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Browsing by Author Petrović, Aleksandar
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| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2019 | A novel method for classification of wine based on organic acids | Milovanović, Miodrag; Zeravik, Jiri; Oboril, Michal; Pelcova, Marta; Lacina, Karel; Čakar, Uroš D.   ; Petrović, Aleksandar ; Glatz, Zdenek; Skladal, Petr | Article | 21aM21a |
| 2018 | An insight into quality of apricot and sweet cherry fruit wines | Čakar, Uroš D. ; Petrović, Aleksandar V. ; Pejin, Boris M. ; Lisov, Nikolina M. ; Živković Marijana; Vajs Vlatka; Đorđević, Brižita I. | Conference Paper | Mp. category will be shown later |
| 2014 | Antioksidantne osobine voćnih vina sa tržišta Srbije | Čakar, Uroš ; Petrović, Aleksandar V. ; Živković, Marijana B. ; Vajs, Vlatka E. ; Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2023 | Antioxidant properties and biological activity of fruit wines (✓) | Petrović, Aleksandar ; Plavšić, Ivana; Lisov, Nikolina ; Čebela, Maria ; Čakar, Uroš ; Stanković, Ivan ; Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2020 | Antioxidant properties of phenolic compounds as residues in fermented grape pomace of cv. Cabernet Sauvignon | Lisov, Nikolina M. ; Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2002 | Application of microbiological fertilizer in viticulture: Grape yield and quality of wine cv. Riesling | Sivčev, Branislava; Jović, Slobodan; Raičević, Vera ; Petrović, Aleksandar | Article | Mp. category will be shown later |
| 2005 | Application of microbiological fertilizers in viticulture: Grape yield and quality of wine cv. Riesling | Sivčev, Branislava; Jović, S.; Raičević, Vera ; Petrović, Aleksandar ; Lalević, Blažo | Article | Mp. category will be shown later |
| 2017 | Berry fruit wines-phenolic compounds and antioxidant properties | Čakar, Uroš D. ; Živković, Marijana B. ; Petrović, Aleksandar V. ; Vajs, Vlatka E. ; Đorđević, Brižita I. | Conference Paper | Mp. category will be shown later |
| 2020 | Cherry-the source of potential functional food | Čakar, Uroš ; Lisov, Nikolina M. ; Petrović, Aleksandar V. ; Vajs, Vlatka ; Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2021 | Comparison of Extraction Kinetics of Phenolic Compounds During Spontaneous and Inoculated Fermentation CV. Cabernet Sauvignon (✓) | Lisov, Nikolina ; Plavšić, Ivana; Čakar, Uroš ; Petrović, Aleksandar ; Gojković-Bukarica, Ljiljana | Conference Paper | Mp. category will be shown later |
| 2016 | Determination of antioxidant profile and antioxidant properties of apple wine | Čakar, Uroš D. ; M. Janković; Petrović, Aleksandar V. ; Vajs, Vlatka E. ; Đorđević, Brižita I. | Conference Paper | Mp. category will be shown later |
| 2016 | Determination of morin, kaempferol and quercetin content in blueberry and black chokeberry wines | Čakar, Uroš ; Janković M; Petrović, Aleksandar V. ; Vajs, Vlatka E. ; Đorđević, Brižita | Conference Paper | Mp. category will be shown later |
| 2007 | Determination of titratable acidity in white wine | Rajković, Miloš ; Novaković, Ivana D.; Petrović, Aleksandar | Article | Mp. category will be shown later |
| 2010 | Determination of trans- and cis-Resveratrol in Serbian Commercial Wines | Cvejic, Jelena M. ; Djekic, Sanja V.; Petrović, Aleksandar ; Atanackovic, Milica T. ; Jović, Slobodan M.; Brčeski, Ilija ; Gojković-Bukarica, Ljiliana | Article | 23M23 |
| 2018 | Differentiation of wines made from berry and drupe fruits according to their phenolic profiles (✓) | Čakar, Uroš ; Petrović, Aleksandar ; Janković, Milan; Pejin, Boris ; Vajs, Vlatka E ; Čakar, Mira ; Đorđević, Brižita | Article | 23M23 |
| 2022 | Dinamika sadržaja biološki aktivnih fenolnih jedinjenja grožđa sorte Cabetrnet Sauvignon tokom fenofaza sazrevanja, primarne prerade, vinifikacije i uticaj na antioksidativni kapacitet vina (✓) | Lisov, Nikolina | Doctoral theses | 70M70 |
| 2020 | Dynamic of total phenolic content cv. Cabernet Sauvignon during ripening and impact on antioxidant capacity of wine | Lisov, Nikolina M. ; Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2018 | Dynamics of some polyphenolic compounds during vinification of grape varieties Cabernet Sauvignon (✓) | Lisov, Nikolina M. ; Madžgalj Valerija; Čakar, Uroš D. ; Despotović Saša ; Petrović, Aleksandar V. ; Gojković-Bukarica, Ljiljana Č. | Conference Paper | Mp. category will be shown later |
| 2012 | Effect of different winemaking technologies on antioxidant potential of red wines | Helmut Heinle; Atanacković, Milica ; Gojković-Bukarica, Ljiljana ; Slobodan Jović; Petrović, Aleksandar ; Cvejić, Jelena ; M. Bursać | Conference Paper | Mp. category will be shown later |
| 2010 | Effect of different winemaking technologies on the resveratrol content of wine | MIKULIĆ, MIRA P. ; ATANACKOVIĆ KRSTONOŠIĆ, MILICA T. ; HOGERVORST, JELENA HELEN M. ; Gojković-Bukarica, Ljiljana Č. ; Petrović, Aleksandar V. ; S. Jović | Conference Paper | Mp. category will be shown later |