Researchers

Results 101-120 of 243
Issue DateTitleAuthor(s)TypeМp-cat.
2022Lipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat ProductsŠojić, Branislav  ; Putnik, Predrag; Danilović, Bojana  ; Teslić, Nemanja  ; Bursać-Kovačević, Danijela; Pavlić, Branimir  Article
21a+M21a+
2022Essential Oil Yield, Composition, Antioxidant and Microbial Activity of Wild Fennel (Foeniculum vulgare Mill.) from Monte Negro CoastAleksandra Milenković  ; Zoran Ilic  ; Ljiljana Stanojević  ; Lidija Milenković  ; Ljubomir Šunić  ; Dragana Lalević  ; Jelena Stanojevic  ; Bojana Danilovic  ; Dragan Cvetković  Article
21aM21a
2022Aroma profile of cider enriched by food industry by-products – a GC/MS studyCvetković, Dragan  ; Stanojević, Jelena  ; Mančić, Stojan  ; Stojanović, Stamenković Sandra  ; Đorđević, Natalija  ; Danilović, Bojana  ; Karabegović, Ivana  Other
Mp. category will be shown later
2022Antimicrobial activity of essential oils from medical plants grown in light modified environmentMilenković, Lidija  ; Šunić, Ljubomir  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Kovač, Renata  ; Cvetković, Dragan  ; Stanojević, Ljiljana  ; Danilović, Bojana  ; Stanojević, Jelena  ; Ilić, Zoran  Conference Paper
Mp. category will be shown later
2022Antimicrobial activity and overall sensory acceptance of fermented goat whey beverage: Process conditions optimization using response surface approachIvana Karabegović  ; Sandra Stamenković-Stojanović  ; Miodrag Lazić ; Natalija Đorđević  ; Bojana Danilović  Article
24M24
2022Oenological Characterization of Native Hanseniaspora uvarum StrainsStojan Mančić  ; Sandra Stamenković Stojanović  ; Bojana Danilović  ; Natalija Djordjević  ; Malićanin, Marko  ; Miodrag Lazić ; Ivana Karabegović  Article
21M21
2022Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef PreservationĐorđević, Natalija  ; Karabegović, Ivana  ; Cvetković, Dragoljub  ; Šojić, Branislav  ; Savić, Dragiša  ; Danilović, Bojana  Article
21M21
2022Stability and bio-activity of hydrogels based on silver nanoparticles stabilized by aqueous extracts of wild blackberry (Rubus spp.) leavesTasić, Marija  ; Petrović, Sanja  ; Danilović, Bojana  ; Stanojević, Ljiljana  ; Zvezdanović, Jelena  ; Stanojević, Jelena  ; Cvetković, Dragan  Other
Mp. category will be shown later
2022Valorization of food industry by – products as ingredients in cider productionDanilović, Bojana  ; Mančić, Stojan  ; Stojanović, Stamenković Sandra  ; Đorđević, Natalija  ; Stanojević, Jelena  ; Lazić, Miodrag; Karabegović, Ivana  Conference Paper
Mp. category will be shown later
2022Influence of cold maceration treatment on quality and aromatic profile of Chardonnay wineKarabegović, Ivana  ; Marko Malićanin  ; Stojanović, Stamenković Sandra  ; Mančić, Stojan  ; Lazić, Miodrag; Danilović, Bojana  Conference Paper
Mp. category will be shown later
2022Tehnološki postupak dobijanja hladno ceđenog soka iz sirovog ploda brusnice (Vaccinium macrocarpon L.) sa antibakterijskom aktivnošćuIlić, Dušica  ; Troter, Dragan  ; Zvezdanović, Jelena  ; Vukotić, Danica ; Ristić, Ivan  ; Danilović, Bojana  Technical reports
85documentMNO za materijale i hemijske tehnologije (27.12.2022.)
M85
2022Effect of native yeast strains on the volatile chemical profile of Tamjanika winesKarabegović, Ivana  ; Mančić, Stojan  ; Stojanović, Stamenković Sandra  ; Lazić, Miodrag; Stanojević, Jelena  ; Marko Malićanin  ; Danilović, Bojana  Conference Paper
Mp. category will be shown later
2022The effect of wild thyme extracts on quality and shelf-life of cooked sausages Possibilities for the application of thyme extract as an antioxidant in sausage manufacturingŠojic, Branislav  ; Pavlić, Branimir  ; Tomović, Vladimir  ; Danilović, Bojana  ; Lončarević, Ivana  ; Petrović, Jovana  ; Mujović, Milo; Pajić, Dragan; Škaljac, Snežana  ; Jokanović, Marija  Article
23M23
2022Native Non-Saccharomyces Yeasts as a Tool to Produce Distinctive and Diverse Tamjanika Grape WinesKarabegović, Ivana  ; Malicanin, Marko  ; Popović, Nikola  ; Stamenkovic Stojanović, Sandra  ; Lazić, Miodrag ; Stanojević, Jelena  ; Danilović, Bojana  Article
21M21
2022Effect of the extraction method on chemical composition and biological activity of basil essential oils (Ocimum basilicum L.)Đorđević, Natalija  ; Mančić, Stojan  ; Karabegović, Ivana  ; Stanojević, Jelena  ; Cvetković, Dragan  ; Danilović, Bojana  ; Savić, Dragiša  Conference Paper
Mp. category will be shown later
2021Chemical Composition, Antioxidant and Antimicrobial Activity of Nutmeg (Myristica fragrans Houtt.) Seed Essential OilNikolić, Vesna  ; Nikolić, Ljubiša  ; Dinić, Ana  ; Gajić, Ivana  ; Urošević, Maja  ; Stanojević, Ljiljana  ; Stanojević, Jelena  ; Danilović, Bojana  Article
22M22
2021Enhancing lipid extraction from green microalgae Chlorella sp. using a deep eutectic solvent pretreatmentDanilović, Bojana  ; Đorđevic, Natalija  ; Karabegović, Ivana  ; Troter, Dragan  ; Savić, Dragiša  ; Veljković, Vlada Article
23M23
2021Potential of non-Saccharomyces</i> yeast for improving the aroma and sensory profile of Prokupac red wineKarabegović, Ivana  ; Malićanin, Marko  ; Danilović, Bojana  ; Stanojević, Jelena  ; Stamenković, Stojanović Sandra  ; Nikolić, Nada  ; Lazić, Miodrag Article
21M21
2021Application of sage (Salvia officinalis L.) herbal dust essential oil and supercritical extract in Listeria monocytogenes growth control in minced meatDanilović, Bojana  ; Savić, Dragiša  ; Đorđević, Natalija  ; Veličković, Aleksandar ; Šojić, Branislav  ; Pavlić, Branimir  ; Ivana, Karabegović  Conference Paper
Mp. category will be shown later
2021Influence of the Isolation Method to the Composition and Antimicrobial and Antioxidative Activity of Winter Savory (Satureja montana L.) Essential OilĐorđevic, Natalija  ; Mancic, Stojan  ; Karabegović, Ivana  ; Cvetković, Dragan  ; Stanojević, Jelena  ; Savic, Dragiša  ; Danilović, Bojana  Article
22M22