Miočinović, Jelena

Type

Date issued

193 2000 - 2027

Mp-cat.

80 М30/М60
31 M22
28 M21
12 M20/M50
10 M21a
6 M10/M40
5 M52
4 M51
4 M80
3 M21a+
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Results 121-140 of 193 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2015	Textural and cooking properties and viscoelastic changes on heating and cooling of Balkan cheeses	Guinee, T.P.; Pudja, Predrag; Miočinović, Jelena ; Wiley, J.; Mullins, C.M.	Article	21a+M21a+
2015	Growth of spray-dried and free cells of potential probiotic Lactobacillus plantarum 564 in soft goat cheese	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Dimitrijević-Branković, Suzana I. ; Dusan Kekus; Miočinović, Jelena B.	Conference Paper	Mp. category will be shown later
2015	One approach in using multivariate statistical process control in analyzing cheese quality	Djekić, Ilija ; Miočinović, Jelena ; Pisinov, Boris ; Ivanović, Snežana ; Šmigić, Nada ; Tomašević, Igor	Article	22M22
2015	Incidence of claw diseases and reproductive problems in dairy cows in Serbia	Relić, Renata ; Vuković, D.; Miočinović, Jelena	Conference Paper	Mp. category will be shown later
2015	Two year survey on the occurrence and seasonal variation of aflatoxin M1 in milk and milk products in Serbia	Tomašević, Igor ; Petrović, Jelena ; Jovetić, Milica; Raicević, Smiljana; Milojević, Milica; Miočinović, Jelena	Article	21aM21a
2015	Tehnologija mleka I - praktikum	Miočinović, Jelena	Text book	Mp. category will be shown later
2015	Rheological and textural properties of cow and goat milk set style yoghurt	Miloradović, Zorana ; Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Josipović Marina	Conference Paper	Mp. category will be shown later
2014	Autochthonous lactic acid bacteria - vector for traditional cheeses standardization and new functional food development	Miočinović, Jelena ; Radulović, Zorica ; Petrušić, Milica ; Mirković, Nemanja ; Paunović, Dušanka ; Puđa, Predrag ; Nedović, Viktor A.	Conference Paper	Mp. category will be shown later
2014	Rheological measurements significance for improvement of textural properties of fermented dairy products: possibility of applying in Spasojevic Dairy plant	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Spasojević R.	Conference Paper	Mp. category will be shown later
2014	State and perspectives of milk production and dairy animal's welfare in Serbia	Miočinović, Jelena ; Relić, Renata ; Puđa, Predrag	Conference Paper	Mp. category will be shown later
2014	The application of autochthonous potential of probiotic lactobacillus plantarum 564 in fish oil fortified yoghurt production	Radulović, Zorica ; Paunović, Dušanka ; Petrušić, Milica M. ; Mirković, Nemanja ; Miočinović, Jelena ; Kekus, D.; Obradović, D.	Article	22M22
2014	Potential usage of Raman spectroscopy for studying different dairy products	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Rosch P.; Popp J.	Conference Paper	Mp. category will be shown later
2014	Properties of low-fat ultra-filtered cheeses produced with probiotic bacteria	Miočinović, Jelena ; Radulović, Zorica ; Paunović, Dušanka ; Miloradović, Zorana ; Trpković, Goran; Radovanović, Mira ; Pudja, Predrag	Article	22M22
2014	Influence of milk fat and protein levels on composition and microstructure of skin layers in Kajmak formation	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Pavlović, Vladimir	Conference Paper	Mp. category will be shown later
2014	Texture analysis as a tool for determination of dairy products quality	Radulović, Zorica ; Miočinović, Jelena ; Nedeljković, Aleksandar ; Radovanović, Mira ; Puđa, Predrag ; Dewwetnick Koen	Conference Paper	Mp. category will be shown later
2014	Comparison of composition and textural properties of different kajmak samples	Miočinović, Jelena ; Nedeljković, Aleksandar ; Puđa, Predrag ; Radovanović, Mira ; Josipović Marina	Conference Paper	Mp. category will be shown later
2014	The sensor quality of yoghurt produced with potential probiotic bacteria Lactobacillus paracasei 08 and omega-3 fatty acids	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radulović, Zorica ; Kekuš Dušan; Miočinović, Jelena B.	Conference Paper	Mp. category will be shown later
2014	Autochthonous lactic acid bacteria Vector of traditional cheese production	Miočinović, Jelena ; Paunović, Dušanka ; Radulović, Zorica ; Petrušić, Milica ; Mirković, Nemanja ; Puđa, Predrag	Conference Paper	Mp. category will be shown later
2014	USA ISNB 978-3-319-24038-1. Traditional and emerging technologies for autochthonous lactic acid bacteria application	Nedović, Viktor ; Petrović, Tanja ; Radulović, Zorica ; Miočinović, Jelena ; Dimitrijević-Branković, Suzana	Book parts	Mp. category will be shown later
2014	Novi tehnološki postupak proizvodnje funkcionalnog fermentisanog napitka od mleka sa autohtonim potencijalnim / komercijalnim probiotskim bakterijama i omega-3 masnim kiselinama	Mirković, Nemanja ; Paunović, Dušanka ; Petrušić, Milica ; Radin, Dragoslava ; Radulović, Zorica ; Dušan Kekuš; Miočinović, Jelena	Technical reports	Mp. category will be shown later