Researchers
Ikonić, Predrag
Results 1-20 of 348
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2026 | Basil as a Green Alternative to Synthetic Additives in Clean Label Gilthead Sea Bream Patties | Šojić, Branislav   ; Zavadlav, Sandra; Bursać Kovačević, Danijela; Seratlić, Nadežda ; Vojvodić, Sanja ; Ikonić, Predrag ; Peulić, Tatjana ; Teslić, Nemanja ; Županjac, Miloš ; Pavlić, Branimir | Article | 21M21 |
| 2025 | From Forest to Fork: Antioxidant and Antimicrobial Potential of Laetiporus sulphureus (Bull.) Murrill in Cooked Sausages | Novaković, Aleksandra; Karaman, Maja ; Šojić, Branislav ; Ikonić, Predrag ; Peulić, Tatjana ; Tomić, Jelena ; Šipovac, Mirjana | Article | 21M21 |
| 2025 | Characterization of Commercial Fish pâtés: Toward the Development of Novel Fish-Based Spreads | Županjac, Miloš ; Ikonić, Predrag ; Peulić, Tatjana ; Seratlić, Nadežda ; Vidosavljević, Milica ; Maravić, Nikola ; Pojić, Milica | Article | 24M24 |
| 2025 | Development and Characterization of Dry Beef Jerky Products | Peulić, Tatjana ; Jokanović, Marija ; Delić, Jovana ; Rakita, Slađana ; Županjac, Miloš ; Škaljac, Snežana ; Ikonić, Predrag | Article | 24M24 |
| 2025 | Rapeseed Protein Isolate as a Sustainable Alternative to Soy Protein: A Case Study on Chicken Pâtés | Ikonić, Predrag ; Županjac, Miloš ; Đermanović, Branislava ; Hadnađev, Miroslav ; Pestorić, Mladenka ; Šarić, Ljubiša ; Maravić, Nikola ; Šarić, (rođ. Beljkaš) Bojana | Article | 21M21 |
| 2025 | Next-generation spreads: Emerging trends and innovation | Županjac, Milos ; Ubiparip, Dragana ; Ikonic, Predrag ; Pojic, Milica | Article | 21aM21a |
| 2025 | UTILIZATION OF INVASIVE CRAYFISH AND SILVER CARP IN SUSTAINABLE WET CAT FOOD FORMULATION | Županjac, Miloš ; Ikonić, Predrag ; Bajić, Aleksandar ; Vidosavljević, (Popović) Milica ; Lazarević, (Gubić) Jasmina ; Tomičić, Zorica ; Čabarkapa, Ivana | Conference Paper | Mp. category will be shown later |
| 2025 | Daily consumption of sodium and nitrite from Serbian meat products: insights from principal component analysis | Vidosavljević, (Popović) Milica ; Peulić, Tatjana ; Ikonić, Predrag ; Ikonić, (Prodanić) Bojana ; Delić, Jovana ; Jokanović, Marija ; Lazarević, (Gubić) Jasmina | Article | Mp. category will be shown later |
| 2025 | From Invasive Species to Sustainable Nutrition: Safety, Nutritional, and Consumer Perception Study on Faxonius limosus in Serbia | Vidosavljević, Milica ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag ; Lazarević, Jasmina ; Rakita, Slađana ; Vasić, Milica ; Tomičić, Zorica ; Čabarkapa, Ivana | Article | 21M21 |
| 2025 | Effect of Pre-Fermented Swiss Chard Extract on the Color Stability of Cured-Cooked Meat Products | Seratlić, Nadežda ; Marković, Milan; Ikonić, Predrag ; Županjac, Miloš ; Jokanović, Marija ; Škaljac, Snežana ; Šojić, Branislav | Article | 24M24 |
| 2025 | Sensory evaluation of commercial fish pâtés as a basis for the development of an innovative fish spread | Županjac, Miloš ; Ikonić, Predrag ; Lazarević, (Gubić) Jasmina ; Varga, Ana ; Maravić, Nikola ; Vidosavljević, (Popović) Milica ; Pojić, Milica | Conference Paper | Mp. category will be shown later |
| 2024 | Consumer Perceptions on the Use of Seaweed in Diet | Pojić, Milica ; Ubiparip Samek, Dragana ; Županjac, Miloš ; Ikonić, Predrag ; Tiwari, Brijesh | Conference Paper | Mp. category will be shown later |
| 2024 | Tehnološki postupak proizvodnje namaza od oljuštenog boba | Tomić, (Mihić) Jelena ; Pojić, Milica ; Županjac, Miloš ; Ikonić, Predrag ; Banjac, Vojislav ; Mandić, Anamarija ; Dapčević, Hadnađev Tamara | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (24.04.2024.)M82 |
| 2024 | Novi dodaci u industriji mesa: lipofilni ekstrakti komorača kao prirodni antioksidansi u poluproizvodima od usitnjenog mesa | Šojić, Branislav ; Pavlić, Branimir ; Mujović, Milo; Peulić, Tatjana ; Ikonić, Predrag ; Škaljac, Snežana ; Danilović, Bojana | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (24.05.2024.)M82 |
| 2024 | Content of Polycyclic Aromatic Hydrocarbons in Traditionally Smoked Meat Products from North Serbia (Vojvodina) | Škaljac, Snežana ; Jokanović, Marija ; Peulić, Tatjana ; Vranešević, Jelena ; Kartalović, Brankica ; Tomović, Vladimir ; Ikonić, Predrag ; Šojić, Branislav | Article | 21M21 |
| 2024 | Traditional milk products in the Autonomous province of Vojvodina: consumer attitudes and preferences | Peulić, Tatjana ; Marić, Aleksandar ; Ikonić, Predrag ; Čabarkapa, Ivana ; Maravić, Nikola ; Lazarević, (Gubić) Jasmina ; Novaković, Aleksandra | Conference Paper | Mp. category will be shown later |
| 2024 | Effects of Dill (Anethum graveolens) Essential Oil and Lipid Extracts as Novel Antioxidants and Antimicrobial Agents on the Quality of Beef Burger | Mujović, Milo; Šojić, Branislav ; Peulić, Tatjana ; Kocić-Tanackov, Sunčica ; Ikonić, Predrag ; Božović, Danica ; Teslić, Nemanja ; Županjac, Miloš ; Novaković, Saša ; Jokanović, Marija ;
Škaljac, Snežana
; Pavlić, Branimir ; | Article | 21M21 |
| 2024 | Geographical origin authentication of honey produced in the region of Rtanj Mountain (Serbia) | Sakač, Marijana ; Novaković, Aleksandra ; Ikonić, Predrag ; Peulić, Tatjana ; Škrobot, Dubravka ; Radišić, Predrag ; Šikoparija, Branko ; Jovanov, Pavle ; Maravić, Nikola ; Marić, Aleksandar | Article | 21M21 |
| 2024 | Power of Honey-Moć meda. Nova metoda je prihvaćena i koristi se u Pčelarskom gazdinstvu Batinić, Lazarevo | Marić, Aleksandar ; Jovanov, Pavle ; Sakač, Marijana ; Pezo, Lato ; Ikonić, Predrag | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (29.03.2024.)M82 |
| 2024 | Stavovi i preferencije potrošača prema tradicionalnim proizvodima u Autonomnoj Pokrajini Vojvodini sa apekta konzumiranja meda | Peulić, Tatjana ; Ikonić, Predrag ; Delić, Jovana ; Čabarkapa, Ivana ; Maravić, Nikola ; Lazarević, (Gubić) Jasmina ; Marić, Aleksandar | Conference Paper | Mp. category will be shown later |