Researchers
Lazić, Miodrag
Results 1-20 of 194
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | High cell density cultivation of Bacillus subtilis NCIM 2063: Modeling, optimization and a scale-up procedure | Stamenkovic-Stojanovic, Sandra   ; Karabegovic, Ivana ; Danilovic, Bojana ; Mancic, Stojan ; Lazic, Miodrag | Article | 22M22 |
| 2022 | The effect of thermal processing on the content and antioxidant capacity of free and bound phenolics of cookies enriched by nettle (Urtica dioica L.) seed flour and extract | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Lazić, Miodrag ; Nikolić, Ljubiša ; Savić, Saša ; Pešić, Mirjana ; Šimurina, Olivera ; Stojanović Krasić, Marija | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2022 | Insight into the Aroma Profile and Sensory Characteristics of ‘Prokupac’ Red Wine Aromatised with Medicinal Herbs | Lakićević, Svetlana H.; Karabegović, Ivana T. ; Cvetković, Dragan J. ; Lazić, Miodrag L. ; Jančić, Rade; Popović-Djordjević, Jelena B. | Article | 21aM21a |
| 2022 | Antimicrobial activity and overall sensory acceptance of fermented goat whey beverage: Process conditions optimization using response surface approach | Ivana Karabegović ; Sandra Stamenković-Stojanović ; Miodrag Lazić ; Natalija Đorđević ; Bojana Danilović | Naučni članak | 24M24 - Vodeći nacionalni časopis kategorije M24 |
| 2022 | Oenological Characterization of Native Hanseniaspora uvarum Strains | Stojan Mančić ; Sandra Stamenković Stojanović ; Bojana Danilović ; Natalija Djordjević ; Malićanin, Marko ; Miodrag Lazić ; Ivana Karabegović | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2022 | Microencapsulated biofertilizer formulation: product development and effect on growth of green pepper seedlings | Stojanović, Sandra Stamenković ; Karabegović, Ivana ; Danilović, Bojana ; Nedović, Viktor ; Kalušević, Ana; Mančić, Stojan ; Lazić, Miodrag | Article | 22M22 |
| 2022 | Pre-Fermentative Cold Maceration and Native Non-Saccharomyces Yeasts as a Tool to Enhance Aroma and Sensory Attributes of Chardonnay Wine | Marko Malićanin ; Bojana Danilović ; Sandra Stamenković Stojanović ; Dragan Cvetković ; Miodrag Lazić ; Ivana Karabegović ; Dragiša Savić | Article | 21aM21a |
| 2022 | Native Non-Saccharomyces Yeasts as a Tool to Produce Distinctive and Diverse Tamjanika Grape Wines | Karabegović, Ivana ; Malicanin, Marko ; Popović, Nikola ; Stamenkovic Stojanović, Sandra ; Lazić, Miodrag ; Stanojević, Jelena ; Danilović, Bojana | Article | 21M21 |
| 2021 | Characterization of free and insoluble-bound phenolics of chia (Salvia hispanica L.) seeds | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Lazić, Miodrag ; Stojanović, Gordana | Article | 22M22 |
| 2021 | Potential of non-Saccharomyces</i> yeast for improving the aroma and sensory profile of Prokupac red wine | Karabegović, Ivana ; Malićanin, Marko ; Danilović, Bojana ; Stanojević, Jelena ; Stamenković, Stojanović Sandra ; Nikolić, Nada ; Lazić, Miodrag | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2021 | Fermentative Potential of Native Yeast Candida famata for Prokupac Grape Must Fermentation | Mančić, Stojan ; Danilović, Bojana ; Malićanin, Marko ; Stamenković Stojanović, Sandra ; Nikolić, Nada ; Lazić, Miodrag ; Karabegović, Ivana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2020 | pH control and the production of extracellular dextransucrase by Leuconostoc mesenteroides (vol 7, pg 25, 1998) | Lazic, Miodrag L ; Veljkovic, Vlada B ; Savic, Dragisa S ; Rutic, DJ; Vucetic, JI; Vrvic, Miroslav M | Ostalo | Mp kategorija će biti prikazana naknadno. |
| 2020 | Nettle (Urtica dioica L.) Seeds as a Source of Free and Bound Phenolics: the Antioxidant, Antimicrobial Activity and the Composition | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Danilović, Bojana ; Lazić, Miodrag ; Nikolić, Ljubiša | Naučni članak | 24M24 - Vodeći nacionalni časopis kategorije M24 |
| 2020 | Bacillus subtilis NCIM2063 batch cultivation: The influence of the substrate concentration and oxygen transfer rate on the biomass yield | Stamenković Stojanović, Sandra ; Karabegović, Ivana ; Beškoski, Vladimir ; Nikolić, Nada ; Lazić, Miodrag | Article | 24M24 |
| 2020 | An insight into chemical composition and bioactivity of 'Prokupac' red wine | Lakicević, Svetlana H.; Popović-Djordjević, Jelena ; Pejin, Boris ; Djordjević, Aleksandra S. ; Matijašević, Saša ; Lazić, Miodrag L. | Article | 22M22 |
| 2019 | Formulation of refreshing non-alcoholic beverage with extracts of medicinal plants | Đorđević, Sofija M. ; Dragana Stanisavljević; Marina Milenković ; Karabegović, Ivana T. ; Miodrag Lazić ; Milena Nikolova; Dragan Veličković | Article | 23M23 |
| 2019 | A comparison between wheat and different kinds of corn flour based on minerals, free phenolic acid composition and antioxidant activity | Nikolić, Nada ; Mitrović, Jelena ; Ivana Karabegović ; Savić, Saša ; Sanja Petrović ; Lazić, Miodrag ; Stojanović, Gordana | Article | 23M23 |
| 2019 | Bacillus based microbial formulations: Optimization of the production process | Stamenković Stojanović, Sandra ; Karabegović, Ivana ; Beškoski, Vladimir ; Nikolic, Nada ; Lazic, Miodrag | Article | 23M23 |
| 2018 | Direct ultrasound-assisted extraction and characterization of phenolic compounds from fresh houseleek (Sempervivum marmoreum L.) leaves | Karabegović, Ivana ; Stojicevic, Sasa; Veličković, Dragan; Nikolić, Nada ; Lazić, Miodrag | Article | 23M23 |
| 2018 | The comparative study on the composition of acylglycerols and fatty acids in celery, parsnip and black radish roots | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Todorović, Zoran ; Lazić, Miodrag ; Stojanović, Gordana | Article | 51M51 |