Researchers

Results 181-200 of 506
Issue DateTitleAuthor(s)TypeМp-cat.
2017Enzyme encapsulation technologies and their applications in food processingLević, Steva  ; Djordjević, Verica B.  ; Knežević-Jugović, Zorica  ; Kalušević, Ana ; Milašinović, N.  ; Bugarski, Branko  ; Nedović, Viktor  Book parts
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2017Nanoscale nutrient delivery systemsĐorđević, Verica  ; Belščak-Cvitanović, Ana; Drvenica, Ivana  ; Komes, Draženka; Nedović, Viktor  ; Bugarski, Branko  Book parts
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2017Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powderKalušević, Ana ; Lević, Steva  ; Čalija, Bojan ; Pantić, Milena  ; Belović, Miona  ; Pavlović, Vladimir  ; Bugarski, Branko  ; Milić, Jela; Žilić, Slađana  ; Nedović, Viktor  Article
22M22
2017Effect of the Controlled High-Intensity Ultrasound on Improving Functionality and Structural Changes of Egg White ProteinsStefanović, Andrea B.  ; Jovanović, Jelena R.  ; Dojcinović, Marina B.  ; Lević, Steva  ; Nedović, Viktor  ; Bugarski, Branko  ; Knežević-Jugović, Zorica  Article
21M21
2017Modification of functional quality of beer by using microencapsulated green tea (camellia sinensis l.) And ganoderma mushroom (ganoderma lucidum l.) Bioactive compoundsBelščak-Cvitanović, Ana; Nedović, Viktor  ; Salević, Ana  ; Despotović, Sasa  ; Komes, Drazenka; Nikšić, Miomir ; Bugarski, Branko  ; Leskošek-Čukalović, Ida Article
22M22
2017Encapsulation of resveratrol in spherical particles of food grade hydrogelsBalanč, Bojana D.  ; Trifković, Kata T. ; Pravilović, Radoslava N.  ; Đorđević, Verica B.  ; Marković, Smilja B.  ; Nedović, Viktor A.  ; Bugarski, Branko M.  Article
24M24
2017Influence of extraction medium on phenolic antioxidants and natural pigments of red onion skin extractsNedović, Viktor A.  ; Kalušević, Ana M. ; Salević, Ana S.  ; Ilić, Nebojša M.  ; Gorjanović, Stanislava Ž.  ; Žilić, Slađana M.  Conference Paper
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2017Black soybean coat as a source of natural pigments: extraction and encapsulationKalušević, Ana M. ; Despotović, Saša M.  ; Lević, Steva M.  ; Ilić, Nebojša M.  ; Žilić, Slađana M.  ; Nedović, Viktor A.  Conference Paper
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2017Non-acylated and acylated form of blue corn and black soybean anthocyanins as functional supplements in food industry - thermal and color stabilityŽilić, Slađana M.  ; Simić, Marijana Z.  ; Kalušević, Ana M. ; Škrobot, Dubravka J.  ; Nedović, Viktor A.  Conference Paper
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2017Characterization of black soybean coat as potential functional food ingredient for the soluble and insoluble phenolic compoundsŽilić, Slađana M.  ; Kalušević, Ana M. ; Nedović, Viktor A.  ; Maksimović, Vuk M.  ; Perić, Vesna A.  Conference Paper
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2017Antimicrobial and Antioxidant Properties of Novel Ganoderma lucidum Beverage Fermented by KombuchaSknepnek, Aleksandra S.  ; Pantić, Milena D.  ; Matijašević, Danka M.  ; Duvnjak, Dunja K.  ; Lević, Steva M.  ; Nedović, Viktor A.  ; Nikšić, Miomir P. Conference Paper
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2017Gelatin as a carrier system for delivery of polyphenols compoundsJovanović, Aleksandra  ; Djordjević, Verica B.; Lević, Steva  ; Marković, Smilja  ; Pavlović, Vladimir  ; Nedović, Viktor  ; Bugarski, Branko  Article
51M51
2017Antioxidant edible films based on chitosan and starch containing polyphenols from thyme extractsTalon, Emma; Trifković, Kata ; Nedović, Viktor  ; Bugarski, Branko  ; Vargas, Maria; Chiralt, Amparo; Gonzalez-Martinez, CheloArticle
21a+M21a+
2017Microencapsulation of anthocyanin-rich extracts by spray drying using different carrier materialsKalušević, Ana M. ; Nedović, Viktor A.  ; Žilić, Slađana M.  Conference Paper
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2017Mikroinkapsulacija ekstrakta aronije metodom sušenja raspršivanjem (spray drying)Ćujić, Nada M.  ; Šavikin, Katarina P.  ; Janković, Teodora R.  ; Kalušević, Ana M. ; Nedović, Viktor A.  ; Ibrić, Svetlana R.  ; Bugarski, Branko M.  Conference Paper
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2017Isolation, purification and encapsulation techniques for bioactive compounds from agricultural and food production wasteNedović, Viktor  ; Mantzouridou, Fani; Đorđević, Verica  ; Kalušević, Ana ; Nenadi, Nikolaos; Bugarski, Branko  Book parts
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2017Effects of different carrier materials on physicochemical properties of microencapsulated grape skin extractKalušević, Ana ; Lević, Steva  ; Calija, Bojan R. ; Milić, Jela  ; Pavlović, Vladimir  ; Bugarski, Branko  ; Nedović, Viktor  Article
22M22
2016Innovation needs of traditional food SMEs in Serbia as found in SRIA developed trough TRAFOON projectPešić, Mirjana  ; Kutlača, Đuro  ; Štrbac, Dijana  ; Cerović, Radosav  ; Petrović, Tanja  ; Rabrenović, Biljana  ; Nedović, Viktor  Conference Paper
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2016Strategic research and innovation agenda for traditional food industry - case of traditional sweet fruit sector in SerbiaKutlača, Đuro  ; Štrbac, Dijana  ; Semenčenko, Dušica ; Pešić, Mirjana  ; Nedović, Viktor  Conference Paper
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2016Emerging and traditional technologies for safe, healthy and quality foodNedović, Viktor A.  ; Peter Raspor; Lević, Jovanka D.  ; Tumbas, Vesna  ; Gustavo Barbosa-CánovasMonograph
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