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Šimurina, Olivera

Results 1-20 of 352
Issue DateTitleAuthor(s)TypeМp-cat.
2026Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry PomaceJanić Hajnal, Elizabet  ; Pezo, Lato  ; Banjac, Vojislav  ; Škrobot, Dubravka  ; Travičić, Vanja  ; Filipčev, Bojana  ; Perduh, Bojana  ; Kos, Jovana  ; Šimurina, Olivera  ; Cvetković, Biljana  Article
21M21
2026Effects of Gingerbread Cookie Enrichment with Native and Supercritical CO2-Defatted Burdock SeedsŠavikin, Katarina  ; Živković, Jelena  ; Pljevljakušić, Dejan  ; Šimurina, Olivera  ; Filipčev, Bojana  ; Vujasinović, Vesna  ; Dimitrieska Stojkovikj, Elizabeta; Veličkovska, Sanja KostadinovićArticle
21M21
2026Cereal and Cereal Products: Quality, Functionality, Health Security and Application of New TechnologiesSimurina, Olivera D  ; Janic-Hajnal, Elizabet P  Article
21M21
2025INFLUENCE OF MICROENCAPSULATED RAPESEED OIL ON THE QUALITY OF WHOLEMEAL TAGLIATELLE MADE WITH WHOLE RYE FLOUR, 16 th International Symposium „Novel Technologies and Sustainable Development“, Leskovac 17-18. 10. 2025,Olivera Šimurina  ; Dragana Ubiparip Samek  ; Cvetković, Biljana  ; Nikolić, Nada  ; Mitrović, Jelena  ; Nježić, Zvonko  ; Plavšić, Dragana  Conference Paper
Mp. category will be shown later
2025Bezglutenski hleb obogaćen brašnom proklijalog semena lucerkeĐorđević, Marijana  ; Đorđević, Miljana  ; Tomičić, Zorica  ; Filipčev, Bojana  ; Bajić, (Jakšić) Aleksandra  ; Davidović, Dejan; Šimurina, Olivera  Technical reports
84documentMNO za biotehnologiju i poljoprivredu (23.05.2025.)
M84
2025Development of Spirulina-Enriched Fruit and Vegetable Juices: Nutritional Enhancement, Antioxidant Potential, and Sensory ChallengesCvetković, Biljana  ; Belović, Miona  ; Pezo, Lato  ; Lazarević, Jasmina  ; Radivojević, Goran  ; Penić, Mirjana; Šimurina, Olivera  ; Bajić, Aleksandra  Article
21M21
2025Integralna speltina testenina obogaćena omega-3 masnim kiselinama. Tehničko rešenje je primenjeno i realizovano po inovacionom vaučeru u UNIVEG D.O.O. ŽabaljŠimurina, Olivera  ; Filipčev, Bojana  ; Đorđević, Miljana  ; Janić, Hajnal Elizabet  ; Rakita, Slađana  ; Cvetković, Biljana  ; Ubiparip, Samek Dragana  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (27.03.2025.)
M82
2025The effect of thermal treatments on nutritional composition, bioactive compounds and texture of orange-fleshed sweet potato and pumpkinCvetković, Biljana  ; Šimurina, Olivera  ; Đerić, Nataša  ; Matić, Milana  ; Mitrović, Jelena  ; Đorđević, Miljana  ; Belović, Miona  ; Filipčev, Bojana  Article
23M23
2025Influence of microencapsulated rapeseed oil on the quality of wholemeal tagliatelle made with whole rye flourOlivera Šimurina  ; Dragana Ubiparip  ; Cvetković, Biljana  ; Nikolić, Nada; Mitrović, Jelena; Nježić, Zvonko  ; Plavšić, Dragana  Conference Paper
Mp. category will be shown later
2024Brašno od proklijalog semena lucerke primenjeno u formulaciji pšeničnog hlebaĐorđević, Marijana  ; Đorđević, Miljana  ; Cvetković, Biljana  ; Perović, (Peić Tukuljac) Lidija  ; Davidović, Dejan; Tomić, Jelena  ; Šimurina, Olivera  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (24.05.2024.)
