Researchers
Mišan, Aleksandra
Results 161-180 of 287
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Characterization of byproducts originating from hemp oil processing![]() | Pojić, Milica | Article | 21a+M21a+ |
| 2014 | Determination of volatile odour compounds in selected species of microalgae![]() | Milovanović, Ivan | Conference Paper | Mp. category will be shown later |
| 2014 | Characterization of bread enriched with wholegrain buckwheat flour![]() | Jambrec, Dubravka | Conference Paper | Mp. category will be shown later |
| 2014 | Sensory and instrumental properties of cookies enriched with „vitalplant''![]() | Pestorić, Mladenka | Article | 23M23 |
| 2014 | Antioxidant profile of bread enriched with wholegrain buckwheat flour![]() | Nedeljković, Nataša | Conference Paper | Mp. category will be shown later |
| 2014 | Presence of aflatoxins in cereals from Serbia![]() | Kos, Jovana | Article | 51M51 |
| 2014 | Antioxidant and sensory properties of rice-buckwheat gluten-free cookies![]() | Sakač, Marijana | Conference Paper | Mp. category will be shown later |
| 2014 | Testenina obogaćena konopljinim brašnom: Novi testeničarski proizvod![]() | Pojić, Milica | Article | 52M52 |
| 2014 | Dobijanje i separacija konopljinog brašna u frakcije bogate nutritivnim i bioaktivnim jedinjenjima![]() | Pojić, Milica | Technical reports | Mp. category will be shown later |
| 2014 | Hedonic perceptions of buckwheat bread: Comparison between regular and not regular consumers of special types of bread![]() | Jambrec, Dubravka | Conference Paper | Mp. category will be shown later |
| 2014 | Poboljšanje tehnološkog postupka proizvodnje integralne testenine sa dodatkom heljdinog brašna![]() | Jambrec, Dubravka | Technical reports | Mp. category will be shown later |
| 2014 | Gluten-free cookies enriched with blueberry pomace: Optimization of baking process![]() | Mišan, Aleksandra | Article | Mp. category will be shown later |
| 2014 | The influence of baking time and temperature on characteristics of gluten free cookies enriched with blueberry pomace![]() | Šarić, Bojana | Article | 51M51 |
| 2014 | Extraction of polyphenols from Fagopyri herba: Optimization using response surface methodology![]() | Šarić, Bojana | Conference Paper | Mp. category will be shown later |
| 2014 | Influence of sunflower lecithin on sensory properties, surface color and shelf-life of cocoa spread cream![]() | Lončarević, Ivana | Conference Paper | Mp. category will be shown later |
| 2014 | Malondialdehyde as the marker of lipid oxidation of rice-buckwheat gluten-free cookies during storage![]() | Jovanov, Pavle | Conference Paper | Mp. category will be shown later |
| 2014 | Keks sa biljnom mešavinom „Vitalplant“ i smanjenim sadržajem masnoće![]() | Šimurina, Olivera | Technical reports | Mp. category will be shown later |
| 2014 | Testenina sa konopljinim brašnom![]() | Pojić, Milica | Technical reports | Mp. category will be shown later |
| 2014 | Iskorišćenje tropa borovnice u formulaciji bezglutenskog keksa sa dodatom vrednošću![]() | Šarić, Bojana | Technical reports | Mp. category will be shown later |
| 2014 | Bezglutenski keks sa antiaterogenim efektom. Novi proizvod je prihvaćen i koristi se u “Nutry allergy center” iz Zemuna.![]() | Šarić, (rođ. Beljkaš) Bojana | Technical reports | Mp. category will be shown later |
