Researchers
Šereš, Zita
Results 81-100 of 365
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Potential of sugar beet pulp as biosorbent for alkalized sugar juice purification![]() | Peić Tukuljac, Lidija | Conference Paper | Mp. category will be shown later |
| 2021 | Modified sugar beet pulp and cellulose-based adsorbents as molasses quality enhancers: Assessing the treatment conditions![]() | Đorđević, Miljana | Article | 21aM21a |
| 2020 | The effects of freezing conditions and frozen storage on the physical properties of puff pastry![]() | Selaković, Anastazija; Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2020 | Primena dvofaznog toka tokom mikrofiltracije za primarno izdvajanje biomase Bacillus sp. namenjene primeni u fitomedicini![]() | Jokić, Aleksandar | Technical reports | 83 MNO za biotehnologiju i poljoprivredu (2020)M83 |
| 2020 | Postupak smanjenja sadržaja nesaharoznih jedinjenja u melasi primenom bentonita![]() | Đorđević, Miljana | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (2019)M82 |
| 2020 | The optimization of technological factors during production of hummus spread![]() | Nikolić, Ivana | Article | Mp. category will be shown later |
| 2020 | Challenges in determination of rheological properties of wheat dough supplemented with industrial by-products: carob pod flour and sugar beet fibers![]() | Šoronja-Simović, Dragana | Article | 22M22 |
| 2020 | Farmakološka svojstva ekstrakata rogača na eksperimentalnom modelu![]() | Rašković, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2020 | The Effect of Freezing Conditions and Frozen Storage on the Physical and Sensory Properties of Puff Pastry![]() | Selaković, Anastazija; Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2020 | Bezglutenski hleb na bazi kukuruznog brašna sa prehrambenim vlaknima jabuke![]() | Šoronja-Simović, Dragana | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (2019)M82 |
| 2019 | Life cycle assessment of liquid inverted sugar and high-fructose corn syrup![]() | Kiš, Ferenc | Article | Mp. category will be shown later |
| 2019 | Rheological, textural and sesnsory properties of hummus spread depending on the technological parameters![]() | Nikolić, Ivana | Conference Paper | Mp. category will be shown later |
| 2019 | Horseradish lyophilisate as bread ingredient - effect on rheological and fermentation properties![]() | Sterniša, Meta; Radešić, Matea; Zahorec, Jana | Conference Paper | Mp. category will be shown later |
| 2019 | Stabilizujući efekat polisaharidnih jedinjenja u proizvodnji emulzija upotrebom različitih tehnika emulgovanja![]() | Maravić, Nikola R. | Conference Paper | Mp. category will be shown later |
| 2019 | Dobivanje ekstrakta betaina iz melase šećerne repe![]() | Šereš, Zita | Book parts | Mp. category will be shown later |
| 2019 | Emulgujuća svojstva vlakana i pektina iz šećerne repe - u prehrambenim emulzijama tipa ulje u vodi![]() | Nikolić, Ivana R. | Article | 53M53 |
| 2019 | Sugar beet and apple fibres coupled with hydroxypropylmethylcellulose as functional ingredients in gluten-free formulations: Rheological, technological and sensory aspects![]() | Đorđević, Marijana | Article | 21a+M21a+ |
| 2019 | The influence of functional ingredients on the technological and quality parameters of wheat bread![]() | Griz, Ana; Zahorec, Jana | Conference Paper | Mp. category will be shown later |
| 2019 | Microwave-assisted extraction of antioxidants from carob flour – Optimization towards improved yield and bioactivity![]() | Pavlić, Branimir | Conference Paper | Mp. category will be shown later |
| 2019 | Perception of sweetnes intensity among students from two countries![]() | Korošec, Mojca; Bartoncelj, Jasna; Molac, Elena; Šoronja-Simović, Dragana | Conference Paper | Mp. category will be shown later |

