Researchers
Đorđević, Verica
Results 81-100 of 198
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2018 | Encapsulation techniques of natural bioactive compounds![]() | Bugarski, Branko | Conference Paper | Mp. category will be shown later |
| 2018 | RAZVOJ NOVIH LIPIDNIH NANONOSAČA-INVASOMA SA KOENZIMOM Q10![]() | Nina Dragićević | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (18.10.2018.)M82 |
| 2018 | Enzymatic hydrolysis as a tool for enhancing antioxidant capacity and sensory qualities of soy proteins | Knežević-Jugović, Zorica D. | Conference Paper | Mp. category will be shown later |
| 2017 | Comparative Effects of Span 20 and Span 40 on Liposomes Release Properties![]() | Pravilović, Radoslava N. | Article | 22M22 |
| 2017 | Karakterizacija liofilizovanih ekstrakata majčine dušice (Thymus serpyllum L.) i njihova antioksidativna aktivnost![]() | Jovanović, Aleksandra A. | Conference Paper | Mp. category will be shown later |
| 2017 | The functional potential of helichrysum (Helichrysum italicum) based edible films reinforced with proteins and hydrogel microparticles | S. Karača; Trifković, Kata T. | Conference Paper | Mp. category will be shown later |
| 2017 | Nanoscale nutrient delivery systems | Đorđević, Verica | Book parts | Mp. category will be shown later |
| 2017 | Industry-Relevant Encapsulation Technologies for Food and Functional Food Production![]() | Drvenica, Ivana | Book parts | Mp. category will be shown later |
| 2017 | Isolation, purification and encapsulation techniques for bioactive compounds from agricultural and food production waste | Nedović, Viktor | Book parts | Mp. category will be shown later |
| 2017 | Encapsulation of resveratrol in spherical particles of food grade hydrogels![]() | Balanč, Bojana D. | Article | 24M24 |
| 2017 | Polyphenols extraction from plant sources![]() | Jovanović, Aleksandra | Article | 52M52 |
| 2017 | Enzyme encapsulation technologies and their applications in food processing![]() | Lević, Steva | Book parts | Mp. category will be shown later |
| 2016 | Novel resveratrol delivery systems based on alginate-sucrose and alginate-chitosan microbeads containing liposomes![]() | Balanč, Bojana | Article | 21a+M21a+ |
| 2016 | Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract![]() | Balanč, Bojana | Article | 21M21 |
| 2016 | Encapsulation of bioactive compounds of fruit processing by-products | Kalušević, Ana M. | Conference Paper | Mp. category will be shown later |
| 2016 | Encapsulation of flavors and aromas: Controlled release![]() | Isailović, Bojana | Book parts | Mp. category will be shown later |
| 2016 | Ultrasound-assisted extraction of polyphenols from Thymus serpyllum and its antioxidant activity | Jovanović, Aleksandra | Article | 23M23 |
| 2016 | Encapsulation Technologies for Food Industry![]() | Đorđević, Verica | Book parts | Mp. category will be shown later |
| 2016 | Formulating nutraceutical delivery systems of Ganoderma lucidum L. active compounds by microencapsulation | A. Belscak-Cvitanovic; Nedović, Viktor A. | Conference Paper | Mp. category will be shown later |
| 2016 | Encapsulation of flavours and aromas: Controlled release![]() | Balanč, Bojana D. | Book parts | Mp. category will be shown later |

