Researchers
Nićetin, Milica
Results 1-20 of 174
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Novi pekarski proizvod sa nadevom od osmotski dehidriranih pečuraka sa biopolimernim premazom![]() | Šuput, Danijela | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (31.03.2026.)M81 |
| 2026 | Modeling and Optimization of Extruded Corn Product Fortification![]() | Filipović, Jelena | Article | 21M21 |
| 2026 | Ann modeling of the extruded products physical and technological properties![]() | Lončar, Biljana | Conference Paper | Mp. category will be shown later |
| 2025 | Keks sa dodatkom obogaćene sušene breskve![]() | Filipović, Vladimir | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (24.01.2025.)M81 |
| 2025 | Comparison of Wheat Quality, Antioxidant Activity, and Mycotoxins Under Organic and Conventional Farming![]() | Živančev, Dragan | Article | 22M22 |
| 2025 | NANO DEZ Preparat na bazi natrijum hipohlorita i nanočestica ZnO dopiranih sa Mn za prevenciju bakterijske adhezije i formiranja biofilma![]() | Tomičić, Ružica | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (28.02.2025.)M82 |
| 2025 | Slani keks sa dehidriranim celerom![]() | Filipović, Jelena | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (27.03.2025.)M81 |
| 2025 | Biofilm formation of Listeria monocytogenes strains isolated from meat under different growth conditions![]() | Tomičić, Ružica | Conference Paper | Mp. category will be shown later |
| 2024 | Quality Optimization and Evaluation of New Cookie Product with Celery Root Powder Addition![]() | Nićetin, Milica | Article | 21M21 |
| 2024 | Evaluation of Cookies Enriched with Osmodehydrated Wild Garlic from Nutritional and Sensory Aspects![]() | Filipović, Vladimir | Article | 21M21 |
| 2024 | Revalorization of fruit pomace: a review of recent developments![]() | Lončar, Biljana | Conference Paper | Mp. category will be shown later |
| 2024 | Factors affecting the co-aggregation ability of probiotic yeast Saccharomyces boulardii with Candida spp. and their auto-aggregation![]() | Tomičić, Ružica | Conference Paper | Mp. category will be shown later |
| 2024 | Consumer acceptability evaluation of new cookie type with dehydrated celery root addition![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2024 | Osmotski dehidrirani list koprive u melasi![]() | Knežević, Violeta | Technical reports | Mp. category will be shown later |
| 2024 | Speltini mafini sa brašnom jabuke obogaćeni melasom šećerne repe![]() | Lončar, Biljana | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (23.02.2024.)M81 |
| 2024 | Primena etarskih ulja kao antimikrobni agensi u kontroli bakterije Listeria monocytogenes![]() | Tomičić, Ružica | Conference Paper | Mp. category will be shown later |
| 2024 | Enhancing Cookie Formulations with Combined Dehydrated Peach: A Machine Learning Approach for Technological Quality Assessment and Optimization![]() | Lončar, Biljana | Article | 21M21 |
| 2024 | Influence of disinfectants on adhesion of bacteria Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Listeria monocytogenes to stainless steel surfaces![]() | Tomičić, Ružica | Conference Paper | Mp. category will be shown later |
| 2023 | Artificial neural network and kinetic modeling of capers during dehydration and rehydration processes![]() | Demir, Hasan; Lončar, Biljana | Article | 22M22 |
| 2023 | Food grade disinfectants based on hydrogen peroxide/peracetic acid and sodium hypochlorite interfere with the adhesion of Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Listeria monocytogenes to stainless steel of differing surface roughness![]() | Tomičić, Ružica | Article | 21aM21a |

