Researchers
Lazarević, Jasmina
Results 101-120 of 154
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Antibacterial activity of Domestic Balkan donkey milk toward Listeria monocytogenes and Staphylococcus aureus![]() | Šarić, Ljubiša | Article | 51M51 |
| 2014 | THE INFLUENCE OF PHYTOGENIC ADDITIVE ADDITION IN BROILERS DIET ON CARCASS AND BREAST MEAT QUALITY![]() | Džinić, Natalija | Conference Paper | Mp. category will be shown later |
| 2014 | Comparative investigation of fish (Carassius gibelio) treated by osmotic dehydration in molasses at different temperatures![]() | Lazarević, Jasmina | Научни чланак | 51M51 - Водећи национални часопис категорије M51 |
| 2013 | Modified atmosphere packaging and osmotic dehydration effect on pork quality and stability![]() | Gubić, J. | Научни чланак | 23M23 - Међународни часопис категорије M23 |
| 2013 | Defining and valorization of the enriched cookie sensory profile![]() | Mladenka Pestrović | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2013 | Effect of inclusion of phytogenic additives, organic acids and probiotics in broiler diet on chemical compositon and meat quality![]() | Tasić, Tatjana | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2013 | Microbiological quality of animal feds in Serbia![]() | Dragana Plavšić | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2013 | Inflence [i. e. Influence] of osmotic dehydration on colour and texture of pork meat![]() | Кнежевић, Виолета | Naučni članak | 51M51 - Vodeći nacionalni časopis kategorije M51 |
| 2013 | Microbiological quality of animal feeds in Serbia,23rd International Symposium "New Technologies in Contemporary Animal Production"University of Novi Sad, Faculty of Agriculture, Serbia, June 19-21![]() | Varga, Ana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2013 | Influence of osmotic dehydration on color and texture of pork meat![]() | Knežević, Violeta | Научни чланак | 51M51 - Водећи национални часопис категорије M51 |
| 2013 | Osmotic dehydration of white cabbage in different hypertonic solution-mass transfer kinetics and improvement of nutritional value of the developed product![]() | Cvetković, Biljana | Конференцијски рад | Мп категорија ће бити приказана накнадно. |
| 2013 | Svinjsko meso sa povećanim sadržajem omega-3 masnih kiselina (funkcionalna hrana)![]() | Jovanović, Rade | Техничко решење | Мп категорија ће бити приказана накнадно. |
| 2013 | Sensorial and microbiological quality of osmotic dehydrated cabage![]() | Cvetković, Biljana | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2013 | Definisanje i valorizacija senzorskog profila keksa sa dodatom vrednošću![]() | Pestorić, Mladenka | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2013 | Sensorial and microbiological quality of osmotic dehydrated cabbage![]() | Cvetković, Biljana | Conference Paper | Mp. category will be shown later |
| 2013 | Microbiological quality of animal feeds in Serbia![]() | Varga, Ana O. | Conference Paper | Mp. category will be shown later |
| 2013 | Effect of Origanum heracleoticum L. essential oil on marinated chicken meat shelf-life![]() | Cabarkapa, Ivana | Article | 23M23 |
| 2012 | Assessment of minced and grill meat microbiological safety in year 2012![]() | Varga, Ana | Conference Paper | Mp. category will be shown later |
| 2012 | Changes in indigenous microflora during fermentation of white cabbage, cultivar Futoški![]() | Šarić, Ljubiša | Conference Paper | Mp. category will be shown later |
| 2012 | THE INFLUENCE OF PHYTOGENIC ADDITIVES AND ORGANIC ACIDS DIETARY INCLUSION ON BROILER CARCASS COMPOSITION AND MEAT YIELD![]() | Peulić, Tatjana | Conference Paper | Mp. category will be shown later |
