Researchers
Lević, Steva
Results 21-40 of 303
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | From waste to worth: almond cake flour as a functional ingredient in goat milk yogurt![]() | Hovjecki, Marina | Article | 22M22 |
| 2025 | Costs of plant oils encapsulation using extrusion SND process![]() | Ivanović, Sanjin | Article | 51M51 |
| 2025 | Postharvest Quality of Granny Smith Apples: Interplay of Harvest Stage, Storage Duration, and Shelf-Life![]() | Sredojević, Ana | Article | 21M21 |
| 2025 | Development of Active-Intelligent Biodegradable Films Based on Bacterial Nanocellulose and Bilberry Pomace Anthocyanins![]() | Todorović, Ana | Conference Paper | Mp. category will be shown later |
| 2025 | Bioprocesno inženjerstvo - za studente prehrambene tehnologije | Lević, Steva | Text book | Mp. category will be shown later |
| 2024 | Comparative Chemical Analysis and Bioactive Properties ofAqueous and Glucan-Rich Extracts of Three Widely AppreciatedMushrooms: Agaricus bisporus (J.E.Lange) Imbach, Laetiporussulphureus (Bull.) Murill and Agrocybe aegerita (V. Brig.) Vizzini![]() | Petrović, Jovana | Article | 21aM21a |
| 2024 | Freeze-dried horseradish leaf pomace as a novel valuable source of antioxidants![]() | Marković, Jovana | Conference Paper | Mp. category will be shown later |
| 2024 | Encapsulation of broccoli microgreen juice: Phytochemical composition and antioxidant activity | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2024 | Aquaponic system in the cultivation of microgreens and sprouts: A review![]() | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2024 | Application of mathematical deconvolution on ftir spectra for determination of protein structure in tomato (solanum lycopersicum l. ) treated with trichoderma spp.![]() | Đikanović, Daniela | Conference Paper | Mp. category will be shown later |
| 2024 | Encapsulated horseradish (Armoracia rusticana L.) root juice: Physicochemical characterization and the effects of its addition on the oxidative stability and quality of mayonnaise![]() | Marković, Jovana M. | Article | 21aM21a |
| 2024 | Morphology and physical properties of broccoli microgreen juice encapsulated within maltodextrin and inulin![]() | Belošević, Spasoje | Other | Mp. category will be shown later |
| 2024 | Challenges and potential for detecting and quantifying titanium dioxide in food![]() | Đekić, Ilija | Article | 21aM21a |
| 2024 | Nonlinear imaging and laser nano-surgery of fungal cells to enable electrophysiological measurements![]() | Pajić, Tanja | Conference Paper | Mp. category will be shown later |
| 2024 | Novi mlečni proizvod – jogurt od kozjeg mleka obogaćen bademovim brašnom dobijenim mlevenjem pogače preostale nakon izdvajanja ulja iz jezgra badema (Prunus dulcis)![]() | Hovjecki, Marina | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (28.02.2025.)M82 |
| 2024 | Chemical Composition, Antimicrobial Efficacy, And Sensory Characteristics of Kombucha Beverages from Lentinus edodes and Coriolus versicolor Medicinal Mushrooms![]() | Sknepnek, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2024 | Polycaprolactone-based electrospun films incorporating sage extract: From active food packaging application to accelerated biodegradation by Pseudomonas![]() | Salević-Jelić, Ana | Article | 21aM21a |
| 2024 | Horseradish leaf by-product: a natural antioxidant in mayonnaise production![]() | Marković, Jovana | Other | Mp. category will be shown later |
| 2024 | Chemical characterization of different wood fragments and their volatile composition in model spirit solutions![]() | Smailagić, Anita | Article | 23M23 |
| 2024 | Spectroscopic Investigation of Tomato Seed Germination Stimulated by Trichoderma spp.![]() | Vukelić, Igor | Article | 21M21 |

