Researchers
Zahorec, Jana
Results 21-40 of 50
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Carob Pulp Flour Extract Obtained by a Microwave-Assisted Extraction Technique: A Prospective Antioxidant and Antimicrobial Agent | Zahorec, Jana   ; Šoronja-Simović, Dragana ; Kocić-Tanackov, Sunčica ; Bulut, Sandra ; Martić, Nikola ; Bijelić, Katarina ; Božović, Danica ; Pavlić, Branimir | Article | 22M22 |
| 2023 | Hleb obogaćen biljnom prašinom ploda šipka (Rosa canina L.) | Vidović, Senka ; Šoronja-Simović, Dragana ; Vasić, Ana; Nastić, Nataša ; Zahorec, Jana ; Vladić, Jelena ; Gavarić, Aleksandra | Technical reports | 84  MNO za biotehnologiju i poljoprivredu (25.04.2023.)M84 |
| 2022 | Optimization of rheological characteristics of bread dough supplemented with defatted wheat germ | Vidosavljević, Strahinja ; Zahorec, Jana ; Bojanić, Nemanja ; Stojkov, Viktor ; Rakić, Dušan ; Šoronja-Simović, Dragana ; Fišteš, Aleksandar | Article | 22M22 |
| 2022 | Antihyperlipidemic potential of a carob extract (Ceratonia siliqua L.) in high-fat diet-fed rats | Martić, Nikola ; Rašković, Aleksandar ; Stilinović, Nebojša ; Tomas Petrović, Ana ; Zahorec, Jana ; Šoronja-Simović, Dragana ; Šereš, Zita | Conference Paper | Mp. category will be shown later |
| 2022 | Uticaj ekstrakta rogača na lipidni profil kod pacova sa indukovanomhiperlipoproteinemijom | Martić, Nikola ; Rašković, Aleksandar ; Stilinović, Nebojša ; Tomas Petrović, Ana ; Prodanović, Dušan ; Zahorec, Jana ; Šoronja-Simović, Dragana ; Šereš, Zita | Conference Paper | Mp. category will be shown later |
| 2022 | Hepatoprotective Effect of Carob Pulp Flour (Ceratonia siliqua L.) Extract Obtained by Optimized Microwave-Assisted Extraction | Martić, Nikola ; Zahorec, Jana ; Stilinović, Nebojša ; Andrejić-Višnjić, Bojana ; Pavlić, Branimir ; Kladar, Nebojša ; Šoronja-Simović, Dragana ; Šereš, Zita ; Vujčić, Miodrag; Horvat, Olga ;
Rašković, Aleksandar
; | Article | 21aM21a |
| 2022 | Zamrznuto lisnato testo obogaćeno prehrambenim vlaknima i mineralima | Šoronja-Simović, Dragana ; Šimurina, Olivera ; Selaković, Anastasija; Nikolić, Ivana ; Zahorec, Jana ; Šaranović, Žana ; Milašinović-Šeremešić, Marija | Technical reports | 82 MNO za biotehnologiju i poljoprivredu (2021)M82 |
| 2021 | Enhancing rheological performance of laminated dough with whole wheat flour by vital gluten addition | Selaković, Anastasija; Nikolić, Ivana ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Šimurina, Olivera ; Zahorec, Jana ; Šereš, Zita | Article | 21aM21a |
| 2021 | Nutritional value of puff pastry enriched with chia seeds and dietary fibers | Zahorec, Jana ; Selaković, Anastasija; Šoronja-Simović, Dragana ; Šaranović, Žana; Šimurina, Olivera ; Šereš, Zita ; Pajin, Biljana | Conference Paper | Mp. category will be shown later |
| 2021 | Influence of additives on rheological and textural properties of cellulose based fat mimetic | Nikolić, Ivana ; Dokić, Ljubica ; Šereš, Zita ; Šoronja-Simović, Dragana ; Maravić, Nikola ; Zahorec, Jana | Article | Mp. category will be shown later |
| 2021 | Primena sojinih proteinskih koncentrata u proizvodnji testenine | Doroslovac, Jovana; Šoronja-Simović, Dragana ; Zahorec, Jana ; Šarac, Vladimir | Conference Paper | Mp. category will be shown later |
| 2021 | The food industry by-products in bread making: single and combined effect of carob pod flour, sugar beet fibers and molasses on dough rheology, quality and food safety | Šoronja-Simović, Dragana ; Zahorec, Jana ; Šereš, Zita ; Griz, Ana; Sterniša, Meta; Smole Možina, Sonja | Article | 21M21 |
| 2020 | The effects of freezing conditions and frozen storage on the physical properties of puff pastry | Selaković, Anastazija; Šimurina, Olivera ; Šoronja Simović, Dragana ; Zahorec, Jana ; Filipčev, Bojana ; Šereš, Zita | Conference Paper | Mp. category will be shown later |
| 2020 | The Effect of Freezing Conditions and Frozen Storage on the Physical and Sensory Properties of Puff Pastry | Selaković, Anastazija; Šimurina, Olivera ; Šoronja Simović, Dragana ; Zahorec, Jana ; Filipčev, Bojana ; Šereš, Zita | Conference Paper | Mp. category will be shown later |
| 2020 | Challenges in determination of rheological properties of wheat dough supplemented with industrial by-products: carob pod flour and sugar beet fibers | Šoronja-Simović, Dragana ; Zahorec, Jana ; Šereš, Zita ; Maravić, Nikola ; Smole Možina, Sonja; Luskar, Lucija; Luković, Jadranka | Article | 22M22 |
| 2019 | Horseradish lyophilisate as bread ingredient - effect on rheological and fermentation properties | Sterniša, Meta; Radešić, Matea; Zahorec, Jana ; Bucar, Franz; Šereš, Zita ; Šoronja Simović, Dragana | Conference Paper | Mp. category will be shown later |
| 2019 | The influence of functional ingredients on the technological and quality parameters of wheat bread | Griz, Ana; Zahorec, Jana ; Sterniša, Meta; Levart, Alenka; Šereš, Zita ; Šoronja-Simović, Dragana ; Smole Možina, Sonja | Conference Paper | Mp. category will be shown later |
| 2019 | Sensory properties of bread with addition of rose hip by-product | Vasić, Ana; Matić, Ana; Damjanović, Bojan; Đorđe Alavuk; Šoronja-Simović, Dragana ; Zahorec, Jana | Conference Paper | Mp. category will be shown later |
| 2019 | Utilization of sugar industry by-products: characterization of sugar beet fibers and molasses | Šereš, Zita ; Šoronja-Simović, Dragana ; Hodur, Cecilia; Maravić, Nikola ; Zahorec (rođ. Zorjan), Jana | Conference Paper | Mp. category will be shown later |
| 2018 | Stabilizacioni potencijal polisaharida u emulzionim prehrambenim sistemima tipa ulje u vodi | Nikolić, Ivana ; Maravić, Nikola ; Šereš, Zita ; Dokić, Ljubica ; Šoronja-Simović, Dragana ; Zahorec, Jana | Conference Paper | Mp. category will be shown later |