Researchers
Smiljanić, Katarina
Results 41-60 of 122
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Allergenicity assessment of Cor a 8 from raw and roasted hazelnut upon oral-gastric digestion phase of INFOGEST protocol![]() | Prodić, Ivana | Conference Paper | Mp. category will be shown later |
| 2021 | Optimization of expression, purification and HRMS characterization of recombinant N-protein fragment from SARS-CoV-2![]() | Đukić, Teodora | Conference Paper | Mp. category will be shown later |
| 2021 | Allergome of oral-gastric in vitro digest of roasted hazelnut shows stronger IgE binding compared to the raw counterpart![]() | Prodić, Ivana | Conference Paper | Mp. category will be shown later |
| 2021 | Effects of lysin's and arginige's modifications on trypsin proteolytic efficacy imposed before and after the peanut roasting![]() | Smiljanić, Katarina | Conference Paper | Mp. category will be shown later |
| 2021 | Expression, purification and immunological characterization of recombinant nucleocapsid protein fragment from SARS-CoV-2![]() | Đukić, Teodora | Article | 21M21 |
| 2021 | Enterocytes in Food Hypersensitivity Reactions | Krstić-Ristivojević, Maja | Article | 21aM21a |
| 2021 | Influence of Raw and Roasted Hazelnut Food Matrix on Ige Binding Activity After Application of the Harmonized Static Digestion Protocol![]() | Prodić, Ivana | Conference Paper | Mp. category will be shown later |
| 2021 | Serological Elisa test development at the INEP Institute![]() | Gnjatović, Marija Lj. | Conference Paper | Mp. category will be shown later |
| 2021 | Comparative quantitative immunoproteomic study of raw and roasted peanut major allergen modifications![]() | Mihailović, Jelena | Conference Paper | Mp. category will be shown later |
| 2021 | Maillard reaction products formation and antioxidative power of spray dried camel milk powders increases with the inlet temperature of drying | Peruško, Marija | Article | 21aM21a |
| 2021 | The immunoproteomics reveals novel potential allergens in ark clam seashells, besides abundant tropomyosin | Mladenović, Maja; Apostolović, Danijela | Conference Paper | Mp. category will be shown later |
| 2021 | Influence of immune activity of Cor a 9 from raw and roasted hazelnuts after gastric digestion![]() | Prodić, Ivana | Conference Paper | Mp. category will be shown later |
| 2020 | Immunoproteomics study of raw and roasted major peanut allergen post translational modifications (PTMs)![]() | Mihailović, Jelena; Apostolović, Danijela | Conference Paper | Mp. category will be shown later |
| 2020 | Hydrolates – By-Products Of Essential Oil Distillation: Chemical Composition, Biological Activity and Potential Uses![]() | Aćimović, Milica | Article | 24M24 |
| 2020 | Trypsin as a Proteomic Probe for Assessment of Food Protein Digestibility in Relation to Chemical and Post-translational Modifications![]() | Smiljanić, Katarina T. | Book parts | Mp. category will be shown later |
| 2020 | Discrete Hf18 Metal‐oxo Cluster as a Heterogeneous Nanozyme for Site‐Specific Proteolysis | Moons, Jens; de Azambuja, Francisco; Mihailović, Jelena; Kozma, Karoly; Smiljanić, Katarina | Article | 21aM21a |
| 2020 | Food Allergens’ Susceptibility to Proteolysis![]() | Ivana Prodić | Book parts | Mp. category will be shown later |
| 2020 | Proteases: Our Friends or Foes | Vesna Jovanović | Book parts | Mp. category will be shown later |
| 2020 | Higher degree of Maillard reaction induced by spray drying at high temperatures increases antioxidant activity of camel milk proteins | Peruško, Marija | Conference Paper | Mp. category will be shown later |
| 2019 | Comparative study of raw and thermally treated peanut major allergen post- translational modifications (PTMs)![]() | Mihailović, Jelena D. | Conference Paper | Mp. category will be shown later |
