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Research outputs

Overall and local bread expansion, mechanical properties, and molecular structure during bread baking: Effect of emulsifying starches   [2016]

Pojić, Milica  ; Musse, Maja; Rondeau, Corinne; Hadnađev, Miroslav  ; Grenier, David; Mariette, François; Cambert, Mireille; Diascorn, Yves; Quellec, Stéphane; Torbica, Aleksandra  ;
Dapčević Hadnađev, Tamara  ; Lucas, Tiphaine;

Novel Insights Into the Recovery and Stabilization of Rosmarinus officinalis Volatile Aroma Compounds Using Green Solvents   [2023]

Vladić, Jelena  ; Kovačević, Strahinja  ; Aladić, Krunoslav; Rebocho, Silvia; Jokić, Stela; Podunavac-Kuzmanović, Sanja  ; Duarte, Ana Rita; Jerković, Igor

Influence of buckwheat flour and carboxymethyl cellulose on rheological behaviour and baking performance of gluten-free cookie dough   [2013]

Dapčević Hadnađev, Tamara  ; Torbica, Aleksandra  ; Hadnađev, Miroslav  

Bioactivity of Lemon Balm Kombucha   [2010]

Četojević-Simin, Dragana  ; Ranitović, Aleksandra  ; Cvetković, Dragoljub  ; Markov, Siniša  ; Mrđanović, Jasminka  ; Bogdanović, Višnja  ; Šolajić, Slavica V.

Chemometric approach to characterization of flour mill streams: Chemical and rheological properties   [2014]

Pojić, Milica  ; Spasojević, Nebojša; Atlas, Mirko

Electrospun Pullulan/Hemp Protein Nanohybrids for Sustained Release of Phenylethanoid Glycosides   [2024]

Mandura Jarić, Ana; Petrović, Predrag  ; Domazet Jurašin, Darija; Vrsaljko, Domagoj; Nižić Nodilo, Laura; Kuzmić, Sunčica; Kovačević, Monika; Logarušić, Marijan; Slivac, Igor; Komes, Draženka

Rheological and Breadmaking Properties of Wheat Flours Supplemented with Octenyl Succinic Anhydride-Modified Waxy Maize Starches   [2014]

Dapčević-Hadnađev, Tamara  ; Dokić, Ljubica  ; Hadnađev, Miroslav  ; Pojić, Milica  ; Torbica, Aleksandra  

Optimization of Transglutaminase Cross-linking of Pumpkin Oil Cake Globulin; Improvement of the Solubility and Gelation Properties   [2013]

Popović, Ljiljana  ; Peričin, Draginja ; Vaštag, Žužana ; Popović, Senka  

Effect of the Controlled High-Intensity Ultrasound on Improving Functionality and Structural Changes of Egg White Proteins   [2017]

Stefanović, Andrea B.  ; Jovanović, Jelena R.  ; Dojcinović, Marina B.  ; Lević, Steva  ; Nedović, Viktor  ; Bugarski, Branko  ; Knežević-Jugović, Zorica  

Supercritical CO2 Drying of Red Bell Pepper   [2020]

Zambon, Alessandro; Tomić, Nikola  ; Đekić, Ilija  ; Hofland, Gerard; Rajković, Andreja  ; Spilimbergo, Sara

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