Researchers
Kojić, Jovana
Results 81-100 of 190
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2021 | Kinetičko modelovanje superkritične ekstrakcije ulja semena amaranta![]() | Krulj, Jelena | Article | 51M51 |
| 2021 | Supercritical fluid extraction of amaranth seed oil - kinetic modeling![]() | Krulj, Jelena | Conference Paper | Mp. category will be shown later |
| 2021 | The effect of extrusion conditions on the expansion of spelt wholegrain snack product![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Influence of extrusion conditions on resistant starch in rice flour snack enriched with chicory root![]() | Đermanović, Branislava | Conference Paper | Mp. category will be shown later |
| 2021 | Sugar beet pulp as biosorbent for molassigenic metals: batch biosorption and desorption studies![]() | Peić Tukuljac, Lidija | Conference Paper | Mp. category will be shown later |
| 2021 | Application if wild plants in the production of pasta![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2021 | The effect of extrusion conditions on the bulk density of spelt wholegrain snack product![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
| 2021 | Chicory (Cichorium intybus L.) as a food ingredient – Nutritional composition, bioactivity, safety, and health claims: A review![]() | Perović, Jelena | Article | 21a+M21a+ |
| 2021 | The efficacy of food by-products as a biosorbent for aflatoxin B1 removal![]() | Krulj, Jelena | Conference Paper | Mp. category will be shown later |
| 2021 | Nutritional and technological properties of cookies prepared from minor cereals and fruit and vegetable by-products![]() | Belović, Miona | Conference Paper | Mp. category will be shown later |
| 2020 | Blending performance of the coupled Ross static mixer and vertical feed mixer - Discrete element model approach![]() | Pezo, Lato | Article | 21M21 |
| 2020 | Molecular identification and characterisation of aspergillus flavus isolates originating from Serbian wheat grains![]() | Krulj, Jelena | Article | 23M23 |
| 2020 | Valorization of red raspberry (Rubus idaeus L.) seeds as a source of health beneficial compounds: Extraction by different methods![]() | Marić, Boško | Article | 22M22 |
| 2020 | The rheological properties of wheat dough containing zeolite residue![]() | Bodroza-Solarov, Marija | Article | 23M23 |
| 2020 | Future food intention of children population in Serbia![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2019 | A business model in agricultural production in Serbia, developing towards sustainability![]() | Zečević, Mila; Pezo, Lato | Article | 24M24 |
| 2019 | Pecivo od beskvasnog lisnatog testa proizvedeno od brašna spelta pšenice sa smanjenim sadržajem masnoće![]() | Šimurina, Olivera | Patent | Mp. category will be shown later |
| 2019 | The effect of storage temperature and water activity on aflatoxin B1 accumulation in hull‐less and hulled spelt grains![]() | Krulj, Jelena | Article | 21aM21a |
| 2019 | Multiobjective process optimization for betaine enriched spelt flour based extrudates![]() | Kojić, Jovana | Article | 22M22 |
| 2019 | Pasting properties of snack products from spelt wholegrain flour with added betaine![]() | Kojić, Jovana | Conference Paper | Mp. category will be shown later |
