Miočinović, Jelena

Type

Date issued

192 2000 - 2027

Mp-cat.

80 М30/М60
31 M22
28 M21
12 M20/M50
10 M21a
6 M10/M40
5 M52
4 M51
3 M21a+
3 M23
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Results 61-80 of 192 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2020	Consumer attitudes towards goat milk and goat milk products in Vojvodina	Paskaš, Snežana; Miočinović, Jelena ; Lopicić-Vasić, Tijana; Mugosa, Izabela; Pajić, Marija ; Becskei, Zsolt	Article	22M22
2020	Microstructure of kajmak skin layer made during kajmak production	Radovanović, Mira ; Nedeljković, Aleksandar; Miočinović, Jelena ; Pavlović, Vladimir ; Pudja, Predrag	Article	22M22
2020	What Is the Color of Milk and Dairy Products and How Is It Measured?	Milovanović, Bojana; Đekić, Ilija ; Miočinović, Jelena ; Djordjević, Vesna; Lorenzo, José M.; Francisco, J.Barba; Mörlein, Daniel; Tomašević, Igor	Article	21M21
2020	Bioactivity and Sensory Properties of Probiotic Yogurt Fortified with Apple Pomace Flour	Jovanović, Marina ; Petrović, Marija ; Miočinović, Jelena ; Zlatanović, Snežana ; Laličić-Petronijević, Jovanka ; Mitić-Culafić, Dragana ; Gorjanović, Stanislava	Article	21M21
2020	Tehnologija mleka - 2 - Posebno sirarstvo - [udžbenik]	Miočinović, Jelena	Text book	Mp. category will be shown later
2020	Application of FMEA Analysis in the Short Cheese Supply Chain	Aleksic, Biljana; Djekic, Ilija ; Miocinovic, Jelena ; Memisi, Nurgin; Smigic, Nada	Article	51M51
2020	Lactolisterin BU-producer Lactococcus lactis subsp. lactis BGBU1-4: Biocontrol of Listeria monocytogenes and Staphylocococcus aureus in fresh soft cheese and effect on immunological response of rats	Mirković, Nemanja ; Kulas, Jelena ; Miloradović, Zorana ; Miljković, Marija; Tucović, Dina ; Miočinović, Jelena ; Jovcić, Branko ; Mirkov, Ivana ; Kojić, Milan	Article	21aM21a
2020	Rheology and Microstructures of Rennet Gels from Differently Heated Goat Milk	Miloradović, Zorana ; Kljajević, Nemanja ; Miočinović, Jelena ; Lević, Steva ; Pavlović, Vladimir ; Blazić, Marijana ; Pudja, Predrag	Article	21M21
2020	Antilisterial effects of autochthonous lactococci during the cheese storage	Ivanović Marina; Mirković, Milica M. ; Mirković Nemanja ; Radulović, Ana V. ; Paunović Dušanka; Miočinović, Jelena ; Radulović, Zorica T.	Conference Paper	Mp. category will be shown later
2020	Influence of heat treatment of goat milk on casein micelle size, rheological and textural properties of acid gels and set type yoghurts	Hovjecki, Marina ; Miloradović, Zorana ; Rac, Vladislav ; Pudja, Predrag; Miočinović, Jelena	Article	22M22
2020	Novi proizvod/novi tehnološki postupak proizvodnje belog sira u salamuri od kozjeg mleka tretiranog visokim termičkim tretmanom	Miloradović, Zorana N. ; Kljajević, Nemanja ; Miočinović, Jelena ; Tomić,N.; Jovanović, Snežana T. ; Maćej, O.	Technical reports	82MNO za biotehnologiju i poljoprivredu (24.09.2020.) M82
2019	Comparative analysis of regulations on the quality of milk in the EU and Serbia and impact on sale of milk from farm	Stojanović, Milica; Miočinović, Jelena ; Zarić, Vlade	Article	51M51
2019	The nutritional quality of feedstuffs used in dairy goat nutrition in Vojvodina	Paskaš, Snežana; Miočinović, Jelena ; Vejnović, Branislav ; Becskei, Zsolt	Article	24M24
2019	Hygienic quality of white cheese production in Kraljevo region	Mirkovic, Milica ; Mirkovic, Nemanja ; Ilic, Vladimir; Predrag Pudja; Miocinovic, Jelena ; Paunovic, Dusanka; Radulovic, Ana	Conference Paper	Mp. category will be shown later
2019	Comparison of the Chemical Composition of Whey Cheeses: Urda and Ricotta	Paskaš, Snežana; Miočinović, Jelena ; Savić, M. ; Ješić, G.; Rašeta, M.; Becskei, Zsolt	Article	Mp. category will be shown later
2018	Transportation sustainability index in dairy industry - Fuzzy logic approach	Djekić, Ilija ; Šmigić, Nada ; Glavan, Ruzica; Miočinović, Jelena ; Tomašević, Igor	Article	21aM21a
2018	Kvalitet i tehnologija kučkog sira	Jokanović, Olga; Marković, Milan; Radonjić, Dušica; Miočinović, Jelena ; Mirecki, Slavko	Conference Paper	Mp. category will be shown later
2018	Application of new insoluble dietary fibres from triticale as supplement in yoghurt - effects on physico-chemical, rheological and quality properties	Miočinović, Jelena ; Tomić, Nikola ; Dojnov, Biljana ; Tomašević, Igor ; Stojanović, Sanja ; Đekić, Ilija ; Vujčić, Zoran	Article	21aM21a
2018	The effect of nisin and storage temperature on the quality parameters of processed cheese	Šmigić, Nada ; Miočinović, Jelena ; Tomić, Jovana; Tomašević, Igor ; Rajković, Andreja ; Djekić, Ilija	Article	22M22
2018	The influence of NaCl concentration of brine and different packaging on goat white brined cheese characteristics	Miloradović, Zorana ; Šmigić, Nada ; Djekić, Ilija ; Tomašević, Igor ; Kljajević, Nemanja ; Nedeljković, Aleksandar; Miočinović, Jelena	Article	21M21