| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2026 | Mixture of Origanum heracleoticum L. and Satureja montana L. Essential Oils as Natural Antimicrobial Agents for Fresh Meat Preservation![]() | Kocić-Tanackov, Sunčica
Pavlović, Hrvoje;
| Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Microbial Dynamics and Quality Evolution in the Spontaneous Fermentation of the Traditional Meat Product Sjenica Sheep Stelja![]() | Žugić Petrović, Tanja; Tomović, Vladimir | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Short-Term Microwave-Assisted Peroxide Treatment for Intensified Lignin and Sugar Recovery from Corncob![]() | Mladenović, Dragana | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Changes in textural parameters and microstructure of kombucha fresh cheese initiated by the addition of wild thyme![]() | Degenek, Jovana | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Antioxidative potential of plum oil cake-based coatings for fresh-cut apple preservation![]() | Pantić, Jovana | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2025 | Can Satureja montana Essential Oil Promote Edible Films Based on Plum Oil Cake into Antimicrobial and Antioxidant Food Packaging?![]() | Pantić, Jovana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2025 | ZnO nanoparticles enhance the efficiency of sodium hypochlorite disinfectant in reducing the adhesion of pathogenic bacteria to stainless steel surfaces![]() | Tomičić, Ružica | Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2025 | Essential Oils as a Novel Anti-Biofilm Strategy Against Salmonella Enteritidis Isolated from Chicken Meat![]() | Vidaković Knežević, Suzana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | The Influence of Polyphenolic Compounds from Kombucha and Wild Thyme Herbal Dust on Antioxidant Activity and Reduction In Number of L. monocytogenes, S. aureus And E. coli in Fresh Cheese![]() | Degenek, Jovana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | Influence of disinfectants on adhesion of bacteria Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus and Listeria monocytogenes to stainless steel surfaces![]() | Tomičić, Ružica | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | The impact of bacterial biofilms on food safety![]() | Vidaković Knežević, Suzana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | EVALUATION OF THE EFFECTIVENESS OF VARIOUS DISINFECTANTS TOWARD ESCHERICHIA COLI AND STAPHYLOCOCCUS AUREUS IN PLANCTONIC AND BIOFILM FORMS![]() | Todorić, Olja | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | Development of Functional Bread: Exploring the Nutritional, Bioactive and Microbial Potential of Carob (Ceratonia siliqua L.) Pulp Powder![]() | Zahorec, Jana | Naučni članak | 22M22 - Međunarodni časopis kategorije M22 |
| 2024 | Antibacterial and antibiofilm effect of essential oils on staphylococci isolated from cheese - application of the oil mixture in a cheese model![]() | Nikolić, Isidora | Naučni članak | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
| 2024 | The impact of fullerenol nanoparticles on the growth of toxigenic Aspergillus flavus and aflatoxins production in vitro and in corn flour![]() | Živančev, Jelena | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Using essential oils to reduce Yersinia enterocolitica in minced meat and in biofilms![]() | Vidaković Knežević, Suzana | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Effectiveness of hyssop, winter savory and oregano essential oil microcapsules in lowering aflatoxin M1 concentration in milk![]() | Nikolovski, Branislava | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | Effects of Dill (Anethum graveolens) Essential Oil and Lipid Extracts as Novel Antioxidants and Antimicrobial Agents on the Quality of Beef Burger![]() | Mujović, Milo; Šojić, Branislav | Naučni članak | 21M21 - Vodeći međunarodni časopis kategorije M21 |
| 2024 | Reduction of aflatoxin M1 concentration in milk by the hyssop essential oil emulsions![]() | Nikolovski, Branislava | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | Predictive model of foodborne pathogens growth in minced pork![]() | Vidaković Knežević, Suzana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |