Researchers
Nedović, Viktor
Results 61-80 of 499
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Plasmolyzed Yeast Cells as a Potential Wall Material for Probiotic Bacteria![]() | Todorović, Ana B. | Conference Paper | Mp. category will be shown later |
| 2023 | Pumpkin leaves: from field crop side streams to novel nanocarrier structures encapsulating vitamin E![]() | Salević-Jelić, Ana | Conference Paper | Mp. category will be shown later |
| 2023 | Insight in changes in starch and proteins molecular structure of non-wheat cereal flours influenced by roasting and extrusion treatments![]() | Torbica, Aleksandra | Article | 21a+M21a+ |
| 2023 | Total phenolic and flavonoids content and antioxidant activity of cold pressed amaranth microgreens juice![]() | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2023 | Iskorišćenje otpadnog pivskog kvasca za inkapsulaciju bioaktivnih komponenata hrane![]() | Todorović, Ana B. | Conference Paper | Mp. category will be shown later |
| 2023 | Biodegradable and active zein-gelatin-based electrospun mats and solvent-cast films incorporating sage extract: Formulation and comparative characterization![]() | Salević-Jelić, Ana | Article | 21a+M21a+ |
| 2023 | Characterization of amaranth (Amaranthus tricolor L.) microgreens juice encapsulated within inulin and maltodextrin![]() | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2023 | Inkapsulacija hladno presovanog ulja semenki jabuke metodama elektrostatičke ekstruzije i "sprej" sušenja | Purić, Miloš; Rabrenović, Biljana | Article | Mp. category will be shown later |
| 2022 | Tehnologija inkapsulacije biljnih ulja - primer inkapsulacije hladno presovanog ulja iz semenki grožđa![]() | Rabrenović, Biljana | Conference Paper | Mp. category will be shown later |
| 2022 | Encapsulation of Plant Extracts![]() | Kalušević, Ana | Book parts | Mp. category will be shown later |
| 2022 | Analytical methods for encapsulation![]() | Lević, Steva | Conference Paper | Mp. category will be shown later |
| 2022 | Microencapsulation of probiotic starter culture in protein–carbohydrate carriers using spray and freeze-drying processes: Implementation in whey-based beverages![]() | Obradović, Nataša | Article | 21aM21a |
| 2022 | Application of raman spectroscopy for the characterisation of milk and milk-phenolics powders![]() | Milinčić, Danijel | Conference Paper | Mp. category will be shown later |
| 2022 | Towards zero waste food production: utilization of grape seeds![]() | Lević, Steva | Conference Paper | Mp. category will be shown later |
| 2022 | Coriolus versicolor Mushroom Grown on Selenium-Rich Zeolitic Tuff as a Potential Novel Food Supplement | Matijašević, Danka | Article | 21M21 |
| 2022 | Improvement of physicochemical properties of food, functionality, quality, and safety by phytocompound-loaded nanoemulsions![]() | Milinčić, D.D. | Monograph | Mp. category will be shown later |
| 2022 | Encapsulation of Polyphenols - Techniques and Applications in Food Products![]() | Todorović, Ana | Conference Paper | Mp. category will be shown later |
| 2022 | Encapsulation of Bilberry Extract with Maltodextrin and Gum Arabic by Freeze-Drying: Formulation, Characterisation, and Storage Stability | Todorović, Ana | Article | 22M22 |
| 2022 | Encapsulation technology of lactic acid bacteria in food fermentation![]() | Radosavljević, Miloš | Book parts | Mp. category will be shown later |
| 2022 | Microencapsulated biofertilizer formulation: product development and effect on growth of green pepper seedlings![]() | Stojanović, Sandra Stamenković | Article | 22M22 |