M82
2024Optimization of the essential oil hydrodistillation from lavender flowers pretreated with triethanolamine:lactic acid deep eutectic solventKostic, Milan  ; Đorđević, Biljana  ; Miladinović, Marija  ; Nježić, Zvonko  ; Olivera Šimurina  ; Stamenković, Olivera  Conference Paper
34documentRecommendation:
Univerzitet u Nišu, Tehnološki fakultet
M34
2024Introducing alfalfa seed to bread production – evaluation of technological quality and sensory acceptanceDjordjević, Marijana  ; Djordjević, Miljana  ; Ewa Pejcz; Radosław Spychaj; Olivera Šimurina  ; Cvetković, Biljana  ; Bojana Filipčev  Conference Paper
Mp. category will be shown later
2024Preliminary study on sensory acceptance of various fruit and vegetable juices enriched with green and blue spirulina powderBelović, Miona  ; Lazarević, (Gubić) Jasmina  ; Šimurina, Olivera  ; Radivojević, Goran  ; Penić, Mirjana; Đorđević, Marijana  ; Cvetković, Biljana  Conference Paper
Mp. category will be shown later
2024Physical properties of cookies enriched with nettle (Urtica dioica L.) seeds: Color, textural and sensory evaluationMitrović, Jelena  ; Nikolić, Nada  ; Karabegović, Ivana  ; Šimurina, Olivera  ; Filipčev, Bojana  ; Danilović, Bojana  Article
24M24
2024Sourdough technology as a strategy to enhance the appearance, texture, and sensory attributes of wheat bread containing non-germinated and germinated alfalfa seedDjordjević, Marijana  ; Djordjević, Miljana  ; Radosław Spychaj; Ewa Pejcz; Janić, Elizabet Hajnal  ; Cvetković, Biljana  ; Olivera Šimurina  Other
Mp. category will be shown later
2024Influence of the flour blends on the texture of rye pasta rich in omega-3 fatty acidsFilipčev, Bojana  ; Šimurina, Olivera  ; Filipović, Jelena  ; Kojić, Jovana  ; Miljanić, Jelena  ; Nježić, Zvonko  ; Košutić, Milenko  Conference Paper
Mp. category will be shown later
2024Consumer acceptance and attitudes towards juices enriched with spirulina powderBelović, Miona  ; Lazarević, (Gubić) Jasmina  ; Šimurina, Olivera  ; Radivojević, Goran  ; Penić, Mirjana; Cvetković, Biljana  Conference Paper
Mp. category will be shown later
2024VOĆNI SOK NUTRITIVNO OBOGAĆEN MIKROALGAMACvetković, Biljana  ; Lazarević, (Gubić) Jasmina  ; Penić, Mirjana; Belović, Miona  ; Šimurina, Olivera  ; Đorđević, Marijana  ; Đorđević, Miljana  ; Tomičić, Zorica  ; Jovanović, Aleksandra  Technical reports
84documentMNO za biotehnologiju i poljoprivredu (24.04.2024.)
M84
2024Pasta with rye flour and rich in omega-3 fatty acidsFilipčev, Bojana  ; Šimurina, Olivera  ; Janić, Hajnal Elizabet  ; Rakita, Slađana  ; Belović, Miona  ; Cvetković, Biljana  ; Ubiparip, Samek Dragana  Conference Paper
Mp. category will be shown later
2024Evaluation of the solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica dioica L.) seeds: application of PCA and regression analysesMitrovic, Jelena  ; Nikolić, Nada  ; Karabegović, Ivana  ; Savić, Saša  ; Petrović, Sanja  ; Pešić, Mirjana  ; Olivera Šimurina  Article
22M22