Researchers
Karabegović, Ivana
Results 61-80 of 243
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Microbial powder formulation: influence of spray drying parameters on product quality | Stojanović, Stamenković Sandra   ; Karabegović, Ivana ; Danilović, Bojana ; Mančić, Stojan ; Lazić, Miodrag | Conference Paper | Mp. category will be shown later |
| 2023 | Optimization of food-grade bioactive compound extraction from plant sources by response surface methodology approach: A comprehensive review | Karabegović, Ivana ; Stojanović, Sandra Stamenković ; Mančić, Stojan ; Đorđević, Natalija ; Malićanin, Marko ; Danilović, Bojana | Article | Mp. category will be shown later |
| 2023 | Yeast contribution to the volatile profile of Sauvignon blanc wine | Danilović, Bojana ; Marko Malićanin ; Stojanović, Stamenković Sandra ; Mančić, Stojan ; Cvetković, Dragan ; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2023 | Evaluation of solvent effect on the extraction and antioxidant activity of phenolic compounds from the nettle (Urtica Dioica L.) seeds: application of regression analysis | Mitrovic, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Savić, Saša ; Pešić, Mirjana ; Olivera Šimurina | Conference Paper | Mp. category will be shown later |
| 2023 | High cell density cultivation of Bacillus subtilis NCIM 2063: Modeling, optimization and a scale-up procedure | Stamenkovic-Stojanovic, Sandra ; Karabegovic, Ivana ; Danilovic, Bojana ; Mancic, Stojan ; Lazic, Miodrag | Article | 22M22 |
| 2023 | Effect of native yeast strain and various inactive yeast derivatives on Grašac wine quality | Mančić, Stojan ; Stojanović, Stamenković Sandra ; Veljković, Vlada; Marko Malićanin ; Danilović, Bojana ; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2023 | Combined effects of native yeast strain and yeast derivates on quality and sensory characteristics of Sauvignon blanc wine | Karabegović, Ivana ; Marko Malićanin ; Mančić, Stojan ; Stojanović, Stamenković Sandra ; Veljković, Vlada; Danilović, Bojana | Conference Paper | Mp. category will be shown later |
| 2023 | Volatile profile of Grašac wines produced with different commercial inactivated yeast derivatives | Stojanović, Stamenković Sandra ; Mančić, Stojan ; Marko Malićanin ; Cvetković, Dragan ; Danilović, Bojana ; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2022 | The effect of thermal processing on the content and antioxidant capacity of free and bound phenolics of cookies enriched by nettle (Urtica dioica L.) seed flour and extract | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Lazić, Miodrag ; Nikolić, Ljubiša ; Savić, Saša ; Pešić, Mirjana ; Šimurina, Olivera ; Stojanović Krasić, Marija | Article | 22M22 |
| 2022 | Insight into the Aroma Profile and Sensory Characteristics of ‘Prokupac’ Red Wine Aromatised with Medicinal Herbs | Lakićević, Svetlana H.; Karabegović, Ivana T. ; Cvetković, Dragan J. ; Lazić, Miodrag L. ; Jančić, Rade; Popović-Djordjević, Jelena B. | Article | 21aM21a |
| 2022 | Effect of native yeast strains on the volatile chemical profile of Tamjanika wines | Karabegović, Ivana ; Mančić, Stojan ; Stojanović, Stamenković Sandra ; Lazić, Miodrag; Stanojević, Jelena ; Marko Malićanin ; Danilović, Bojana | Conference Paper | Mp. category will be shown later |
| 2022 | THE COMPOSITION OF PHENOLIC COMPOUNDS OF COOKIES ENRICHED BY NETTLE (URTICA DIOICA L.) SEEDS AND EXTRACT | Mitrović, Jelena ; Nikolić, Nada ; Karabegović, Ivana ; Savić, Saša ; Olivera Šimurina ; Pešić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2022 | Aroma profile of cider enriched by food industry by-products – a GC/MS study | Cvetković, Dragan ; Stanojević, Jelena ; Mančić, Stojan ; Stojanović, Stamenković Sandra ; Đorđević, Natalija ; Danilović, Bojana ; Karabegović, Ivana | Other | Mp. category will be shown later |
| 2022 | Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation | Đorđević, Natalija ; Karabegović, Ivana ; Cvetković, Dragoljub ; Šojić, Branislav ; Savić, Dragiša ; Danilović, Bojana | Article | 21M21 |
| 2022 | Antimicrobial activity and overall sensory acceptance of fermented goat whey beverage: Process conditions optimization using response surface approach | Ivana Karabegović ; Sandra Stamenković-Stojanović ; Miodrag Lazić ; Natalija Đorđević ; Bojana Danilović | Article | 24M24 |
| 2022 | Oenological Characterization of Native Hanseniaspora uvarum Strains | Stojan Mančić ; Sandra Stamenković Stojanović ; Bojana Danilović ; Natalija Djordjević ; Malićanin, Marko ; Miodrag Lazić ; Ivana Karabegović | Article | 21M21 |
| 2022 | Valorization of food industry by – products as ingredients in cider production | Danilović, Bojana ; Mančić, Stojan ; Stojanović, Stamenković Sandra ; Đorđević, Natalija ; Stanojević, Jelena ; Lazić, Miodrag; Karabegović, Ivana | Conference Paper | Mp. category will be shown later |
| 2022 | Influence of cold maceration treatment on quality and aromatic profile of Chardonnay wine | Karabegović, Ivana ; Marko Malićanin ; Stojanović, Stamenković Sandra ; Mančić, Stojan ; Lazić, Miodrag; Danilović, Bojana | Conference Paper | Mp. category will be shown later |
| 2022 | Application of chitosan coating with the addition of free and nanoencapsuled Satureja montana L. essential oil in beef preservation | Danilović, Bojana ; Đorđević, Natalija ; Mančić, Stojan ; Stanojević, Jelena ; Cvetković, Dragan ; Karabegović, Ivana ; Savić, Dragiša | Conference Paper | Mp. category will be shown later |
| 2022 | Microencapsulated biofertilizer formulation: product development and effect on growth of green pepper seedlings | Stojanović, Sandra Stamenković ; Karabegović, Ivana ; Danilović, Bojana ; Nedović, Viktor ; Kalušević, Ana; Mančić, Stojan ; Lazić, Miodrag | Article | 22M22 |