Researchers



Results 161-180 of 350
Issue DateTitleAuthor(s)TypeМp-cat.
2017Meso optimalnog kvaliteta za proizvodnju sušenih proizvoda dobijeno ukrštanjem autohtone i plemenite rase svinjaTomović, Vladimir  ; Jokanović, Marija  ; Ivić, Maja ; Šojić, Branislav  ; Škaljac, Snežana  ; Tasić, Tatjana  ; Ikonić, Predrag  ; Šević, RadoslavTechnical reports
Mp. category will be shown later
2017The effect of freezing-thawing and marination time on cooked chicken breast meat qualityIvić, Maja ; Jokanović, Marija  ; Džinić, Natalija ; Tomović, Vladimir M.  ; Škaljac, Snežana  ; Šojić, Branislav  ; Peulić, Tatjana  ; Ikonić, Predrag  Article
51M51
2016Physical properties of eggs of laying hen's fed diet enriched with omega-3 fatty acids, paprika and marigoldRakita, Slađana  ; Vukmirović, Đuro ; Čolović, Radmilo ; Ikonić, Predrag  ; Kormanjoš, Šandor ; Kokić, Bojana  ; Lević, Jovanka  Conference Paper
Mp. category will be shown later
2016Investigation of quantity and chemical characteristics of carp by-productsKormanjoš, Šandor ; Okanović, Đorđe  ; Tasić, Tatjana  ; Ikonić, Predrag  ; Šojić, Branislav  ; Pelić, Miloš  ; Popović, Sanja ; M. RistićConference Paper
Mp. category will be shown later
2016Application of PCA method for textural properties of three serbian traditional dry fermented sausagesJokanović, Marija  ; Ikonić, Bojana  ; Ikonić, Predrag  ; Tomović, Vladimir  ; Tasić, Tatjana  ; Škaljac, Snežana  ; Šojić, Branislav  ; Ivić, Maja ; Džinić, Natalija Conference Paper
Mp. category will be shown later
2016Effect of starter culture addition on oxidative stability of traditional fermented sausageDžinić, Natalija R. ; Šojić, Branislav V.  ; Tomović, Vladimir M.  ; Ikonić, Predrag M.  ; Jokanović, Marija R.  ; Ivić, Maja Đ. ; Škaljac, Snežana B.  Conference Paper
Mp. category will be shown later
2016Physical and chemical characteristics of edible offal from free-range reared Swallow-Belly Mangulica pigsTomović, Vladimir  ; Žlender, Božidar; Jokanović, Marija  ; Tomović Mila; Šojić, Branislav  ; Škaljac, Snežana  ; Kevrešan, Žarko  ; Tasić, Tatjana  ; Ikonić, Predrag  ; Okanović, Đorđe  Article
23M23
2016THE INFLUENCE OF BROILER DIET FORMULATED WITH BROKEN CORN ON MEAT YIELD AND TECHNOLOGICAL BREAST MEAT QUALITYTasić, Tatjana  ; Ikonić, Predrag  ; Lazarević, Jasmina  ; Okanović, Đorđe  ; Džinić, Natalija ; Čolović, Radmilo ; Lević, Jovanka  Conference Paper
Mp. category will be shown later
2016Uticaj starosti svinja na kvalitet mesaTomović, Vladimir  ; Šević, Radoslav; Jokanović, Marija  ; Šojić, Branislav  ; Škaljac, Snežana  ; Ivić, Maja ; Tasić, Tatjana  ; Ikonić, Predrag  ; Lukač, Dragomir; Martinović, AleksandraConference Paper
Mp. category will be shown later
2016Uticaj dodatog sojinog i lanenog ulja u hrani za brojlere na pojedina svojstva kvaliteta mesaDžinić, Natalija ; Jokanović, Marija  ; Ikonić, Predrag  ; Tasić, Tatjana  ; Lević, Jovanka  ; Okanović, Đorđe  ; Ivić, Maja ; Popov Raljić, Jovanka  Conference Paper
Mp. category will be shown later
