Istraživači
Stanišić, Nikola
Rezultati 41-60 od 190
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2023 | Pumpkin seed protein - WO2023121464A1 | Wang, Wenju; Wilbrink, Maarten Hotse; Stanišić, Nikola   ; Spelbrink, Robin Eric Jacobus; Chen, Zhenghong | Патент | Мп категорија ће бити приказана накнадно. |
| 2023 | Streptococcus suis, two-faced game changer | Stanojković, Aleksandar ; Stanišić, Nikola ; Delić, Nikola ; Bošnjak, Ivan; Mandić, Violeta ; Stanojković-Sebić, Aleksandra ; Nišavić, Jakov | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2023 | Grubo usitnjene barene hibridne kobasice od svinjskog mesa i teksturisanog proteina soje | Stanišić, Nikola ; Maksimović, Nevena ; Delić, Nikola ; Petričević, Maja ; Gogić, Marija ; Stanojković, Aleksandar ; Petričević, Veselin | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (26.01.2024.)M82 |
| 2022 | Quality assessment of frankfurters produced from fresh vs. frozen/thawed ground beef | Stamenić, Tamara ; Petričević, Maja ; Šobajić, Slađana; Stanišić, Nikola ; Cekić, Bogdan ; Petričević, Veselin ; Delić, Nikola | Article | 51M51 |
| 2022 | Dietary fibre as phosphate replacement in all-beef model system emulsions with reduced content of sodium chloride | Stajić, Slaviša ; Tomašević, Igor ; Tomović, Vladimir ; Stanišić, Nikola | Article | 23M23 |
| 2022 | Amylopectin starchfor binding of meat products - WO 2022/250540 A1 | Stanišić, Nikola ; Chen, Zhenghong; Thurkow, Roelfina Willemina Antonia; Bergsma, Jacob | Patent | Mp. category will be shown later |
| 2022 | Inulin as a fat-reduction ingredient in chicken frankfurters with a reduced level of sodium - technological properties and consumer acceptance | Petričević, Maja ; Stamenić, Tamara ; Stanišić, Nikola ; Petričević, Veselin ; Gogić, Marija ; Mandić, Violeta ; Stajić, Slaviša | Conference Paper | Mp. category will be shown later |
| 2022 | Multifunkcionalne fino usitnjene barene kobasice od pilećeg mesa – Nov proizvod | Petričević, Maja ; Stanišić, Nikola ; Samolovac, Ljiljana ; Nikšić, Dragan ; Petričević, Veselin ; Gogić, Marija ; Stamenić, Tamara | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (23.11.2022.)M82 |
| 2022 | Dobijanje, sastav i prerada mesa | Josipović, Slavko ; Stanišić, Nikola | Monograph | Mp. category will be shown later |
| 2022 | CAN ONE WEEK’S USE OF NETTLE IN BROILER FEED AFFECT THE CHEMICAL QUALITY OF MEAT? | Lukić, Miloš ; Stanišić, Nikola ; Škrbić, Zdenka ; Petričević, Veselin ; Tolimir, Nataša ; Dosković, Vladimir ; Stamenić, Tamara | Conference Paper | Mp. category will be shown later |
| 2022 | PATATIN AS BINDER IN MEAT SUBSTITUTES - EP 3 944 769 A1 | Spelbrink, Robin Eric Jacobus; Seegers, Christina Lamberta Catharina; Stanišić, Nikola ; Chen, Zhenghong | Patent | Mp. category will be shown later |
| 2022 | Patatin-emulsified binder | Stanišić, Nikola ; Chen, Zhenghong; Thurkow, Roelfina Willemina Antonia; Bhaskaran, Vani | Патент | Мп категорија ће бити приказана накнадно. |
| 2022 | Healthier Meat Products Are Fashionable—Consumers Love Fashion | Kurćubić, Vladimir ; Stajić, Slaviša ; Miletic, Nemanja ; Stanišić, Nikola | Научна критика и полемика | 21M21 - Водећи међународни часопис категорије M21 |
| 2021 | Techno-functional properties of three dietary fibers used in the meat processing industry | Stanišić, Nikola ; Mujović, Milo; Stajić, Slaviša ; Petričević, Maja ; Radović, Čedomir ; Gogić, Marija ; Stanojković, Aleksandar | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2020 | Quality of dry-fermented sausages with backfat replacement | Stajić, Slaviša ; Tomašević, Igor ; Stanišić, Nikola ; Tomović, Vladimir ; Lilić, Slobodan ; Vranić, Danijela ; Barba, Francisco J.; Lorenzo, José M.; Živković, Dušan | Научни чланак | 23M23 - Међународни часопис категорије M23 |
| 2018 | Meat quality traits of M. longissimus lumborum from White Mangalica and (Duroc x White Mangalica) x White Mangalica pigs reared under intensive conditions and slaughtered at about 180-kg live weight | Despotović, Aleksandra; Tomović, Vladimir ; Šević, Radoslav; Jokanović, Marija ; Stanišić, Nikola ; Škaljac, Snežana ; Šojić, Branislav ; Hromiš, Nevena ; Stajić, Slaviša ; Petrović, Jovana | Научни чланак | 22M22 - Међународни часопис категорије M22 |
| 2018 | Physico-Chemical Characteristics and Sensory Quality of Dry Fermented Sausages with Flaxseed Oil Preparations | Stajić, Slaviša ; Stanišić, Nikola ; Lević, Steva ; Tomović, Vladimir ; Lilić, Slobodan ; Vranić, Danijela ; Jokanović, Marija ; Živković, Dušan | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2018 | Edible offal quality of Swallow-Belly Mangalica pigs reared under an intensive production system Investigations on pigs slaughtered at 100 kg live weight | Despotović, Aleksandra; Tomović, Vladimir ; Stanišić, Nikola ; Jokanović, Marija ; Šojić, Branislav ; Škaljac, Snežana ; Kocić-Tanackov, Sunčica ; Tomašević, Igor ; Stajić, Slaviša ; Martinović, Aleksandra;
Hromiš, Nevena
; | Naučni članak | 23M23 - Međunarodni časopis kategorije M23 |
| 2018 | Use of linseed oil in improving the quality of chicken frankfurters | Stajić, Slaviša ; Stanišić, Nikola ; Tomašević, Igor B. ; Djekic, Ilija ; Ivanović, Nikola ; Živković, Dušan | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2018 | Cholesterol content and fatty acid profile of broiler meat as affected by diet with extruded flaxseed | Živković, Dušan ; Lilić, Slobodan; Stajić, Slaviša ; Vranić, Danijela ; Trbović, Dejana; Stanišić, Nikola | Naučni članak | Mp kategorija će biti prikazana naknadno. |