Researchers
Vranić, Danijela
Results 1-20 of 173
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Fat and fatty acid content as indicators of declared origin and composition of fermented sausage | Vranić, Danijela | Article | 24M24 |
| 2025 | Chlorine content in meat products | Lilić, Slobodan | Article | 24M24 |
| 2025 | Quality Assessment of Sremska, Nitrite-Free Dry Fermented Sausage Pasteurized with Mild Heat Treatment![]() | Ducic, Miroslav | Article | 21M21 |
| 2025 | Characterization of imported olive oil: contribution to efficient verification of declared quality and oil type | Petronijević, Radivoj B. | Article | 24M24 |
| 2025 | Dietary fibre intake in bread, cake and fermented vegetables | Trbović, Dejana | Article | 24M24 |
| 2024 | CALCIUM AND MAGNESIUM CONTENT IN BOILED SAUSAGES FROM THE SERBIAN MARKET | Djinović-Stojanović, Jasna | Other | Mp. category will be shown later |
| 2024 | TOTAL PHOSPHORUS AND PHOSPHATES CONTENTS IN MEAT PRODUCTS FROM THE BELGRADE MARKET, SERBIA | Vranić, Danijela | Other | Mp. category will be shown later |
| 2024 | MINERAL COMPOSITION OF MEAT FROM DIFFERENT SPECIES OF ANIMALS FROM SERBIA | Djinović-Stojanović, Jasna | Other | Mp. category will be shown later |
| 2024 | ASSESSMENT OF DIETARY INTAKE OF IRON IN SERBIAN ADULT BY CONSUMPTION OF DIFFERENT MEAT PRODUCTS | Djinović-Stojanović, Jasna | Other | Mp. category will be shown later |
| 2023 | The Presence of Nitrites and Nitrates in Various Type of Meat Semi-Products Intended for Grilling from the Serbian Market![]() | Korićanac, Vladimir | Article | 24M24 |
| 2023 | Sodium Chloride Replacement with Other Chloride Salts in Chicken Burgers![]() | Borović, Branka | Article | 24M24 |
| 2023 | Reduction of Salt Content in Meat Products![]() | Babić, Milenko; Vranić, Danijela | Article | 24M24 |
| 2023 | Dietary fibre and carbohydrates in frozen vegetables | Trbović, Dejana | Article | 24M24 |
| 2023 | Comprehensive levels of fatty acids in meat: implications for human health![]() | Trbović, Dejana | Article | Mp. category will be shown later |
| 2023 | Polycyclic Aromatic Hydrocarbons in Dry Fermented Sausages from the Serbian Market![]() | Đinović-Stojanović, Jasna | Article | 24M24 |
| 2023 | Evaluation of content and ratio of calcium and phosphorus in commercially available pet food for dogs and cats![]() | Danijela Vranić | Article | 24M24 |
| 2023 | Porosity and Discontinuity of Food Can Protective Coatings — Simple Chemical Tests and Serious Consideration![]() | Petrović, Zoran | Article | 24M24 |
| 2023 | Phosphate Additives in Meat Products: Analytical Determination and Interpretation of Results![]() | Petronijević, Radivoj | Article | 24M24 |
| 2023 | Exposure to Phosphates and Nitrites through Meat Products: Estimation of the Potential Risk to Pregnant Women![]() | Vranić, Danijela | Article | 21M21 |
| 2023 | Dietary Intake of Salt from Meat Products in Serbian Population | Milešević, Jelena | Article | 21M21 |
