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| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2013 | Changes in mycotoxins occurrence in Serbia | Kos, Jovana  | Conference Paper | |
| 2013 | The kinetics of lactose hydrolysis in milk permeate | Ilić-Udovičić, Dragana; Milanović, Spasenija ; Iličić, Mirela ; Mandić, Anamarija ; Hrnjez, Dajana ; Vukić, Vladimir  | Article | |
| 2013 | DETERMINATION OF ANTIMICROBIAL ACTIVITY OF PLA/SILICA BIONANOCOMPOSITES FOR FOOD PACKAGING APPLICATION | Pilić, Branka ; Radusin, Tanja ; Duraccio, Donatella; Šarić, Ljubiša ; Mara, Antonella; Silvestre, Clara; Novaković, Aleksandra  | Conference Paper | |
| 2013 | Novi proizvod – KOMPO KARP OMEGA 32/8, Plutajuća ekstrudirana hrana za šarana sa dodatkom lanenog ulja | Čolović, Radmilo ; Sredanović, Slavica ; Vukmirović, Đuro M. ; Lević, Jovanka ; Jovanović, Rade ; Palić, Dragan ; Đuragić, Olivera ; Čolović, Dušica ; Kokić, Bojana ; Banjac, Vojislav ;
Spasevski, Nedeljka  ;
| Technical reports | |
| 2013 | Inflence [i. e. Influence] of osmotic dehydration on colour and texture of pork meat | Кнежевић, Виолета ; Лончар, Биљана ; Филиповић, Владимир ; Нићетин, Милица ; Левић, Љубинко ; Куљанин, Татјана ; Губић, Јасмина  | Article | |
| 2013 | Consumer acceptance of the cookies enriched with a digestion stimulating medicinal plant mixture | Pestorić, M. ; Mišan, A. ; Šimurina, O. ; Jambrec, D. ; Filipčev, B. ; Sakač, M. ; Pojić, M.  | Conference Paper | |
| 2013 | Molds present in wholegrain flours used in gluten-free products | Plavšić, D. ; Psodorov, D. ; Dimić, G.; Psodorov, D.; Šarić, Lj. ; Varga, A. ; Sakač, M.  | Conference Paper | |
| 2013 | Changes in the content of free sulphydryl groups during postharvest wheat and flour maturation and their influence on technological quality | Tomić, Jelena ; Pojić, Milica ; Torbica, Aleksandra ; Rakita, Slađana ; Živančev, Dragan ; Janić-Hajnal, Elizabet ; Dapčević-Hadnađev, Tamara ; Hadnađev, Miroslav  | Article | |
| 2013 | The effect of drying conditions on lipolytic and oxidative changes in traditional dry fermented sausage petrovska klobasa during long storage time | Šojić, Branislav ; Petrović, Ljiljana; Tasić, Tatjana ; Džinić, Natalija ; Tomović, Vladimir ; Ikonić, Predrag ; Savatić, Snežana ; Jokanović, Marija  | Conference Paper | |
| 2013 | Rice-buckwheat gluten-free cookies: An example for development of functional bakery product | Mandić, Anamarija ; Sakač, Marijana ; Mišan, Aleksandra ; Pestorić, Mladenka ; Psodorov, Đorđe ; Sedej, Ivana ; Milovanović, Ivan ; Šarić, Bojana ; Jovanov, Pavle ; Jambrec, Dubravka ;
| Conference Paper | |
| 2013 | Microbiological quality of animal feeds in Serbia,23rd International Symposium "New Technologies in Contemporary Animal Production"University of Novi Sad, Faculty of Agriculture, Serbia, June 19-21 | Varga, Ana ; Peulić, Tatjana ; Čabarkapa, Ivana ; Plavšić, Dragana ; Lazarević, (Gubić) Jasmina  | Conference Paper | |
| 2013 | Biofilm, in: Méndez-Vilas, A. (Ed.), Microbial pathogens and strategies for combating them: science, technology and education | Čabarkapa, Ivana ; Lević, Jovanka ; Đuragić, Olivera  | Book parts | |
| 2013 | Antifungal activity of oleoresins used in meed industry on some toxigenic Aspergillus spp. | Stanivuković, (Šošo) Vladislava ; Škrinjar, Marija ; Blagojev, (Nemet) Nevena ; Čabarkapa, Ivana ; Lukić, Dragan | Conference Paper | |
| 2013 | Comparison of the bread-making performance of spelt varieties grown under organic conditions in the environment of northern Serbia and their responses to dough strengthening improvers | Filipčev, Bojana ; Šimurina, Olivera ; Bodroža-Solarov, Marija ; Obreht, Dragana | Article | |
| 2013 | Influence of osmotic dehydration on color and texture of pork meat | Knežević, Violeta ; Ćurčić, Biljana ; Filipović, Vladimir ; Nićetin, Milica ; Lević, Ljubinko ; Kuljanin, Tatjana A. ; Lazarević, Jasmina  | Article | |
| 2013 | Evaluation of physicochemical, rheological and thermo-mechanical properties in various cultivars of common buckwheat (Fagopyrum esculentum Moench) | Filipčev, Bojana ; Bodroža, Marija ; J. Berenji ; Latković, Dragana ; Šimurina, Olivera  | Article | |
| 2013 | Gelatinization properties of wheat flour as determined by empirical and fundamental rheometric method | Pojić, Milica ; Hadnađev, Miroslav ; Dapčević Hadnađev, Tamara  | Article | |
| 2013 | Influence on protein based segregation and blending on homogeneity of wheat blends | Janić-Hajnal, Elizabet ; Mastilović, Jasna ; Kevrešan, Žarko ; Torbica, Aleksandra ; Karić, Elmir | Conference Paper | |
| 2013 | A model of the viscoelastic behavior of flowable resin composites prior to setting | Petrović, Ljubomir ; Zorica, Dušan ; Stojanac, Igor ; Krstonošić, Veljko ; Hadnađev, Miroslav ; Atanacković, Teodor  | Article | |
| 2013 | Effect and Optimization of Concentacion Different Enzymes on the Viscoelasticity of Substandard Wheat Dough | Šimurina, Olivera ; Filipčev, Bojana ; Bodroža-Solarov, Marija ; Brkljača, Jovana ; Grbić, Jasna ; Nježić, Zvonko ; Košutić, Milenko  | Conference Paper | |