Researchers
Kurćubić, Vladimir
Results 161-180 of 243
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2013 | Metabolic status in simmental dairy cows during transition period | Đoković, Radojica | Article | 51M51 |
| 2012 | Changes in blood levels of glucose, insulin and inorganic phosphorus in healthy and ketotic dairy cows during glucose tolerance test. Poster presentation P: 305 | Đoković, Radojica | Conference Paper | Mp. category will be shown later |
| 2012 | Ekstrakti biljaka kao dekontaminanti mesa i konzervansi proizvoda od mesa | Kurćubić, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Ispitivanja određenih hemijskih pokazatelja kvaliteta fermentisanih suvih kobasica | Vukašinović, Marija V. | Article | 24M24 |
| 2012 | Determination of optimal temperature for bacteriocin production by Lactobacillus sakei strains | Vesković-Moračanin, Slavica | Conference Paper | Mp. category will be shown later |
| 2012 | The Influence of biologically active supplement "Bioril" on performance of fattening lambs | Ilić, Zoran Ž. | Article | 24M24 |
| 2012 | Efficiency of zeolite basis preparation in fattening lambs diet![]() | Stojković, J. | Article | 24M24 |
| 2012 | Comparative review of some of the quality parameters of traditional cheese in brine | Vesković-Moračanin, Slavica | Conference Paper | Mp. category will be shown later |
| 2012 | Traditional manufacturing of white cheeses in brine in Serbia and Montenegro: Similarities and differences | Vesković Moračanin, Slavica | Article | 24M24 |
| 2012 | Практикум за технологију меса![]() | Курћубић, Владимир | Other | Mp. category will be shown later |
| 2012 | Testing of certain chemical characteristics of quality of various Serbian meat products | Vukašinović, Marija V. | Conference Paper | Mp. category will be shown later |
| 2012 | Antimicrobial properties, antioxidant activity, genotoxic examination, cytotoxicity and phytochemical screening of species Onosma aucherianum![]() | Cvijović, Milica | Conference Paper | Mp. category will be shown later |
| 2012 | FERMENTISANA SUVA KOBASICA SA DODATKOM EKSTRAKTA BILJKE KITAIBELIA VITIFOLIA KAO PRIRODNIM ANTIOKSIDANSOM I KONZERVANSOM | Kurćubić, Vladimir S. | Technical reports | Mp. category will be shown later |
| 2012 | Influence of the herb extract on inhibition of beef meat spoilage - Potential source of natural preservative | Kurćubić, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Antimicrobial activities of chloroform, ethyl acetate and petroleum ether extracts of plant species Seseli rigidum | Mašković, Pavle | Article | 52M52 |
| 2012 | Antimicroial and antioxidant activities of essential oil of Kitaibelia vitifolia Willd., Malvaceae![]() | Mašković, Pavle Z. | Conference Paper | Mp. category will be shown later |
| 2012 | Monitoring uzročnika kompleksa respiratornog oboljenja goveda savremenim metodama ispitivanja | Kurćubić, Vladimir | Conference Paper | Mp. category will be shown later |
| 2012 | Lipidemia and lipid infiltration of the liver in dairy cows during rhe transition period | Đoković, Radojica | Conference Paper | Mp. category will be shown later |
| 2012 | EXAMINATION OF THE CERTAIN CHEMICAL CHARACTERISTICS OF DIFFERENT TYPES OF BOILED SAUSAGES PRODUCED IN SERBIA | Kurćubić, Vladimir | Article | Mp. category will be shown later |
| 2012 | Influence of Kitaibelia vitifolia extract on colour and texture of Sremska sausage | Okanović, Đorđe G. | Conference Paper | Mp. category will be shown later |
