Researchers
Ubiparip-Samek, Dragana
Results 21-40 of 64
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Consumer Perceptions on the Use of Seaweed in Diet | Pojić, Milica   ; Ubiparip Samek, Dragana ; Županjac, Miloš ; Ikonić, Predrag ; Tiwari, Brijesh | Conference Paper | Mp. category will be shown later |
| 2024 | Unveiling adulteration in acacia honey originated from Tuzla area by the Pivot profile technique | Pestorić, Mladenka ; Tomić, Jelena ; Mandra, Muamer; Hodžić, Sanel; Maravić, Nikola ; Škrobot, Dubravka ; Ubiparip, Samek Dragana | Article | 24M24 |
| 2024 | Blueprint for fins open innovation roadmap: Co-creation framework as a tool for new food product development | Ubiparip, Samek Dragana ; Kovač, Renata ; Matić, Milana ; Đerić, Nataša ; Bajić, (Jakšić) Aleksandra ; Županjac, Miloš ; Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2024 | Potencijal primene sporednog proizvoda iz proizvodnje soka od šljive u hrani i hrani za životinje | Bajić, Aleksandra ; Mastilović, Jasna ; Kevrešan, Žarko ; Kovač, Renata ; Ubiparip-Samek, Dragana ; Dragojlović, Danka ; Škrobot, Dubravka | Conference Paper | Mp. category will be shown later |
| 2024 | Tagliatelle made of whole grain spelt rich in omega-3 fatty acids | Olivera Šimurina ; Đorđević, Mijana; Đorđević, Miljana ; Slađana Rakita ; Belović, Miona ; Cvetković, Biljana ; Dragana Ubiparip Samek ; Mitrovic, Jelena | Conference Paper | 34  Recommendation:Univerzitet u Nišu, Tehnološki fakultet M34 |
| 2024 | Fruit and Vegetable Consumption during the COVID-19 Lockdown in Serbia: An Online Survey | Ubiparip Samek, Dragana ; Kovač, Renata ; Pezo, Lato ; Mastilović, Jasna ; Bajić, Aleksandra ; Kevrešan, Žarko | Article | 21M21 |
| 2024 | Unveiling sensory insights into gluten-free cookies with sorghum flour | Bukonja, Simona ; Pestorić, Mladenka ; Tomić, Jelena ; Maravić, Nikola ; Ubiparip Samek, Dragana ; Kiprovski, Biljana ; Pantelić, Nebojša | Conference Paper | Mp. category will be shown later |
| 2024 | Phenolic Compounds' Stability in Reduced-Calorie Plum Spread Fortified with Freeze-Dried Plum Pomace: Effects of Processing Techniques and Pasteurization | Bajić, Aleksandra ; Pezo, Lato ; Mastilović, Jasna ; Mišan, Aleksandra ; Cvetković, Biljana ; Kovač, Renata ; Stupar, Alena ; Samek, Dragana Ubiparip ; Djordjević, Marijana | Article | 21M21 |
| 2024 | Inkrustiranje semena paštrnaka | Ćurčić, Nataša ; Kovač, Renata ; Bajić, (Jakšić) Aleksandra ; Ubiparip, Samek Dragana ; Jevtić-Mučibabić, Rada ; Ćurčić, Živko | Conference Paper | Mp. category will be shown later |
| 2024 | The influence of digital media and information technologies on healthy eating practices | Kovač, Renata ; Ubiparip Samek, Dragana ; Mastilović, Jasna ; Pezo, Lato ; Zoranović, Tihomir ; Vlahović, Branislav ; Bajić, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2024 | Pasta with rye flour and rich in omega-3 fatty acids | Filipčev, Bojana ; Šimurina, Olivera ; Janić, Hajnal Elizabet ; Rakita, Slađana ; Belović, Miona ; Cvetković, Biljana ; Ubiparip, Samek Dragana | Conference Paper | Mp. category will be shown later |
| 2023 | Emerging Perspectives of Blockchains in Food Supply Chain Traceability Based on Patent Analysis | Mastilović, Jasna ; Kukolj, Dragan ; Kevresan, Zarko ; Ostojic, Gordana ; Kovač, Renata ; Djeric, Marina ; Ubiparip-Samek, Dragana | Article | 21M21 |
| 2023 | Impact of plum pomace addition on anthocyanin content and colour of plum spread | Bajić, Aleksandra ; Tepić Horecki, Aleksandra ; Mastilović, Jasna ; Kevrešan, Žarko ; Stupar, Alena ; Kovač, Renata ; Ubiparip Samek, Dragana | Conference Paper | Mp. category will be shown later |
| 2023 | Flash sensory profile as a tool for rapid sensory profiling of foods: a case study with goat chese | Škrobot, (Jambrec) Dubravka ; Tomić, (Mihić) Jelena ; Pestorić, Mladenka ; Ubiparip, Samek Dragana ; Bajić, (Jakšić) Aleksandra ; Novaković, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2023 | Modelling of the Patent Portfolio Technology Space: IPC Codes Clustering of Blockchain Applications in the Food Supply Chain | Kukolj, Dragan ; Mastilović, Jasna ; Kevrešan, Žarko ; Ostojić, Gordana ; Stankovski, Stevan ; Nemet, Sandra; Ubiparip Samek, Dragana ; Đerić, Marina | Article | 52M52 |
| 2023 | Assessing fiber levels in plum pomace to improve the nutritional value of plum-based products | Bajić (Jakšić), Aleksandra ; Pezo, Lato ; Mastilović, Jasna ; Kevrešan, Žarko ; Stupar, Alena ; Kovač, Renata ; Ubiparip-Samek, Dragana | Conference Paper | Mp. category will be shown later |
| 2023 | Uspostavljanje referentne skale za ocenu mehaničkog svojstva tvrdoće prehrambenih proizvoda biljnog i životinjskog porekla | Pestorić, Mladenka ; Tomić, (Mihić) Jelena ; Škrobot, (Jambrec) Dubravka ; Kovač, Renata ; Ubiparip, Samek Dragana ; Šarić, (rođ. Beljkaš) Bojana ; Kos, (rođ. Matić) Jovana | Technical reports | 81  MNO za biotehnologiju i poljoprivredu (29.03.2024.)M81 |
| 2023 | The influence of the fermentation process on white cabbage bioactive compounds – study of polyphenols, l-ascorbic acid and organic acids | Cvetković, Biljana ; Filipčev, Bojana ; Jevtić-Mučibabić, Rada ; Šimurina, Olivera ; Nježić, Zvonko ; Ubiparip, Samek Dragana ; Ilić, Nebojša | Conference Paper | Mp. category will be shown later |
| 2022 | Prirodni aditiv za pekarske proizvode na bazi otpada iz prerade paprike (Capsicuum annum L.) | Mastilović, Jasna ; Kevrešan, Žarko ; Kovač, Renata ; Ubiparip, Samek Dragana ; Bajić, Aleksandra ; Plavšić, Dragana ; Vukić, Milan | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (23.11.2022.)M82 |
| 2022 | Određivanje roka trajanja svežeg voća i povrća primenom predikcionih modela | Mastilović, Jasna ; Kevrešan, Žarko ; Kovač, Renata ; Ubiparip Samek, Dragana ; Bajić, Aleksandra ; Đerić, Marina | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (25.04.2023.)M82 |