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Ikonić, Predrag


Results 281-300 of 350
Issue DateTitleAuthor(s)TypeМp-cat.
2012Iron contents in the longissimus dorsi and semimembranosus muscles for five purebred pigs from VojvodinaJokanović, Marija  ; Tomović, Vladimir  ; Petrović, Ljiljana; Tomović, Mila; Kevrešan, Žarko  ; Tasić, Tatjana  ; Ikonić, Predrag  Conference Paper
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2012Biogenic amines content in traditional dry fermented sausage Petrovská klobása as possible indicator of good manufacturing practiceTasić, Tatjana  ; Ikonić, Predrag  ; Mandić, Anamarija  ; Jokanović, Marija  ; Tomović, Vladimir  ; Savatić, Snežana  ; Petrović, LjiljanaArticle
21aM21a
2012Zinc contents in the longissimus dorsi and semimembranosus muscles for five purebred pigs from vojvodina (northern Serbia)Jokanović, Marija  ; Tomović, Vladimir  ; Tasić, Tatjana  ; Kevrešan, Žarko  ; Šojić, Branislav  ; Škaljac, Snežana  ; Ikonić, Predrag  ; Šumić, Zdravko  Conference Paper
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2012Effect of vacuum packaging on the colour of traditional dry fermented sausage (Petrovská klobása) during storageSavatić, Snežana  ; Petrović, Ljiljana; Jokanović, Marija  ; Ikonić, Predrag  ; Tasić, Tatjana  ; Tomović, Vladimir  ; Šojić, Branislav  ; Džinić, Natalija Conference Paper
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2012Broken wheat inclusion into the broiler chickens diet - the effect on carcass composition and meat yieldTasić, Tatjana  ; Ikonić, Predrag  ; Džinić, Natalija ; Okanović, Đorđe  ; Čolović, Dušica ; Čolović, Radmilo ; Popović, MConference Paper
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2012The influence of mineral adsorbents added to diets on the production parameters of broilersOkanović, Đorđe  ; D. Karović; Filipović, Slavko  ; Radović, Vera  ; Tasić, Tatjana  ; Džinić, Natalija ; Ikonić, Predrag  Conference Paper
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2012The effect of packaging method on lipid oxidation of traditional dry fermented sausage (Petrovská klobása)Petrović, Ljiljana; Šojić, Branislav  ; Tasić, Tatjana  ; Džinić, Natalija ; Savatić, Snežana  ; Jokanović, Marija  ; Ikonić, Predrag  Conference Paper
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2012THE INFLUENCE OF PHYTOGENIC ADDITIVES AND ORGANIC ACIDS DIETARY INCLUSION ON BROILER CARCASS COMPOSITION AND MEAT YIELDPeulić, Tatjana  ; Ikonić, Predrag  ; Okanović, Đorđe  ; Džinić, Natalija ; Lazarević, (Gubić) Jasmina  ; Milić, Dragan; Milić, Dragan  ; Vukić, M.; Vukić, MarinaConference Paper
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2012Kvalitet mesa grudi brojlera hranjenih ekstrudiranom sačmom uljane repiceDžinić, Natalija ; Petrović, Ljiljana Z.; Jokanović, Marija  ; Tomović, Vladimir  ; Filipović, Slavko; Tasić, Tatjana  ; Ikonić, Predrag  ; Okanović, Đorđe G.  Article
53M53
2012The influence of phytogenic additives and organic acids supplementation to diet on broiler carcass composition and meat yieldTasić, Tatjana  ; Ikonić, Predrag  ; Okanović, Đorđe  ; Džinić, Natalija ; Lazarević, Jasmina  ; Milić, Dragan; Vukić-Vranješ, Marina Conference Paper
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2012Identification and analysis potential of regional characteristic non-food products in rural regions of SerbiaRadusin, Tanja ; Janić Hajnal, Elizabet  ; Novaković, Aleksandra  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Ikonić, Predrag  Conference Paper
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2012Effect of packaging method and storage time on lipid peroxidation and fatty acid composition of Serbian traditional Petrovskà Klobàsa sausageŠojić, Branislav  ; Petrović, Ljiljana; Tasić, Tatjana  ; Ikonić, Predrag  ; Tomović, Vladimir  ; Škaljac, Snežana  ; Jokanović, Marija  ; Džinić, Natalija Conference Paper
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2012The effect of processing methodon drying kinetics of Petrovská klobása, an artisan fermented sausageIkonić, Predrag  ; Petrović, Ljiljana; Tasić, Tatjana  ; Jokanović, Marija  ; Savatić, Snežana; Ikonić, Bojana  ; Džinić, Natalija Article
22M22
2012Formation of biogenic amines during drying and ripening of traditional dry fermented sausage Petrovská klobása produced in province of Vojvodina (Northern Serbia)Tasić, Tatjana  ; Jokanović, Marija  ; Ikonić, Predrag  ; Petrović, Ljiljana; Mandić, Anamarija  ; Škaljac, Snežana  ; Tomović, Vladimir  ; Šojić, Branislav  Conference Paper
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2012The influence of garlic powder and inorganic copper in chicken feed on breast meat qualityDžinić, Natalija ; Petrović, Ljiljana; Jokanović, Marija  ; Tomović, Vladimir  ; Okanović, Đorđe  ; Tasić, Tatjana  ; Ikonić, Predrag  Conference Paper
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2012Decontamination of beef raw material to improve safety of raw-fermented sausagesBlagojević, Bojan  ; Antić, Dragan; Adžić Bojan; Tasić, Tatjana  ; Ikonić, Predrag  ; Bunčić, SavaConference Paper
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2012Biogenic amines content as an indicator for the estimation of good manufacturing practice during Petrovská klobása productionTasić, Tatjana  ; Petrović, Ljiljana ; Ikonić, Predrag  ; Savatić, Snežana  ; Jokanović, Marija  ; Šojić, Branislav  ; Džinić, Natalija Conference Paper
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2012Quality standardization of traditional dry fermented sausages-case of Petrovská klobásaPetrović, Ljiljana; Tasić, Tatjana  ; Ikonić, Predrag  ; Šojić, Branislav  ; Savatić, Snežana  ; Danilović, Bojana  ; Jokanović, Marija  Conference Paper
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2011Effect of extruded corn into the broiler feed on the production results and meat qualityOkanović, Đorđe  ; Filipović, Slavko  ; Džinić, Natalija ; Tomović, Vladimir  ; Jokanović, Marija  ; Ikonić, Predrag  ; Peulić, Tatjana  Conference Paper
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2011Model optimalne fermentacije, sušenja i zrenja bezbedne Petrovačke kobasie vrhunskog kvaliteta u tradicionalnim uslovima proizvodnjePetrović, Ljiljana ; Džinić, Natalija ; Tomović, Vladimir  ; Škrinjar, Marija ; Peričin, Draginja ; Jokanović, Marija  ; Šojić, Branislav  ; Škaljac, Snežana  ; Vaštag, Žužana ; Ikonić, Predrag  ;
Tasić, Tatjana  ; Vidović, Vitomir; Zekić, Vladislav  ; Savić, Dragiša  ; Joković, Nataša  ; Danilović, Bojana  ; Vesković Moračanin, Slavica  ; Janković, Vesna  ; Karan, Dragica  ;
Technical reports
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