Researchers



Results 21-40 of 350
Issue DateTitleAuthor(s)TypeМp-cat.
2024Aalternatives for nitrites from natural resources in cooked meat productsŠojić, Branislav  ; Pavlić, Branimir  ; Ikonić, Predrag  ; Živković Šojić, Nataša; Jojkić Pavkov, Danijela  ; Mujović, Milo; Novaković, Saša ; Radojčin, Milivoj  Conference Paper
Mp. category will be shown later
2024Content of Polycyclic Aromatic Hydrocarbons in Traditionally Smoked Meat Products from North Serbia (Vojvodina)Škaljac, Snežana  ; Jokanović, Marija  ; Peulić, Tatjana  ; Vranešević, Jelena  ; Kartalović, Brankica  ; Tomović, Vladimir  ; Ikonić, Predrag  ; Šojić, Branislav  Article
21M21
2024Novi dodaci u industriji mesa: lipofilni ekstrakti komorača kao prirodni antioksidansi u poluproizvodima od usitnjenog mesaŠojić, Branislav  ; Pavlić, Branimir  ; Mujović, Milo; Peulić, Tatjana  ; Ikonić, Predrag  ; Škaljac, Snežana  ; Danilović, Bojana  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (24.05.2024.)
M82
2024Traditional milk products in the Autonomous province of Vojvodina: consumer attitudes and preferencesPeulić, Tatjana  ; Marić, Aleksandar  ; Ikonić, Predrag  ; Čabarkapa, Ivana  ; Maravić, Nikola  ; Lazarević, (Gubić) Jasmina  ; Novaković, Aleksandra  Conference Paper
Mp. category will be shown later
2024Co-creation of spreads from alternative ingredients: a collaborative approach involving industry, consumers and academiaŽupanjac, Miloš  ; Ubiparip, Samek Dragana  ; Pojić, Milica  ; Ikonić, Predrag  ; Pestorić, Mladenka  ; Kovač, Renata  Conference Paper
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2024Uticaj zamene čvrstog masnog tkiva hladno presovanim uljem suncokreta na sastav masnih kiselina u jetrenoj pašteti.Ikonić, Predrag  ; Miloš ŽUPANJAC  ; Branislav ŠOJIĆ  ; Bojana ŠARIĆ  ; Branislava ĐERMANOVIĆ  ; Tatjana PEULIĆ  ; Delić, Jovana  Conference Paper
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2024Karakterizacija biljnog namaza od oljuštenog boba (Vicia faba L.)Tomić, (Mihić) Jelena  ; Pojić, Milica  ; Županjac, Miloš  ; Ikonić, Predrag  ; Banjac, Vojislav  ; Mandić, Anamarija  ; Dapčević, Hadnađev Tamara  Conference Paper
Mp. category will be shown later
2024Characterization of honey from the region of Rtanj mountainSakač, Marijana  ; Ikonić, Predrag  ; Peulić, Tatjana  ; Novaković, Aleksandra  ; Marić, Aleksandar  ; Jovanov, Pavle  ; Škrobot, (Jambrec) Dubravka  Conference Paper
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2024Consumer Perceptions on the Use of Seaweed in DietPojić, Milica  ; Ubiparip Samek, Dragana  ; Županjac, Miloš  ; Ikonić, Predrag  ; Tiwari, BrijeshConference Paper
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2023Masking strategies to avoid the boar taint in meat productsŽupanjac, Miloš  ; Šojić, Branislav  ; Ikonić, Predrag  Article
51M51
2023Sustainable snack products: Impact of protein- and fiber-rich ingredients addition on nutritive, textural, physical, pasting and color properties of extrudatesDelić, Jovana  ; Ikonić, Predrag  ; Jokanović, Marija  ; Peulić, Tatjana  ; Ikonić, Bojana  ; Banjac, Vojislav  ; Vidosavljević, Strahinja  ; Stojkov, Viktor  ; Hadnađev, Miroslav  Article
21aM21a
2023Sensory analysis of nutritionally improved corn-based snack product with addition of protein-and fiber-rich ingredientsDelić, Jovana  ; Ikonić, Predrag  ; Jokanović, Marija  ; Škrobot, Dubravka  ; Peulić, Tatjana  ; Banjac, Vojislav  ; Škaljac, Snežana  Conference Paper
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2023Honey from the region of Rtanj mountainJovanov, Pavle  ; Sakač, Marijana  ; Novaković, Aleksandra  ; Ikonić, Predrag  ; Peulić, Tatjana  ; Škrobot, (Jambrec) Dubravka  ; Marić, Aleksandar  Conference Paper
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2023Amino acid and sensory profile of faba bean and lupin based spreadsTomić, (Mihić) Jelena  ; Škrobot, (Jambrec) Dubravka  ; Pojić, Milica  ; Tomičić, Zorica  ; Ikonić, Predrag  ; Županjac, Miloš  ; Banjac, Vojislav  ; Dapčević, Hadnađev Tamara  ; Mandić, Anamarija  Conference Paper
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2023Physicochemical and sensory properties of pork liver pâté formulated with sunflower oleogel as fat substituentŽupanjac, Miloš  ; Ikonić, Predrag  ; Šojić, Branislav  ; Đermanović, Branislava  Article
24M24
2023Potential use of fava bean (Vicia faba L.) in creation of plant based spreadsŠkrobot, (Jambrec) Dubravka  ; Pojić, Milica  ; Tomić, (Mihić) Jelena  ; Ikonić, Predrag  ; Županjac, Miloš  ; Banjac, Vojislav  Conference Paper
Mp. category will be shown later
2023Essential oils as emerging ingredients in processing of minced meat productsŠojić, Branislav  ; Pavlić, Branimir  ; Mujović, Milo; Ikonić, Predrag  ; Škaljac, Snežana  Article
24M24
2023Fat content in finely comminuted cooked and liver sausages on serbian retail marketŽupanjac, Miloš  ; Peulić, Tatjana  ; Delić, Jovana  ; Ikonić, Predrag  ; Lazarević, Jasmina  ; Škaljac, Snežana  ; Jokanović, Marija  Conference Paper
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2023Influence of traditional smoking on the content of polycyclic aromatic hydrocarbons in dry fermented beef sausage from SerbiaŠkaljac, Snežana  ; Jokanović, Marija  ; Tomović, Vladimir  ; Kartalović, Brankica  ; Ikonić, Predrag  ; Ćućević, Nedim; Vranešević, Jelena  ; Ivić, Maja ; Šojić, Branislav  ; Peulić, Tatjana  Article
21aM21a
2023Antioxidant potential of essential oils in fresh turkey sausagesŠojić, Branislav  ; Pavlić, Branimir  ; Tomović, Vladimir  ; Ikonić, Predrag  ; Peulić, Tatjana  ; Vidaković, Stefan; Gnip, Aljoša; Županjac, Miloš  ; Savanović, Danica; Škaljac, Snežana  ;
Jokanović, Marija  ;
Article
23M23