Researchers
Vidosavljević, Milica
Type
Date issued
Results 1-17 of 17
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2025 | Sensory evaluation of commercial fish pâtés as a basis for the development of an innovative fish spread![]() | Županjac, Miloš | Conference Paper | Mp. category will be shown later |
| 2025 | Chefs' Attitudes and Sensory Analysis of Invasive Crayfish (Faxonius limosus) Meat: Psychological and Culinary Aspects![]() | Paunic, Maja B | Article | 21M21 |
| 2025 | Characterization of Commercial Fish pâtés: Toward the Development of Novel Fish-Based Spreads![]() | Županjac, Miloš | Article | 24M24 |
| 2025 | UTILIZATION OF INVASIVE CRAYFISH AND SILVER CARP IN SUSTAINABLE WET CAT FOOD FORMULATION![]() | Županjac, Miloš | Conference Paper | Mp. category will be shown later |
| 2025 | Daily consumption of sodium and nitrite from Serbian meat products: insights from principal component analysis![]() | Vidosavljević, (Popović) Milica | Article | Mp. category will be shown later |
| 2025 | SUSTAINABLE VALORIZATION OF LEAF WASTE THROUGH ENZYME ASSISTED PROTEIN EXTRACTION FOR ANIMAL FEED![]() | Sedlar, Tea | Conference Paper | Mp. category will be shown later |
| 2025 | From Invasive Species to Sustainable Nutrition: Safety, Nutritional, and Consumer Perception Study on Faxonius limosus in Serbia![]() | Vidosavljević, Milica | Article | 21M21 |
| 2024 | The effect of feeding practices, seasonal variations and lactation stages on donkey milk quality![]() | Lazarević, Jasmina | Conference Paper | Mp. category will be shown later |
| 2024 | Nutritivne, senzorske i reološke osobine odabranih rafinisanih biljnih ulja dostupnih na tržištu Republike Srbije![]() | Nikolić, Ivana | Article | Mp. category will be shown later |
| 2023 | Statistička analiza senzorskih karakteristika hladno presovanog ulja dostupnih na tržištu Republike Srbije![]() | Nikolić, Ivana | Conference Paper | Mp. category will be shown later |
| 2023 | Antibacterial Activity of Selected Essential Oils against Foodborne Pathogens and Their Application in Fresh Turkey Sausages![]() | Šojić, Branislav | Article | 21M21 |
| 2023 | Reološke i senzorske osobine hladno presovanih ulja dostupnih na tržištu Republike Srbije![]() | Nikolić, Ivana | Article | Mp. category will be shown later |
| 2022 | Quality characteristics of beef jerky made in laboratory conditions![]() | Županjac, Miloš | Conference Paper | Mp. category will be shown later |
| 2021 | Mogućnost primene ulja iz pirinčanih mekinja u proizvodnji prehrambenih emulzija![]() | Nikolić, Ivana | Conference Paper | Mp. category will be shown later |
| 2020 | Sensory and Rheological Properties of Rice Bran Oil. Uljarstvo–Journal of Edible Oil Industry![]() | Nikolić, Ivana; Romanić, Ranko; Lužaić, Tanja; Dokić, Ljubica | Article | 53M53 |
| 2020 | Karakteristike, proizvodnja i primena ulja iz pirinčanih mekinja![]() | Nikolić, Ivana | Conference Paper | Mp. category will be shown later |
| 2018 | Young population habits and attitudes towards meals intake regularity and food preference![]() | Zita Šereš | Conference Paper | Mp. category will be shown later |
