Researchers
Veljović, Sonja
Results 21-40 of 114
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Phenolic composition, total phenolic content and antioxidant activity of parsley post-distillation residues![]() | Petrović, Marija | Conference Paper | Mp. category will be shown later |
| 2024 | THE ROLE OF HPLC IN FOOD ANALYSIS USING COMBINED CHROMATOGRAPHIC AND FLUORESCENCE DATA WITH CHEMOMETRIC TOOLS![]() | Veljović, Sonja | Conference Paper | Mp. category will be shown later |
| 2024 | Chemical characterization of different wood fragments and their volatile composition in model spirit solutions![]() | Smailagić, Anita | Article | 23M23 |
| 2024 | Correlation between phenolic compounds and mineral content in wood species generated from cooperage![]() | Smailagić, Anita | Conference Paper | Mp. category will be shown later |
| 2024 | Possibility of sugar substitution with steviol-glycosides in elderflower liqueur production: consumer acceptance, sugar content, antioxidant activity and phenolic profile![]() | Petrovic, Marija S | Article | 22M22 |
| 2024 | AI Impact on Hotel Guest Satisfaction via Tailor-Made Services: A Case Study of Serbia and Hungary![]() | Makivić, Ranko; Vukolić, Dragan; Veljović, Sonja | Article | 22M22 |
| 2024 | Tourism seasonality assessment in Western Balkans![]() | Veljović, Sonja | Conference Paper | Mp. category will be shown later |
| 2023 | Development of the Concept of Sustainable Agro-Tourism Destinations - Exploring the Motivations of Serbian Gastro-Tourists![]() | Vukolić, Dragan; Gajić, Tamara | Article | 21M21 |
| 2023 | Industrial solid wastes from Ganoderma lucidum extract production: chemical characterization and investigation of antioxidant, photoprotective and cytotoxic activities![]() | Veljović, Sonja | Article | 22M22 |
| 2023 | Evaluation Model of Environmental Sustainable Competitive Tourism Based on Entropy![]() | Pantović, Danijela | Article | 23M23 |
| 2023 | Food plant diversity in cultural ecosystem services perspective: edible plants as a driver for improving the offer of gastro-tourism![]() | Lukovic, Milica | Article | 52M52 |
| 2023 | Ethnobotanical knowledge and traditional practice in the frame of urban ecosystem services on the example of the city of Kragujevac (Serbia)![]() | Luković, Milica | Article | 24M24 |
| 2023 | INNOVATIVE INGREDIENTS FOR YOGURT PRODUCTION IN FUNCTION OF THE DEVELOPMENT OF THE AGRI-FOOD SECTOR![]() | Veljović, Sonja | Conference Paper | Mp. category will be shown later |
| 2022 | EDIBLE INLAND HALOPHYTES: POTENTIAL INGREDIENT OF INNOVATIVE GASTRONOMIC PRODUCTS WITH INCREASED NUTRITION VALUE![]() | Lukovic, Milica | Conference Paper | Mp. category will be shown later |
| 2022 | Yogurt fortified with GABA-producing strain and Ganoderma lucidum industrial waste![]() | Jovanovic Marina | Article | 22M22 |
| 2022 | Bioactivity and palatability of yogurt enhanced with GABA-producing strain and industrial waste from medicinal mushroom![]() | Radić, D. | Conference Paper | Mp. category will be shown later |
| 2022 | Closing the Loop: Dyeing and Adsorption Potential of Mulberry Wood Waste![]() | Ivanovska, Aleksandra | Article | 21a+M21a+ |
| 2021 | COMPARISON OF CHEMICAL COMPOSITION AND ANTIMICROBIAL PROPERTIES OF SALVIA OFFICINALIS L. AND MENTHA PIPERITA L. ESSENTIAL OIL![]() | Veljović, Sonja | Conference Paper | Mp. category will be shown later |
| 2021 | A Strategy to Revalue a Wood Waste for Simultaneous Cadmium Removal and Wastewater Disinfection![]() | Ivanovska, Aleksandra | Article | 21M21 |
| 2021 | Contemporary wine consumption: Role of intrinsic and extrinsic attributes in shaping consumers' preferences and behavior![]() | Veljović, Sonja P. | Book parts | Mp. category will be shown later |
