Researchers
Nikolić, Nada
Results 81-100 of 186
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2017 | THE CONTENT AND COMPOSITION OF MINERALS IN YELOW CORN (Zea mays L.) FLOUR | Nikolić, Nada Č. | Conference Paper | Mp. category will be shown later |
| 2017 | Synthesis and properties biobased waterborne polyurethanes from glycolysis product of PET waste and poly(caprolactone) diol![]() | Cakić, Suzana | Article | 21M21 |
| 2017 | Chemical characterization of essential oil and hydrosol obtained by microwave hydrodistillation from organically cultivated basil (Ocimum basilicum L.) | Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2017 | THE CONTENT AND SCAVENGING CAPACITY OF DPPH RADICAL OF BOUND PHENOLICS FROM Urtica Dioica L. SEEDS![]() | Mitrović, Jelena S. | Conference Paper | Mp. category will be shown later |
| 2017 | Effects of aromatic herbs addition on the phenolic content and sensory characteristics of the prokupac wine | S. Lakićević; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2017 | Solvent-free microwave extraction of essential oil from cherry laurel (Prunus laurocerasus) leaves | Stamenković Stojanović, Sandra J. | Conference Paper | Mp. category will be shown later |
| 2016 | The antioxidant activity and the composition of free and bound phenolic acids in dough of wheat flour enriched by Boletus edulis after mixing and thermal processing | Nikolić, Nada | Article | 22M22 |
| 2016 | The effect of mixing and thermal processing on the content and composition of free and bound phenolic acids in wheat flour dough![]() | Nikolić, Nada | Conference Paper | Mp. category will be shown later |
| 2016 | Volatiles and fatty oils of Prunus domestica and Juglans regia | Veličković, Dragan T. | Conference Paper | Mp. category will be shown later |
| 2016 | Plum (Prunus domestica) and walnut (Juglans regia): Volatiles and fatty oils | Veličković, Dragan | Article | 52M52 |
| 2016 | The content and composition of minerals in white corn (Zea mays L.) flour | Mitrović, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | THE CONTENT AND COMPOSITION OF MINERALS IN PORCINO (Boletus edulis) FLOUR | Nikolić, Nada Č. | Conference Paper | Mp. category will be shown later |
| 2016 | Optimization of microwave-assisted extraction of total polyphenolic compounds from chokeberries by response surface methodology and artificial neural network | Simić, Valentina M. | Article | 21aM21a |
| 2015 | The effect of dough mixing on the reducing power of free and bound phenolics from the mixture of wheat and porcino (Boletus edulis) flour![]() | Nikolić, Nada | Conference Paper | Mp. category will be shown later |
| 2015 | TOTAL PHENOLIC AND FLAVONOID COMPOUNDS OF THE Solanum retroflexum Dun. FRUIT EXTRACT | D. Mančić; Veličković, Dragan T. | Conference Paper | Mp. category will be shown later |
| 2015 | Rheology properties and acylglycerols and fatty acids composition of the wheat flour supplemented with Boletus edulis flour![]() | Nikolić, Nada | Article | 52M52 |
| 2015 | THE PHENOLICS CONTENT AND ANTIOXIDANT ACTIVITY OF THE RED WINE OBTAINED BY FERMENTATION OF MUST WITH THE ADDITION OF AROMATIC PLANTS | S. Lakićević; S. Stojičević; Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2015 | VOLATILES AND FATTY OIL OF Cucurbita maxima | Veličković, Dragan T. | Conference Paper | Mp. category will be shown later |
| 2015 | OPTIMIZATION OF THE EXTRACTION OF TOTAL FLAVONOIDS FROM Solanum retloflexum Dun. FRIUT USING THE RESPONSE SURFACE METHODOLOGY | Karabegović, Ivana T. | Conference Paper | Mp. category will be shown later |
| 2015 | Volatiles and fatty oil of Cucurbita maxima | Velickovic, Dragan; Ristic, Mihailo; Karabegović, Ivana | Article | 52M52 |
