Researchers



Results 181-200 of 282
Issue DateTitleAuthor(s)TypeМp-cat.
2012Changes of physical properties of coffee beans during roastingJokanović, Marija  ; Džinić, Natalija ; Cvetković, Biljana  ; Grujić, Slavica  ; Odžakovic, BožanaArticle
24M24
2012Performances and sensory quality of broilers fed with different levels of extruded rapeseed mealMilić, Dragan  ; Stanaćev, Vidica; Stanaćev, Vidica; Milošević, Niko; Puvača, N.; Džinić, N. ; Škrbić, Zdenka  Article
24M24
2012Effect of packaging method and storage time on lipid peroxidation and fatty acid composition of Serbian traditional Petrovskà Klobàsa sausageŠojić, Branislav  ; Petrović, Ljiljana; Tasić, Tatjana  ; Ikonić, Predrag  ; Tomović, Vladimir  ; Škaljac, Snežana  ; Jokanović, Marija  ; Džinić, Natalija Conference Paper
Mp. category will be shown later
2012The effect of processing methodon drying kinetics of Petrovská klobása, an artisan fermented sausageIkonić, Predrag  ; Petrović, Ljiljana; Tasić, Tatjana  ; Jokanović, Marija  ; Savatić, Snežana; Ikonić, Bojana  ; Džinić, Natalija Article
22M22
2012The influence of garlic powder and inorganic copper in chicken feed on breast meat qualityDžinić, Natalija ; Petrović, Ljiljana; Jokanović, Marija  ; Tomović, Vladimir  ; Okanović, Đorđe  ; Tasić, Tatjana  ; Ikonić, Predrag  Conference Paper
Mp. category will be shown later
2012The effect of broken corn inclusion in broiler nutrition on carcass qualityDžinić, Natalija ; Okanović, Đorđe  ; Ikonić, Predrag  ; Tasić, Tatjana  ; Lazarević, Jasmina  ; Sredanović, Slavica ; Milić DraganConference Paper
Mp. category will be shown later
2012Prediction of metabolisable energy of poultry feeds by estimating in vitro organic matter digestibilityDragan Palić; Okanović, Đorđe  ; Psodorov, Đorđe ; Džinić, Natalija ; Lilić, Slobodan  ; Zekić, Vladislav  ; Milić, Dragan  Article
23M23
2012Influence of Kitaibelia vitifolia extract on colour and texture of Sremska sausageOkanović, Đorđe G.  ; Kurćubić, Vladimir S.  ; Mašković, Pavle Z.  ; Jokanović, Marija R.  ; Vranić, Danijela G.  ; Lilić, Slobodan V.  ; Džinić, Natalija R. Conference Paper
Mp. category will be shown later
2012Biogenic amines content as an indicator for the estimation of good manufacturing practice during Petrovská klobása productionTasić, Tatjana  ; Petrović, Ljiljana ; Ikonić, Predrag  ; Savatić, Snežana  ; Jokanović, Marija  ; Šojić, Branislav  ; Džinić, Natalija Conference Paper
Mp. category will be shown later
2011Cadmium concentrations in the liver of 10 different pig genetic lines from Vojvodina, SerbiaTomović, Vladimir  ; Petrović, Ljiljana ; Tomović, Mila; Kevrešan, Žarko  ; Jokanović, Marija  ; Džinić, Natalija ; Despotović, AleksandraArticle
22M22
2011Potential of bioactive proteins and peptides for prevention and treatment of mass non-communicable diseasesBelović, Miona  ; Mastilović, Jasna  ; Torbica, Aleksandra  ; Tomić, Jelena  ; Stanić, Dušica; Džinić, Natalija Article
52M52
2011Possibility of production of hot dogs with increased content of omega-3-fatty acidsVesna Matekalo-Sverak; Trbović, Dejana  ; Markuš K.; Radić N.; Džinić, Natalija ; Babić, Jelena  Conference Paper
Mp. category will be shown later
2011Cadmium levels of kidney from ten different pig genetic lines in Vojvodina (northern Serbia)Tomović, Vladimir  ; Petrović, Ljiljana Z.; Tomović, Mila; Kevrešan, Žarko S.  ; Jokanović, Marija  ; Džinić, Natalija ; Despotović, AleksandraArticle
21a+M21a+
2011Uticaj ekstrudiranog zrna uljane repice na proizvodne parametre kvalitet trupa i mesa grudi brojleraStanaćev, Vidica; Milošević, Niko; Stanaćev, Vladislav; Milić, Dragan  ; Puvača, Nikola  ; Plavša, Nada  ; Džinić, Natalija Conference Paper
Mp. category will be shown later
2011Carcass and breast meat quality of broilers feed with extruded cornDžinić, Natalija ; Okanović, Đorđe  ; Jokanović, Marija  ; Tasić, Tatjana; Tomović, Vladimir M.  ; Ikonić, Predrag  ; Filipović, SlavkoConference Paper
Mp. category will be shown later
2011The effect of inulin on the physico-chemical and sensory characteristics of reduced-fat cooked sausagesŠojić, Branislav  ; Petrović, Ljiljana; Biljana Pešović; Tomović, Vladimir  ; Jokanović, Marija  ; Džinić, Natalija Conference Paper
Mp. category will be shown later
2011SENSORY PROPERTIES OF TRADITIONALLY FERMENTED LEVAČKA SAUSAGEKaran, Dragica  ; Vesković-Moračanin, Slavica  ; Babić, Jelena A.  ; Okanović, Đorđe  ; Džinić, Natalija R. ; Jokanović, Marija R.  ; Parunović, Nenad  Conference Paper
Mp. category will be shown later
2011Effect of drying and ripening methods on proteolysis and biogenic amines formation in traditional dry-fermented sausage Petrovská klobásaIkonić, Predrag  ; Tasić, Tatjana  ; Jokanović, Marija  ; Ljiljana Petrović; Savatić, Snežana  ; Tomović, Vladimir  ; Džinić, Natalija ; Šojić, Branislav  Article
52M52
2011Model optimalne fermentacije, sušenja i zrenja bezbedne Petrovačke kobasie vrhunskog kvaliteta u tradicionalnim uslovima proizvodnjePetrović, Ljiljana ; Džinić, Natalija ; Tomović, Vladimir  ; Škrinjar, Marija ; Peričin, Draginja ; Jokanović, Marija  ; Šojić, Branislav  ; Škaljac, Snežana  ; Vaštag, Žužana ; Ikonić, Predrag  ;
Tasić, Tatjana  ; Vidović, Vitomir; Zekić, Vladislav  ; Savić, Dragiša  ; Joković, Nataša  ; Danilović, Bojana  ; Vesković Moračanin, Slavica  ; Janković, Vesna  ; Karan, Dragica  ;
Technical reports
Mp. category will be shown later
2011The influence of inulin addition on the physico-chemical and sensory characteristics of reduced-fat cooked sausagesŠojić, Branislav  ; Petrović, Ljiljana; Pešović, Biljana; Tomović, Vladimir  ; Jokanović, Marija  ; Džinić, Natalija ; Salitrežić, PavleArticle
51M51