Researchers

Results 101-120 of 123
Issue DateTitleAuthor(s)TypeМp-cat.
2013Thermo-mechanic and sensory properties of wheat and rye breads produced with varying concentration of the additiveDemin, Mirjana  ; Popov-Raljić, Jovanka  ; Laličić-Petronijević, Jovanka  ; Rabrenović, Biljana  ; Filipčev, Bojana  ; Šimurina, Olivera  Article
23M23
2013Comparative study of the oxidative state of cold pressed and virgin pumpkin seed oilsVujasinović V.; Rabrenović, Biljana  ; Dimić, Etelka Conference Paper
Mp. category will be shown later
2013Determination of fatty acids, phytosterols and squalene from cold-pressed pumpkin seed oilDimić, Etelka ; Novaković M.  ; Rabrenović B.  ; Trifunović S..  ; Tešević V.  ; Šobajić S  Conference Paper
Mp. category will be shown later
2012Nutritional value of the oil extracted from the pumpkin seed oil cakeRabrenović, Biljana  ; Dimić, Etelka; Vujasinović, V.B; Demin, M.A  ; Šobajić, Slađana  ; Bašić, ZoricaConference Paper
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2012Characteristics of the colour of the pumpkin seed oilRabrenović, Biljana  ; Vujasinović Vesna  ; Dimić, Etelka ; Džinić, Natalija Article
Mp. category will be shown later
2012Technological characteristics and quality of seed of freefertilized nd hybrid oil pumpkin sortsRabrenović, Biljana  ; Dimić, Etelka ; Berenji, Janoš ; Vujasinović, Vesna B.  Article
53M53
2012Influence of physico-chemical characteristics of pumkin seed (Cucurbita pepo L.) on the quality and nutritive value of cold pressed oilRabrenović, Biljana  Doctoral theses
70M70
2012Nutritional value of the oil extracted from the pumkin seed oil cakeRabrenović, Biljana  ; Dimić, Etelka ; Vujasinović Vesna  ; Demin, Mirjana  ; Šobajić, Slađana  ; Basić, Zorica  Conference Paper
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2012Characterics of the colour of the pumpkin (Cucurbita pepo L.) seed oilRabrenović, Biljana  ; Vesna Vujasinović  ; Dimić, Etelka ; Džinić, Natalija Article
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2012Chemical characterization of hull-less pumpkin seed oil press-cakeVujasinović, Vesna  ; Dimić, Etelka ; Radočaj, Olga; Rabrenović, Biljana  ; Takači, Aleksandar  Conference Paper
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2011Determination of Fatty Acid and Tocopherol Compositions and the Oxidative Stability of Walnut (Juglans regia L.) Cultivars Grown in SerbiaRabrenović, Biljana  ; Dimić, Etelka ; Maksimović, Milan; Šobajić, Slađana  ; Gajić-Krstajić, Ljiljana  Article
22M22
2011Quinoa, buckwheat and flax seed ingridients in the wheat bread production with nutritional qualityDemin, Mirjana  ; Milovanović Mirjana; Stikić, Radmila ; Banjac, Nebojša  ; Rabrenović, Biljana  Conference Paper
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2011Evaluation of the nutritional quality of wheat bread prepared with pseudocereals and pumpkin seeds blendsMilovanović Mirjana; Demin, Mirjana  ; Rabrenović, Biljana  ; Vucelić-Radović Biljana ; Blagojević SrđanConference Paper
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2011Nutritive characteristics of cold-pressed pumpkin seed oilRabrenović, Biljana  ; Dimić, Etelka Article
53M53
2011Cold-Pressed Pumpkin Seed Oil Antioxidant Activity as Determined by a DC Polarographic Assay Based on Hydrogen Peroxide ScavengeGorjanović, Stanislava  ; Rabrenović, Biljana  ; Novaković, Miroslav M.  ; Dimić, Etelka ; Basić, Zorica N.  ; Sužnjević, Desanka Z.Article
21M21
2011Quinoa, buckwheat and flaxseed ingredients in the wheat bread production with nutritional qualityDemin, Mirjana  ; Milovanović, M.M.; Stikić, Radmila ; Banjac, Nebojša  ; Rabrenović, Biljana  Conference Paper
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2010Determination of physico-chemical characteristics of walnut (Juglans regia L.) oil from cultivar ŠampionRabrenović, Biljana  ; Gajić-Krstajić, Ljiljana  Article
52M52
2008Physico-chemical characteristics and oxidative stability of walnut (Juglans regia L.): Oil from cultivar Geisenheim-139Rabrenović, Biljana  ; Pićurić-Jovanović, KsenijaArticle
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2008Physicochemical properties and fatty acid composition of Juglans regia cultivars grown in SerbiaRabrenović, Biljana  ; Picurić-Jovanović, K.; Šobajić, Slađana  Article
23M23
2008Fizičko-hemijske karakteristike i oksidativa stabilnosti ulja oraha (Juglans regia L.) sorte Gajzenhajm-139Rabrenović, Biljana  ; Pićurić-Jovanović, KsenijaArticle
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