Researchers
Šimurina, Olivera
Type
- 168 Conference Paper
- 121 Article
- 46 Technical reports
- 8 Patent
- 4 Other
- 3 Book parts
- 2 Monograph
Date issued
- 351 2000 - 2027
- 1 1901 - 1999
Results 61-80 of 352
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Durum testenina sa povećanim sadržajem karotenoida | Travičić, Vanja   ; Škrobot, Dubravka ; Ćetković, Gordana ; Čanadanović-Brunet, Jasna ; Vulić, Jelena ; Tumbas Šaponjac, Vesna ; Nedović, Viktor ; Lević, Steva ; Šovljanski, Olja ; Šimurina, Olivera | Technical reports | 82  MNO za biotehnologiju i poljoprivredu (2021)M82 |
| 2022 | Zamrznuto lisnato testo obogaćeno prehrambenim vlaknima i mineralima | Šoronja-Simović, Dragana ; Šimurina, Olivera ; Selaković, Anastasija; Nikolić, Ivana ; Zahorec, Jana ; Šaranović, Žana ; Milašinović-Šeremešić, Marija | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (2021)M82 |
| 2022 | Bioaccessibility and uptake by Caco-2 cells of carotenoids from cereal-based products enriched with butternut squash (Cucurbita moschata L.) | Rošul, Milana; Đerić, Nataša ; Mišan, Aleksandra ; Pojić, Milica ; Šimurina, Olivera ; Halimi, Charlotte; Nowicki, Marion; Cvetković, Biljana ; Mandić, Anamarija ; Reboul, Emmanuelle | Article | 21a+M21a+ |
| 2022 | Biodiesel production from rapeseed oil over calcined waste filter cake from sugar beet processing | Krstić, Jugoslav ; Nježić, Zvonko B. ; Kostić, Milan D. ; Marić, Boško D. ; Šimurina, Olivera D. ; Stamenković, Olivera ; Veljković, Vlada | Article | 21aM21a |
| 2022 | Physicochemical and nutritional properties of chokeberry pomace | Cvetković, Biljana ; Kojić, Jovana ; Šimurina, Olivera ; Perović, Lidija ; Jevtić-Mučibabić, Rada ; Miljanić (Krulj), Jelena ; Ilić, Nebojša | Conference Paper | Mp. category will be shown later |
| 2022 | Potential and advantages of colored maize hybrids application in bakery products | Simić, Marijana ; Nikolić, Valentina ; Šimurina, Olivera ; Vančetović, Jelena ; Kandić, Vesna ; Žilić, Slađana | Conference Paper | Mp. category will be shown later |
| 2022 | Durum testenina sa sremušem (Allium ursinum L.) | Šimurina, Olivera ; Pojić, Milica ; Kojić, Jovana ; Miljanić, Jelena ; Škrobot, Dubravka ; Pastor, Kristian ; Stupar, Alena | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (20.05.2022.)M82 |
| 2022 | Utilization of Amaranthus spp. grains in food | Bodroža-Solarov, Marija ; Šimurina, Olivera ; Brkljača, Jovana ; Krulj, Jelena ; Filipović, Jelena ; Cvetković, Biljana ; Ilić, Nebojša | Article | 24M24 |
| 2021 | Nutritional value of puff pastry enriched with chia seeds and dietary fibers | Zahorec, Jana ; Selaković, Anastasija; Šoronja-Simović, Dragana ; Šaranović, Žana; Šimurina, Olivera ; Šereš, Zita ; Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2021 | Study of ultrasound-assisted extraction kinetics of betaine from wholegrain spelt flour | Kojić, Predrag ; Kojić, Jovana ; Pojić, Milica ; Krulj, Jelena ; Šimurina, Olivera ; Milićević, Nataša ; Tiwari, Brijesh | Conference Paper | Mp. category will be shown later |
| 2021 | Fate of Fusarium mycotoxins during the production process of bakery products | Jauković, Marko; Šimurina, Olivera ; Kocic-Tanackov, Suncica; Stanković, Slavica ; Nikolić, Milica | Conference Paper | Mp. category will be shown later |
| 2021 | Psyllium as an improver in gluten-free breads: Effect on volume, crumb texture, moisture binding and staling kinetics | Filipčev, Bojana ; Pojić, Milica ; Šimurina, Olivera ; Mišan, Aleksandra ; Mandić, Anamarija | Article | 21aM21a |
| 2021 | Enhancing rheological performance of laminated dough with whole wheat flour by vital gluten addition | Selaković, Anastasija; Nikolić, Ivana ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Šimurina, Olivera ; Zahorec, Jana ; Šereš, Zita | Article | 21aM21a |
| 2021 | Application of wild plants in the production of pasta | Kojić, Jovana ; Šimurina, Olivera ; Filipčev, Bojana ; Tomšik, Alena ; Šeregelj, Vanja; Škrobot, Dubravka ; Krulj, Jelena ; Đalović, Ivica ; Nježić, Zvonko | Conference Paper | Mp. category will be shown later |
| 2021 | Rok upotrebe osmotski sušenog kupusa - PCA analiza | Cvetković, Biljana ; Pezo, Lato ; Šimurina, Olivera ; Kojić, Jovana ; Krulj, Jelena ; Lončar, Biljana ; Nićetin, Milica | Article | 51M51 |
| 2021 | Alternative pšeničnom brašnu i pekarskom kvascu u proizvodnji hleba | Šimurina, Olivera | Article | Mp. category will be shown later |
| 2021 | Alternativne biljne kulture u proizvodnji pekarskih proizvoda | Šimurina, Olivera | Article | Mp. category will be shown later |
| 2021 | Technological and nutritional quality of high protein gluten-free pasta | Škrobot, Dubravka ; Maravić, Nikola ; Tomić, Jelena ; Pestorić, Mladenka ; Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2021 | Modelovanje procesa ekstrudiranja u cilju određivanja stepena ekspanzije flips proizvoda od speltinog integralnog brašna | Kojić, Jovana ; Krulj, Jelena ; Šimurina, Olivera ; Cvetković, Biljana ; Pezo, Lato ; Đermanović, Branislava ; Ilić, Nebojša | Article | 51M51 |
| 2021 | Potencijal primene samoniklog jestivog bilja u prehrambenoj industriji | Šimurina, Olivera | Article | Mp. category will be shown later |