Претрага

Резултати

Screening, influence analysis and optimization of ultrasound-assisted extraction parameters of cornelian cherries (Cornus mas L.) (✓) [2019]

Vakula, Anita ; Šumić, Zdravko ; Zeković, Zoran ; Tepić Horecki, Aleksandra ; Pavlić, Branimir

Characterization of lactic acid bacteria isolated from traditionally made Serbian Cheese and evaluation of their antagonistic potential against Enterobacteriaceae [2018]

Grujović, Mirjana ; Mladenović, Katarina ; Žugić-Petrović, Tanja D.; Čomić, Ljiljana

Rheological behavior of emmer, spelt and khorasan flours (✓) [2021]

Hadnađev, Miroslav ; Tomić, Jelena ; Škrobot, Dubravka ; Dapčević Hadnađev, Tamara

Chemometric prediction of the content of essential metals with potentially toxic effects determined in confectionery products (✓) [2019]

Kovačević, Strahinja ; Lončarević, Ivana ; Pajin, Biljana ; Fišteš, Aleksandar ; Vasiljević, Ivana; Lazović, Milana; Mrkajić, Danica; Karadžić Banjac, Milica ; Podunavac-Kuzmanović, Sanja

Vacuum and modified atmosphere packaging effect on enterobacteriaceae behaviour in minced meat [2017]

Đorđević, Jasna ; Bošković, Marija ; Dokmanović, Marija ; Branković-Lazić, Ivana ; Ledina, Tijana ; Suvajdžić, Branko ; Baltić, Milan Ž.

Optimization of osmotic dehydration of apples in sugar beet molasses (✓) [2014]

Koprivica, Gordana ; Pezo, Lato ; Lončar, Biljana ; Lević, Ljubinko ; Šuput, Danijela

Antioxidant potential of extracts of three mushroom species collected from the Republic of North Macedonia [2020]

Stojanova, Monika; Pantić, Milena ; Karadelev, Mitko; Čuleva, Biljana; Nikšić, Miomir

Effect of varieties on bioactive compounds, fatty acids, and mineral contents in different grape seed and oils from Bosnia and Herzegovina [2019]

Banjanin, Tijana; Ozcan, Mehmet Musa; Al Juhaimi, Fahad; Ranković-Vasić, Zorica ; Uslu, Nurhan; Mohamed, Isam A.; Ghafoor, Kashif; Babiker, Elfadil E.; Osman, Magdi A.; Gassem, Mustafa A.;

Salih, Hesham A.A.;

Effect of grape varieties on bioactive properties, phenolic composition, and mineral contents of different grape-vine leaves [2021]

Banjanin, Tijana; Uslu, Nurhan; Vasic, Zorica R; Ozcan, Mehmet Musa

Antifungal activity of the onion (allium cepa l.) Essential oil against aspergillus, fusarium and penicillium species isolated from food (✓) [2017]

Kocić-Tanackov, Sunčica ; Dimić, Gordana ; Mojović, Ljiljana ; Gvozdanović-Varga, Jelica ; Đukić-Vuković, Aleksandra ; Tomović, Vladimir ; Šojić, Branislav ; Pejin, Jelena