Researchers
Nikolić, Nada
Results 101-120 of 186
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | The selective quercetin solubility in different eutectic solvents | Đorđević, Biljana   ; Todorović, Zoran ; Troter, Dragan ; Nikolić, Nada ; Lazić, Miodrag ; Veljković, Vlada | Conference Paper | Mp. category will be shown later |
| 2014 | A Characterization of Content, Composition and Scavenging Capacity of Phenolic Compounds in Parsnip Roots of Various Weight | Nikolić, Nada ; Lazić, Miodrag ; Karabegović, Ivana ; Stojanović, Gordana ; Todorović, Zoran | Article | 22M22 |
| 2014 | Antioksidativna aktivnost etanolnih ekstrakata Solanum retroflexum | D. Mančić; Veličković, Dragan T. ; Karabegović, Ivana T. ; Nikolić, Nada Č. ; S. Stojičević; Lazić, Miodrag L. | Conference Paper | Mp. category will be shown later |
| 2014 | Kinetics of direct ultrasound-assisted extraction of houseleek (Sempervivum marmoreum L.) | Saša S. Stojičević; Karabegović, Ivana T. ; Veličković, Dragan T. ; Valentina M. Simić; Nikolić, Nada Č. ; Lazić, Miodrag | Conference Paper | Mp. category will be shown later |
| 2014 | Optimization of Microwave-Assisted Extraction of Cherry Laurel Fruit | Karabegović, Ivana ; Stojičević, Saša S.; Veličković, Dragan ; Nikolić, Nada ; Lazić, Miodrag | Article | 22M22 |
| 2014 | THE EFFECT OF FERMENTATION TIME ON LIPID AND ACYLGLYCEROLS CONTENT IN KASHKAVAL FROM COW,S MILK | Nikolić, Nada ; Lazić, Miodrag ; Stojanović, Gordana ; Karabegović, Ivana ; Petrović, Goran ; Todorović, Zoran | Conference Paper | Mp. category will be shown later |
| 2014 | Effect of dough mixing on scavenging capacity of free and bound phenolics from mixture of wheat and porcino (Boletus edulis) flour | Nikolić, Nada ; Stojanović, Jelena; Lazić, Miodrag ; Karabegović, Ivana ; Stojičević, Saša; Mastilović, Jasna | Conference Paper | Mp. category will be shown later |
| 2014 | Phenolic Compounds Content and Radical Scavenging Capacity of Wheat-Lentil Dough | Nikolić, Nada ; Lazić, Miodrag ; Karabegović, Ivana ; Kitić, Dušanka ; Stojanović, Gordana | Article | 52M52 |
| 2014 | The effect of fermentation time on lipid and acylglycerols content in Pirots kashkaval from cows milk | Danilović, Bojana ; Nikolić, Nada Č. ; Savić, Dragiša S. ; Nebojša Milosavljević; Todorović, Zoran B. | Conference Paper | Mp. category will be shown later |
| 2014 | Composition and Radical Scavenging Capacity of Phenolic Compounds in Wheat-Chickpea Dough | Stojanović, Jelena; Lazić, Miodrag ; Stojanović, Gordana ; Nikolić, Nada | Article | 22M22 |
| 2014 | DPPH radical scavenging capacity and the reducing power of free and bound phenolics from wheat and porcino (Boletus edulis) flours | Stojanović, Jelena; Nikolić, Nada ; Lazić, Miodrag ; Karabegović, Ivana ; Mastilovic, Jasna ; Stojanović, Gordana | Article | 52M52 |
| 2014 | The effect of different extraction techniques on the composition and antioxidant activity of cherry laurel (Prunus laurocerasus) leaf and fruit extracts | Karabegović, Ivana ; Stojičević, Saša S.; Veličković, Dragan ; Todorović, Zoran ; Nikolić, Nada ; Lazić, Miodrag | Article | 21aM21a |
| 2013 | Comparative analysis of DPPH scavenging capacity of chickpea and lentil | Nikolić, Nada Č. ; Lazić, Miodrag ; Stojanović, Gordana S. ; Karabegović, Ivana T. ; Veličković, Dragan T. ; Kitić, Dušanka V. | Conference Paper | Mp. category will be shown later |
| 2013 | The effect of some protein rich flours on farinograph properties of the wheat flour | Nikolić, Nada ; Stojanović, J.; Stojanović, Gordana ; Mastilović, Jasna ; Karabegović, Ivana ; Petrović, Goran ; Lazić, Miodrag | Article | 52M52 |
| 2013 | The fatty acids and acylglycerols in chickpea and lentil flour | Nikolić, Nada ; Todorović, Zoran ; J. Stojanović; Veličković, Dragan ; Lazić, Miodrag | Article | 23M23 |
| 2013 | TOTAL PHENOLIC CONTENT AND RADICAL SCAVENGING CAPACITY OF MIXTURE OF WHEAT AND Boletus edulis FLOUR | J. Stojanović; Nikolić, Nada ; Karabegović, Ivana ; Stojanović, Gordana ; Petrović, Goran ; S. Stojičević; Lazić, Miodrag | Conference Paper | Mp. category will be shown later |
| 2013 | Scavenging capacity of DPPH radical and reducing power of free and bound phenolics of wheat flour | Nikolić, Nada Č. ; Stojanović J.; M. Mičić; Lazić, Miodrag ; Karabegović, Ivana T. ; Stojanović, Gordana S. | Conference Paper | Mp. category will be shown later |
| 2013 | Optimization of microwave-assisted extraction and characterization of phenolic compounds in cherry laurel (Prunus laurocerasus) leaves | Karabegović, Ivana ; Stojičević, Saša S.; Veličković, Dragan ; Nikolić, Nada ; Lazić, Miodrag | Article | 21aM21a |
| 2013 | The impact of alcalization on the caffeine and theobromine contents of commercial cocoa powders | Todorović, Vanja ; Šobajić, Slađana ; Todorović, Zoran ; Nikolić, Nada ; Timić, Jasmina ; Slavković J. | Conference Paper | Mp. category will be shown later |
| 2013 | The lipid content and the acylglycerols composition of the mixture of wheat and mushroom Boletus edulis flour | Jelena Stojanović; Nikolić, Nada Č. ; Todorović, Zoran B. ; Karabegović, Ivana T. ; Veličković, Dragan T. ; Lazić, Miodrag | Conference Paper | Mp. category will be shown later |