Researchers
Pešić, Mirjana
Results 41-60 of 313
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Morphology and physical properties of broccoli microgreen juice encapsulated within maltodextrin and inulin![]() | Belošević, Spasoje | Other | Mp. category will be shown later |
| 2024 | Grape, wine and pomace anthocyanins: winemaking biochemical transformations, application and potential benefits![]() | Delić, Katarina; Milincic, Danijel D | Reviews | 21M21 |
| 2024 | Conventional vs. Organically Produced Honey-Are There Differences in Physicochemical, Nutritional and Sensory Characteristics? | Stanojevic, Sladjana P | Article | 21M21 |
| 2024 | Content of selected toxic elements in organic and conventional soybean seed![]() | Pantović, Jelena Golijan | Conference Paper | Mp. category will be shown later |
| 2024 | Exploring the Botanical Origins of Bee-Collected Pollen: A Comprehensive Historical and Contemporary Analysis | Kostic, Aleksandar Z | Reviews | 22M22 |
| 2024 | Broccoli, Amaranth, and Red Beet Microgreen Juices: The Influence of Cold-Pressing on the Phytochemical Composition and the Antioxidant and Sensory Properties![]() | Belošević, Spasoje D. | Article | 21M21 |
| 2024 | Craft Beer Produced by Immobilized Yeast Cells with the Addition of Grape Pomace Seed Powder: Physico-Chemical Characterization and Antioxidant Properties![]() | Milinčić, Danijel D. | Article | 21M21 |
| 2024 | Determination of the content of phthalates and phenolic acids in mushy peach and apple juice during storage time: equations and correlations![]() | Nikolić, Nada | Article | 22M22 |
| 2024 | Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties![]() | Milinčić, Danijel D. | Article | 21a+M21a+ |
| 2024 | Profil bioaktivna jedinjenja sladovine obogaćene semenkama grožđa | Milinčić, Danijel D. | Conference Paper | Mp. category will be shown later |
| 2024 | Lipid profile of organic and conventional spelt grain![]() | Golijan Pantović, Jelena M. | Conference Paper | Mp. category will be shown later |
| 2024 | Assessing the Impact of Botanical Origins, Harvest Years, and Geographical Variability on the Physicochemical Quality of Serbian Honey![]() | Tasić, Aleksandra | Article | 21M21 |
| 2024 | Physicochemical Characterization of Polysaccharide–Protein Carriers with Immobilized Yeast Cells Obtained Using the Freeze-Drying Technique![]() | Obradović, Nataša | Article | 21M21 |
| 2024 | Antioxidant properties of goat milk enriched with grape pomace seed extract and mushroom extract![]() | Plećić, Ana A. | Conference Paper | Mp. category will be shown later |
| 2024 | Application of cold pressing process to develop potential functional and sensory acceptable red beet microgreens-apple beverage: total phenolic content and antioxidant properties![]() | Belošević, Spasoje | Other | Mp. category will be shown later |
| 2024 | The influence of carbohydrate carriers on the morphology and physical properties of red beet microgreen juice encapsulates![]() | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2024 | Nutritional properties of nettle (Urtica dioica L.) seeds and their use as a potential ingredient in the diet![]() | Mitrovic, Jelena | Conference Paper | 34 Recommendation:Univerzitet u Nišu, Tehnološki fakultet M34 |
| 2024 | A systematic UHPLC Q-ToF MS approach for the characterization of bioactive compounds from freeze-dried red goji berries (L. barbarum L.) grown in Serbia: Phenolic compounds and phenylamides![]() | Milinčić, Danijel | Article | 21a+M21a+ |
| 2024 | Evaluation of the solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica dioica L.) seeds: application of PCA and regression analyses![]() | Mitrovic, Jelena | Article | 22M22 |
| 2024 | Функционално пиво обогаћено фенолним једињењима из семенки грожђа![]() | Пешић, Мирјана | Arch works | Mp. category will be shown later |

