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| Issue Date | Title | Author(s) | Type | Мp-cat. |
| 2022 | Program upravljanja antibioticima u kontroli antimikrobne rezistencije - koliko znamo o tome? | Kovačević, Zorana   ; Radinović, Miodrag ; Stanojević, Jovan ; Tomanić, Dragana ; Galić, Ivan ; Stančić, Ivan | Conference Paper | |
| 2022 | Fumonisins B1 and B2 in maize from the Republic of Serbia over the ten years | Radović, Radmila ; Kos, (rođ. Matić) Jovana ; Radić, Bojana ; Janić, Hajnal Elizabet | Conference Paper | |
| 2022 | Essential oils as antimicrobial and anti-adhesion agents against bacteria Salmonella Typhimurium and Staphylococcus aureus, and yeasts Candida albicans and Saccharomyces cerevisiae | Tomičić, Zorica ; Tomičić, Ružica ; Kocić-Tanackov, Sunčica ; Raspor, Peter | Article | |
| 2022 | Potential use of cyanobacteria Nostoc sp. in bioremediation of heavy metals-contaminated effluents | Rakić, Irena ; Kevrešan, Žarko ; Kovač, Renata ; Kravić, Snežana ; Svirčev, Zorica ; Đurović, Ana ; Stojanović, Zorica | Conference Paper | |
| 2022 | From the sea to aquafeed: A perspective overview | Eroldogan, Orhan Tufan; Glencross, Brett; Novoveska, Lucie ; Gaudencio, Susana P.; Rinkevich, Buki; Varese, Giovanna Cristina; de Fatima Carvalho, Maria; Tasdemir, Deniz; Safarik, Ivo; Nielsen, Soren Laurentius;
Rebours, Celine; Lada, Lukic Bilela; Robbens, Johan; Strode, Evita; Haznedaroglu, Berat Z.; Kotta, Jonne; Evliyaoglu, Ece; Oliveira, Juliana; Girao, Mariana; Vasquez, Marlen I.; Cabarkapa, Ivana ; Rakita, Sladana ; Klun, Katja; Rotter, Ana; | Article | |
| 2022 | Application of temporal dominance of sensations in sensory profiling of sourdough starter odour | Škrobot D. ; Tomić J. ; Dapčević Tamara ; Maravić N. ; Jovanov Jasna; Hadnađev Miroslav | Conference Paper | |
| 2022 | Effect of Sourdough and Whey Protein Addition on the Technological and Nutritive Characteristics of Sponge Cake | Maravić, Nikola ; Škrobot, Dubravka ; Dapčević-Hadnađev, Tamara ; Pajin, Biljana ; Tomić, Jelena ; Hadnađev, Miroslav | Article | |
| 2022 | Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (Thymus serpyllum L.) Extracts | Pavlić, Branimir ; Mrkonjić, Živan; Teslić, Nemanja ; Cvetanović Kljakić, Aleksandra ; Pojić, Milica ; Mandić, Anamarija ; Stupar, Alena ; Santos, Filipa; Duarte, Ana Rita; Mišan, Aleksandra | Article | |
| 2022 | Antioksidativna i antibakterijska svojstva meda sa teritorije Srbije, Kosova i Bosne i Hercegovine | Sakač, Marijana ; Jovanov, Pavle ; Marić, Aleksandar ; Novaković, Aleksandra ; Plavšić, Dragana ; Škrobot, (Jambrec) Dubravka | Conference Paper | |
| 2022 | Small scale beef jerky production - development of drying process | Ikonić, Predrag ; Peulić, Tatjana ; Jokanović, Marija ; Županjac, Miloš ; Delić, Jovana ; Lazarević, Jasmina ; Novaković, Aleksandra | Conference Paper | |
| 2022 | Kinetic of phytic acid degradation in spontaneously fermented ancient wheat sourdoughs | Dapčević-Hadnađev, Tamara ; Maravić, Nikola ; Jovanov, Pavle ; Hadnađev, Miroslav | Other | |
| 2022 | Storage time effect on inoculated, osmodehydrated chicken meat-microbiological and chemical characteristics | Filipović, Vladimir ; Filipović, Ivana; Markov, Siniša ; Tomović, Vladimir ; Šojić, Branislav ; Filipović, Jelena ; Pezo, Lato | Article | |
| 2022 | Relationship between antibiotics used in mastitis and antimicrobial resistance of mastitispathogens in dairy cows | Kovačević, Zorana ; Mugoša, Snežana; Tomanić, Dragana ; Radinović, Miodrag ; Stanojević, Jovan ; Vidović, Jovana; Ćirković, Ivana | Conference Paper | |
| 2022 | Quality and Sensory Profile of Durum Wheat Pasta Enriched with Carrot Waste Encapsulates | Šeregelj, Vanja ; Škrobot, Dubravka ; Kojić, Jovana ; Pezo,Lato ; Šovljanski, Olja ; Tumbas Šaponjac, Vesna ; Vulić, Jelena ; Hidalgo, Alyssa; Brandolini, Andrea; Čanadanović-Brunet, Jasna ;
Ćetković, Gordana ; | Article | |
| 2022 | Our experience in eradication of avian influenza and implementation of biosecurity measures | Pajić, Marko ; Knežević, Slobodan ; Đurđević, Biljana ; Pelić, Miloš ; Petrović, Tamaš ; Grubač, Siniša ; Polaček, Vladimir | Conference Paper | |
| 2022 | Hibridi kukuruza belog zrna FAO grupa zrenja 500 i 600 - svojstva i sastav | Radosavljević, Milica ; Milašinović Šeremešić, Marija ; Terzić, Dušanka ; Jovanović, Života ; Nikolić, Valentina ; Sečanski, Mile | Conference Paper | |
| 2022 | Big opportunities for tiny seeds: Mineral composition, protein content and sensory properties of gluten-free bread enriched with non-germinated and germinated alfalfa seeds | Marijana Đorđević ; Miljana Đorđević ; Dragana Šoronja-Simović ; Zita Šereš ; Lidija Peić Tukuljac | Conference Paper | |
| 2022 | Chemical profile of Nepeta cataria L. var. Citriodora (Becker) essential oil and in vitro evaluation of biological activities | Aćimović, Milica ; Šeregelj, Vanja; Simić, Katarina ; Varga, Ana ; Pezo, Lato ; Vulić, Jelena ; Čabarkapa, Ivana | Article | |
| 2022 | Prihvatljivost od strane potrošača mesa riba gajenih u otpadnoj vodi iz klanice | Pelić, Miloš ; Novakov, Nikolina ; Lazić, Dušan ; Popov, Nenad ; Živkov-Baloš, Milica ; Vranešević, Jelena ; Ljubojević Pelić, Dragana | Conference Paper | |
| 2022 | Communicating Function and Co-Creating Healthy Food: Designing a Functional Food Product Together with Consumers | Vrgović, Petar ; Pojić, Milica ; Teslić, Nemanja ; Mandić, Anamarija ; Cvetanović Kljakić, Aleksandra ; Pavlić, Branimir ; Stupar, Alena ; Pestorić, Mladenka ; Škrobot, Dubravka ; Misan, Aleksandra | Article | |
Univerzitet u Novom Sadu, Naučni institut za prehrambene tehnologije
