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| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2017 | Quality improvement of gluten-free bread based on soybean and enriched with sugar beet molasses | Šimurina, Olivera   ; Radunović, Aleksandar; Filipčev, Bojana ; Jevtić-Mučibabić, Rada ; Šarić, Ljubiša ; Šoronja-Simović, Dragana | Article | |
| 2017 | Investigation of quantity and chemical characteristics of bighead carp (Aristichthys nobilis) by-products | Okanović, Đorđe ; Ristić, Milutin ; Kormanjoš, Šandor ; Peulić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav ; Pelić, Miloš | Article | |
| 2017 | Biofilm as risk factor for Salmonella contamination in various stages of poultry production | Milanov, Dubravka ; Ljubojević, Dragana ; Čabarkapa, Ivana ; Karabasil, Nedjeljko ; Velhner, Maja | Article | |
| 2017 | Evaluation of endosperm hardness of the different ZP maize hybrids for susceptibility in organic agriculture systems | Milašinović-Šeremešić, M. ; Radosavljević, M. ; Terzić, D.; Nikolić, V. ; Srdić, J. | Conference Paper | |
| 2017 | Development of low calorie jams with increased content of natural dietary fibre made from tomato pomace | Belović, Miona ; Torbica, Aleksandra ; Pajić-Lijaković, Ivana ; Mastilović, Jasna | Article | |
| 2017 | Challenges related to the application of high and low trans margarine in puff pastry production | Šoronja-Simović, Dragana ; Šereš, Zita ; Nikolić, Ivana ; Šimurina, Olivera ; Đorđević, Marijana ; Maravić, Nikola | Article | |
| 2017 | Non-acylated and acylated form of blue corn and black soybean anthocyanins as functional supplements in food industry - thermal and color stability | Žilić, Slađana M. ; Simić, Marijana Z. ; Kalušević, Ana M. ; Škrobot, Dubravka J. ; Nedović, Viktor A. | Conference Paper | |
| 2017 | Evaluation of mineral profile, texture, sensory and structural characteristics of old pepper landraces | Ilić, Zoran ; Kevrešan, Žarko ; Mastilović, Jasna ; Zorić, Lana ; Tomšik, Alena ; Belović, Miona ; Pestorić, Mladenka ; Karanović, Dunja ; Luković, Jadranka | Article | |
| 2017 | Aflatoxins contamination of maize in Serbia: The impact of weather conditions in 2015 | Janić Hajnal, Elizabet ; Kos, Jovana ; Krulj, Jelena ; Krstović, Saša ; Jajić, Igor ; Pezo, Lato ; Šarić, Bojana ; Milićević, Nataša | Article | |
| 2017 | Effect of shading by coloured nets on yield and fruit quality of sweet pepper | Ilić, Zoran ; Milenković, Lidija ; Šunić, Ljubomir ; Barać, Saša ; Mastilović, Jasna ; Kevrešan, Žarko ; Fallik, Elazar | Article | |
| 2017 | Dietary guanidinoacetic acid increases brain creatine levels in healthy men | Ostojić, Sergej ; Ostojić, Jelena ; Drid, Patrik ; Vraneš, Milan ; Jovanov, Pavle | Article | |
| 2017 | Rapid assessment of red wine compositional parameters by means of a new Waveguide Vector Spectrometer | Teslić, Nemanja ; Berardinelli, Annachiara; Ragni, Luigi; Iaccheri, Eleonora; Parpinello, Giuseppina P.; Pasini, Luca; Versari, Andrea | Article | |
| 2017 | Makroskopske promene kod divljih ptica inficiranih virusom avijarne influence (H5N8) | Božić, Biljana ; Vučićević, Ivana ; Polaček, Vladimir ; Pajić, Marko ; Samojlović, Milena ; Pelić, Miloš ; Aleksić-Kovačević, Sanja | Conference Paper | |
| 2017 | Preliminary results of the effect of storage on functional properties of buckwheat | Škrobot, Dubravka ; Mišan, Aleksandra ; Sakač, Marijana ; Mandić, Anamarija ; Pestorić, Mladenka ; Belović, Miona | Article | |
| 2017 | Black soybean coat as a source of natural pigments: extraction and encapsulation | Kalušević, Ana M. ; Despotović, Saša M. ; Lević, Steva M. ; Ilić, Nebojša M. ; Žilić, Slađana M. ; Nedović, Viktor A. | Conference Paper | |
| 2017 | Revised paper: Neonicotinoids as a potential threat to honey: Development of liquid chromatography methods for their determination | Jovanov, Pavle ; Sakač, Marijana ; Šarić, Bojana ; Milovanović, Ivan ; Škrobot, Dubravka ; Šarić, Ljubiša ; Kos, Jovana | Article | |
| 2017 | Motives, contribution and utilization of agriculture and food related research in Serbia | Vuković, Andrea ; Mastilović, Jasna ; Kevrešan, Žarko | Conference Paper | |
| 2017 | Proteolysis and texture profi le of traditional dry-fermented sausage as aff ected by primary processing method | Jokanović, Marija R. ; Ikonić, Predrag M. ; Škaljac, Snežana B. ; Tasić, Tatjana M. ; Tomović, Vladimir M. ; Šojić, Branislav V. ; Ivić, Maja Đ. ; Petrović, Ljiljana; Džinić, Natalija R. | Article | |
| 2017 | Acrylamide-induced toxicity in liver non-parenchymal cells in hepatocytes | Kovač, R. ; Koledin, I. ; Rajković, V.; Matavulj, M. | Conference Paper | |
| 2017 | Uticaj sojinog ulja na fizičke karakteristike masne faze krem proizvoda | Petrović, Jovana ; Lončarević, Ivana ; Pajin, Biljana ; Šarac, Vladimir; Omorjan, Radovan ; Zarić, Danica ; Torbica, Aleksandra | Conference Paper | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
