses from the mountain regions of Serbia and lowland regions of CroatiaGolić, Nataša  ; Čadež, Neža; Terzić-Vidojević, Amarela  ; Šuranská, Hana; Beganović, Jasna; Lozo, Jelena  ; Kos, Blaženka; Šušković, Jagoda; Raspor, Peter; Topisirović, LjubišaArticle
21aM21a
2015Evaluation of probiotic potential of yeasts isolated from traditional cheeses manufactured in Serbia and Croatia (✓)Zivkovic, Milica  ; Cadez, Neza; Uroic, Ksenija; Miljković, Marija ; Tolinački, Maja  ; Dousova, Petra; Kos, Blazenka; Suskovic, Jagoda; Raspor, Peter; Topisirovic, Ljubisa;
Golić, Nataša  ;
Article
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