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| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2019 | Comparison of the β-glucan content in different barley genotypes | Đukić, Nevena   ; Marković, Stefan ; Živančev, Dragan ; Torbica, Aleksandra ; Nazari, Simin Hagh | Conference Paper | |
| 2019 | Osmotski dehidrirani kupus pakovan u MAP-u | Cvetković, Biljana ; Jevtić-Mučibabić, Rada ; Šimurina, Olivera ; Lazarević, Jasmina ; Filipčev, Bojana ; Nićetin, Milica | Technical reports | |
| 2019 | Izrada nutritivnih deklaracija nakon optimizacije nutritivnog - profila jaja | Ljubojević Pelić, Dragana ; Živkov Baloš, Milica ; Pajić, Marko ; Knežević, Slobodan ; Vidaković, Suzana ; Pelić, Miloš ; Apić, Jelena ; Kartalović, Brankica | Technical reports | |
| 2019 | Tea tree (Melaleuca alternifolia) and its essential oil: antimicrobial, antioxidant and acaricidal effects in poultry production | Puvača, Nikola ; Čabarkapa, Ivana ; Petrović, Aleksandra ; Bursić, Vojislava ; Prodanović, Radivoj ; Soleša, Dragan ; Lević, Jovanka | Article | |
| 2019 | HMF screening in honey | Sakač, Marijana B. ; Jovanov, Pavle T. ; Slobodan Gadžurić; Marić, Aleksandar Z. ; Miroslav Hadnađev ; Tamara Dapčević-Hadnađev ; Aleksandra Novaković | Conference Paper | |
| 2019 | Coriander essential oil as natural food additive improves quality and safety of cooked pork sausages with different nitrite levels | Šojić, Branislav ; Pavlić, Branimir ; Ikonić, Predrag ; Tomović, Vladimir ; Ikonić, Bojana ; Zeković, Zoran ; Kocić-Tanackov, Sunčica ; Jokanović, Marija ; Škaljac, Snežana ; Ivić, Maja | Article | |
| 2019 | Ginger essential oil improves quality of cooked pork | Šojić, Branislav ; Tomović, Vladimir ; Pavlić, Branimir ; Ikonić, Predrag ; Jokanović, Marija ; Ivić, Maja ; Škaljac, Snežana | Conference Paper | |
| 2019 | Extraction kinetics modeling of wheat germ oil supercritical fluid extraction | Bojanić, Nemanja ; Teslić, Nemanja ; Rakić, Dušan ; Brdar, Mirjana ; Fišteš, Aleksandar ; Zeković, Zoran ; Bodroža-Solarov, Marija ; Pavlić, Branimir | Article | |
| 2019 | Suitability of the Cyclic Voltammetry Measurements and DPPH• Spectrophotometric Assay to Determine the Antioxidant Capacity of Food-Grade Oenological Tannins | Ricci, Arianna; Parpinello, Giuseppina Paola; Teslić, Nemanja ; Kilmartin, Paul Andrew; Versari, Andrea | Article | |
| 2019 | Chemical composition and bio-functional perspectives of Erica arborea L. extracts obtained by different extraction techniques: Innovative insights | Zengin, Gokhan; Cvetanović, Aleksandra ; Gašić, Uroš ; Stupar, Alena ; Bulut, Gizem; Senkardes, Ismail; Dogan, Ahmet; Seebaluck-Sandoram, Roumita; Rengasamy, Kannan R.R.; Sinan, Kouadio Ibrahime;
Mahomoodally, Mohamad Fawzi;
| Article | |
| 2019 | Effect of Atmospheric Cold Plasma Treatments on Reduction of Alternaria Toxins Content in Wheat Flour | Janić Hajnal, Elizabet ; Vukić, Milan; Pezo, Lato ; Orčić, Dejan ; Puač, Nevena ; Škoro, Nikola ; Milidrag, Ardea; Šoronja-Simović, Dragana | Article | |
| 2019 | Influence of Various Factors on Adhesion of Yeast Candida Spp. and Pichia Spp. to Abiotic Surfaces | Tomičić, Ružica ; Tomičić, Zorica ; Dodić, Siniša ; Raspor, Peter | Article | |
| 2019 | Corn DDGS as an alternative ingredient in European catfish diet – Influence of various level inclusion on extrusion processing parameters and physical quality of extruded feed | Banjac, Vojislav ; Čolović, Radmilo ; Norbert Revesz; Spasevski, Nedeljka ; Rakita, Slađana ; Đuragić, Olivera | Conference Paper | |
| 2019 | Effect of wheat milling process on the distribution of Alternaria toxins | Janić Hajnal, Elizabet ; Mastilović, Jasna ; Bagi, Ferenc ; Orčić, Dejan ; Budakov, Dragana ; Kos, Jovana ; Savić, Zagorka | Article | |
| 2019 | Molecular identification of aflatoxin biosynthesis genes in Aspergillus species | Ćurčić, Nataša Ž. ; Krulj, Jelena A. ; Bočarov-Stančić, Aleksandra S. ; Perović, Jelena N. ; Bodroža Solarov Marija | Conference Paper | |
| 2019 | Impact of high temperature on the accumulation of proline in genetically divergent cereal varieties | Marković, Stefan ; Đukić, Nevena ; Torbica, Aleksandra ; Živančev, Dragan ; Nazari, Simin Hagh | Conference Paper | |
| 2019 | Effect of starter culture (Staphylococcus xylosus) on colour characteristics of dry fermented sausage | Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Ivić, Maja ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag ; Džinić, Natalija ; Petrović, Ljiljana | Conference Paper | |
| 2019 | Molasses: Desugarization Processes and Purification Treatments | Đorđević, Miljana ; Šereš, Zita ; Maravić, Nikola ; Đorđević, Marijana | Book parts | |
| 2019 | Genetic variation in the main nutrients, phytochemicals and sensory properties among various sweet maize genotypes. 1st International Conference on Advanced Production and Processing. 10th-11th October 2019, Novi Sad, Serbia | Milašinović-Šeremešić, Marija S. ; Radosavljević, Milica M. ; Srdić, Jelena Ž. ; Mesarović, Jelena Z. | Conference Paper | |
| 2019 | On the characterization of novel biologically active steroids: Selection of lipophilicity models of newly synthesized steroidal derivatives by classical and non-parametric ranking approaches | Karadžić Banjac, Milica ; Kovačević, Strahinja ; Jevrić, Lidija ; Podunavac-Kuzmanović, Sanja ; Mandić, Anamarija | Article | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
