Istraživači
Karabegović, Ivana
Results 101-120 of 243
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Influence of the Isolation Method to the Composition and Antimicrobial and Antioxidative Activity of Winter Savory (Satureja montana L.) Essential Oil | Đorđevic, Natalija   ; Mancic, Stojan ; Karabegović, Ivana ; Cvetković, Dragan ; Stanojević, Jelena ; Savic, Dragiša ; Danilović, Bojana | Article | 22M22 |
| 2021 | Modulation of the aroma and sensory properties of Prokupac wines by a Bacillus based preparation applied to grapes prior to harvest | Marko Malićanin ; Danilović, Bojana R. ; Cvetković Dragan ; Sandra Stamenković-Stojanović ; Karabegović, Ivana T. ; Nikolić, Nada Č. ; Miodrag Lazić | Article | 22M22 |
| 2021 | Potential of non-Saccharomyces</i> yeast for improving the aroma and sensory profile of Prokupac red wine | Karabegović, Ivana ; Malićanin, Marko ; Danilović, Bojana ; Stanojević, Jelena ; Stamenković, Stojanović Sandra ; Nikolić, Nada ; Lazić, Miodrag | Article | 21M21 |
| 2021 | Application of sage (Salvia officinalis L.) herbal dust essential oil and supercritical extract in Listeria monocytogenes growth control in minced meat | Danilović, Bojana ; Savić, Dragiša ; Đorđević, Natalija ; Veličković, Aleksandar ; Šojić, Branislav ; Pavlić, Branimir ; Ivana, Karabegović | Conference Paper | Mp. category will be shown later |
| 2021 | Nettle (Urtica dioica L.) seed oil: Extraction, chemical characterisation and antioxidant activity | Mitrović, Jelena S. ; Nikolić, Nada Č. ; Karabegović, Ivana T. ; Miodrag Lazić; Ljubiša Nikolić | Article | Mp. category will be shown later |
| 2021 | Fermentative Potential of Native Yeast Candida famata for Prokupac Grape Must Fermentation | Mančić, Stojan ; Danilović, Bojana ; Malićanin, Marko ; Stamenković Stojanović, Sandra ; Nikolić, Nada ; Lazić, Miodrag ; Karabegović, Ivana | Article | 21M21 |
| 2021 | The wild raspberry in Serbia: an ethnobotanical study | Veljković, Bojana ; Karabegović, Ivana ; Acić, Svetlana ; Topuzović, Marina ; Petrović, Ivana ; Savić, Slađana ; Dajić-Stevanović, Zora | Article | 23M23 |
| 2021 | Effect of cold prefermentative maceration on the standard quality parameters and sensory profile of Prokupac wine | Marko Malićanin ; Danilović, Bojana ; Stojanović, Stamenković Sandra ; Mančić, Stojan ; Lazić, Miodrag; Nikolić, Nada ; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2020 | NETTLE (URTICA DIOICA L.) SEED OIL: EXTRACTION, CHEMICAL CHARACTERISATION AND ANTIOXIDANT ACTIVITY | Mitrović, Jelena S. ; Nikolić, Nada Č. ; Karabegović, Ivana T. ; Miodrag Lazić; Nikolić, Ljubiša B. | Conference Paper | Mp. category will be shown later |
| 2020 | REŠENJE NOVI PROIZVOD LIKER - ZELENI ORAH | Vukosavljević, Predrag ; Dajić Stevanović, Zora ; Karabegović, Ivana ; Paunović, Dragana ; Petrović, Marija ; Veljović, Sonja P. ; Veljović, Mile | Technical reports | 81  MNO za biotehnologiju i poljoprivredu (30.07.2020.)M81 |
| 2020 | The Identification of Volatile Aroma Compounds from Local Fruit Based Spirits using a Headspace Solid-phase Microextraction Technique Coupled with the Gas Chromatography-mass Spectrometry | Cvetković, Dragan ; Stojilković, Petra; Zvezdanović, Jelena ; Stanojević, Jelena ; Stanojević, Ljiljana ; Karabegović, Ivana | Article | 24M24 |
| 2020 | Influence of the time of maceration on phenolic composition of wines produced from the indigenous variety Prokupac | Natalija Nikolić-Milojević; Ivana Mošić; Karabegović, Ivana T. ; Miodrag Lazić; Nikolić, Nada Č. ; Sanja Perić | Article | 52M52 |
| 2020 | Nettle (Urtica dioica L.) Seeds as a Source of Free and Bound Phenolics: the Antioxidant, Antimicrobial Activity and the Composition | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Danilović, Bojana ; Lazić, Miodrag ; Nikolić, Ljubiša | Article | 24M24 |
| 2020 | Bacillus subtilis NCIM2063 batch cultivation: The influence of the substrate concentration and oxygen transfer rate on the biomass yield | Stamenković Stojanović, Sandra ; Karabegović, Ivana ; Beškoski, Vladimir ; Nikolić, Nada ; Lazić, Miodrag | Article | 24M24 |
| 2020 | Effects of yeasts strain on the aromatic profile of Prokupac wine | Karabegović, Ivana T. ; Marko Malićanin ; Stojan Mančić ; Danilović, Bojana R. ; Sandra Stamenković-Stojanović ; Nada Nikolić ; Miodrag Lazić | Conference Paper | Mp. category will be shown later |
| 2020 | Determination of the content of volatile compounds in pirots ironed sausages by solid-phase microextraction (SPME) method | Danilović, Bojana R. ; Natalija Đorđević ; Karabegović, Ivana T. ; Dragan Cvetković ; Savić, Dragiša S. | Conference Paper | Mp. category will be shown later |
| 2020 | Bacillus Subtilis NCIM2063 Batch Cultivation: The Influence of the Substrate Concentration and Oxygen Rransfer Rate on the Biomass Yield | Stamenković-Stojanović, Sandra; Karabegović, Ivana ; Beškoski, Vladimir ; Nikolić, Nada ; Lazić, Miodrag L. | Article | 24M24 |
| 2019 | OPTIMIZATION OF FLAVONOID EXTRACTION USING MICROWAVE-ASSISTED EXTRACTION AS ECO-FRIENDLY TECHNIQUE | Milosavljević, Milutin M. ; Mladen Sljivic; Svetlana Belosevic; Milutin Milosavljevic; Ivana Karabegovic | Conference Paper | Mp. category will be shown later |
| 2019 | Antimicrobial and antioxidant acitivity of the wine made from grape variety Prokupac with addition of aromatic herbs | Lakićević H.S; Karabegović, Ivana T. ; Nikolić, Nada Č. ; Đorđević S. A.; Stamenković Stojanović, Sandra J. ; Lazić L. M. | Conference Paper | Mp. category will be shown later |
| 2019 | THE ANTIOXIDANT ACTIVITY AND COMPOSITION OF THE PHENOLICS FROM NON-GROUND NETTLE (Urtica dioica L.) SEEDS EXTRACTED BY DISTILLED AND TAP WATER | Mitrović, Jelena S. ; Nikolić, Nada Č. ; Karabegović, Ivana T. ; Miodrag M. Lazić; Nikolić, Ljubiša B. | Conference Paper | Mp. category will be shown later |