Researchers
Pejin, Jelena
Results 21-40 of 208
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2020 | Synergy effects of natural fungal inhibitors calculated by queuing model![]() | Kocić-Tanackov, Sunčica | Article | Mp. category will be shown later |
| 2020 | Growth control of molds isolated from smoked fermented sausages using basil and caraway essential oils, in vitro and in vivo![]() | Kocić-Tanackov, Sunčica | Article | 21aM21a |
| 2020 | Reduction of sterigmatocystin biosynthesis and growth of food-borne fungi by lactic acid![]() | Stanojević-Nikolić, Slobodanka | Article | 22M22 |
| 2020 | Role of Mycotoxins in Human Food and Inhibition of Their Producers by Plant-Derived Products![]() | Kocić-Tanackov, Sunčica | Book parts | Mp. category will be shown later |
| 2019 | Adsorption kinetics of Cr(VI) ions onto biochar from brewer's spent grain![]() | Kukić, Dragana | Article | 24M24 |
| 2019 | Utilization of brewing and malting by-products as carrier and raw materials in l-(+)-lactic acid production and feed application![]() | Radosavljević, Miloš | Article | 21M21 |
| 2019 | Immobilisation of Lactobacillus rhamnosus in combined polyvinyl alcohol/calcium alginate matrix for l-(+)-lactic acid fermentation![]() | Radosavljević, Miloš | Conference Paper | Mp. category will be shown later |
| 2019 | Utilization of agro-industrial residues as immobilization carriers in lactic acid production![]() | Mojović, Ljiljan | Conference Paper | Mp. category will be shown later |
| 2019 | Tehnologija piva![]() | Pejin, Jelena | Text book | Mp. category will be shown later |
| 2019 | Bioprocessing of agro‐industrial residues into lactic acid and probiotic enriched livestock feed![]() | Mladenović, Dragana | Article | 21aM21a |
| 2019 | Utilization of stillages from bioethanol production from various substrates![]() | Đukić-Vuković, Aleksandra | Article | 22M22 |
| 2019 | Immobilisation of Lactobacillus rhamnosus in combined polyvinyl alco-hol/calcium alginate matrix for l-(+)-lactic acid fermentation![]() | Radosavljević, Miloš | Conference Paper | Mp. category will be shown later |
| 2019 | Valorisation of sunflower seed hull in lactic acid fermentation![]() | Mladenović, Dragana D. | Conference Paper | Mp. category will be shown later |
| 2019 | Effects of caraway and juniper essential oils on aflatoxigenic fungi growth and aflatoxins secretion in polenta![]() | Kocić-Tanackov, Sunčica | Article | 22M22 |
| 2019 | The possibility of using extruded sugar beet pulp for the production of cookies, from the aspect of microbiological profile![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2019 | The influence of deffated extruded wheat germ on cookie quality![]() | Petrović, Jovana | Conference Paper | Mp. category will be shown later |
| 2019 | Lactic acid production on Chlorella vulgaris extracts![]() | Đukić-Vuković, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2019 | Triticale as potential brewing raw material![]() | Pribić, Milana | Conference Paper | Mp. category will be shown later |
| 2019 | Food procesing by-products in L-(+)-lactic acid fermentation![]() | Pejin, Jelena | Conference Paper | Mp. category will be shown later |
| 2019 | Use of spent brewer's yeast in L-(+) lactic acid fermentation![]() | Pejin, Jelena | Article | 22M22 |