2016Relation between crust development and heterocyclic aromatic amine formation when air-roasting a meat cylinderKondjoyan, Alain; Chevolleau, Sylvie; Portanguen, Stéphane; Molina, Jérôme; Ikonić, Predrag  ; Clerjon, Sylvie; Debrauwer, LaurentArticle
21a+M21a+
2016Fatty acid composition and β-carotene content in egg yolk of laying hens fed with linseed, paprika and marigoldSpasevski, Nedeljka  ; Čolović, Dušica ; Rakita, Slađana  ; Ikonić, Predrag  ; Đuragić, Olivera  ; Banjac, Vojislav  ; Vukmirović, Đuro Article
Mp. category will be shown later
2016Quality Standardization of Traditional Dry Fermented Sausages: Case of Petrovska klobasaPetrovic, Ljiljana S ; Tasic, Tatjana A  ; Ikonic, Predrag M  ; Sojic, Branislav V  ; Skaljac, Snezana B  ; Danilovic, Bojana R  ; Jokanovic, Marija R  ; Tomovic, Vladimir M  ; Dzinic, Natalija R Conference Paper
Mp. category will be shown later
2016Comparison of selected physicochemical and sensory properties of traditional fermented sausages produced in Vojvodina (northern Serbia)Ikonić, Predrag  ; Šojić, Branislav  ; Tasić, Tatjana  ; Jokanović, Marija  ; Tomović, Vladimir  ; Škaljac, Snežana  ; Novaković, Aleksandra  Conference Paper
Mp. category will be shown later
2016ENTERECOCCUS SPP. REDUCTION DURING - FERMENTATION, DRYING AND STORAGE - OF PETROVSKÁ KLOBÁSAIkonić, Predrag  ; Janković, Vesna  ; Tasić, Tatjana  ; Džinić, Natalija ; Lakićević, Brankica  ; Đorđević, Vesna  Conference Paper
Mp. category will be shown later
2016Effect of Starter Culture Addition and Processing Method on Proteolysis and Texture Profile of Traditional Dry-Fermented Sausage Petrovská klobásaIkonić, Predrag  ; Jokanović, Marija  ; Petrović, Ljiljana ; Peulić, Tatjana  ; Škaljac, Snežana  ; Šojić, Branislav  ; Džinić, Natalija ; Tomović, Vladimir  ; Tomić, Jelena  ; Danilović, Bojana  ;
Ikonić, Bojana  ;
Article
22M22
2016Examination of fresh water carp by-productsOkanović, Đorđe G.  ; Kormanjoš, Šandor M. ; M. Ristić; Tasić, Tatjana M.  ; Rakita, Slađana M.  ; Ikonić, Predrag M.  ; Šojić, Branislav V.  ; Pelić, Miloš M.  Article
Mp. category will be shown later
2016Effect of hot and cold deboning meat on the lipid oxidation changes and sensory properties of the traditional sausage Petrovská klobásaŠojić, Branislav  ; Tomović, Vladimir  ; Džinić, Natalija ; Tasić, Tatjana  ; Škaljac, Snežana  ; Ikonić, Predrag  ; Jokanović, Marija  Article
51M51
2016Uticaj starosti svinja na kvalitet mesa (Effect of pig age on pork quality)Tomović, Vladimir  ; Šević, Radoslav; Jokanović, Marija  ; Šojić, Branislav  ; Škaljac, (Savatić) Snežana  ; Ivić, Maja ; Peulić, Tatjana  ; Ikonić, Predrag  ; Lukač, Dragomir; Martinović, AleksandraConference Paper
Mp. category will be shown later
2016Funkcionalno jaje sa dodatom vrednošću- jaje-NutriPlusSpasevski, Nedeljka J.  ; Čolović, Dušica S. ; Rakita, Slađana M.  ; Popović, Sanja J. ; Tasić, Tatjana M.  ; Ikonić, Predrag M.  ; Đuragić, Olivera M.  ; Kokić, Bojana M.  Technical reports
Mp. category will be shown later