Researchers
Pestorić, Mladenka
Results 161-180 of 241
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Quality evaluation of spelt composite breads prepared with variously processed amaranth seed | Filipčev, Bojana   ; Bodroža Solarov, Marija ; Šimurina, Olivera ; Pestorić, Mladenka ; Jambrec, Dubravka | Conference Paper | Mp. category will be shown later |
| 2014 | Physicochemical properties of tagliatelle enriched with buckwheat flour | Jambrec, Dubravka ; Pestorić, Mladenka ; Nedeljković, Nataša ; Psodorov, Đorđe ; Plavšić, Dragana ; Mišan, Aleksandra ; Milovanović, Ivan | Conference Paper | Mp. category will be shown later |
| 2014 | Sensory and instrumental properties of cookies enriched with "vitalplant" - extract | Pestoric, Mladenka V ; Misan, Aleksandra C ; Simurina, Olivera D ; Jambrec, Dubravka J ; Belovic, Miona M ; Gubic, Jasmina M ; Nataša Nedeljković M | Article | 23M23 |
| 2014 | The sensory quality of differently treated tomato varieties after storage | Pestorić, Mladenka ; Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna ; Pojić, Milica ; Novaković, Aleksandra ; Radusin, Tanja ; Janić, Hajnal Elizabet ; Ilić, Nebojša | Conference Paper | Mp. category will be shown later |
| 2014 | Changes in carrot texture during cooking | Belović, Miona ; Pestorić, Mladenka ; Mastilović, Jasna ; Kevrešan, Žarko | Article | 51M51 |
| 2014 | Sensory and instrumental properties of cookies enriched with „vitalplant'' | Pestorić, Mladenka ; Mišan, Aleksandra ; Šimurina, Olivera ; Škrobot, (Jambrec) Dubravka ; Belović, Miona ; Lazarević, (Gubić) Jasmina ; Milićević, Nataša | Article | 23M23 |
| 2014 | Characterization of bread enriched with wholegrain buckwheat flour | Jambrec, Dubravka ; Jovanov, Pavle ; Nedeljković, Nataša ; Milovanović, Ivan ; Šimurina, Olivera ; Pestorić, Mladenka ; Mišan, Aleksandra ; Sakač, Marijana ; Mandić, Anamarija ; Šarić, Bojana | Conference Paper | Mp. category will be shown later |
| 2014 | Rheological properties and mineral content of buckwheat enriched wholegrain wheat pasta | Milićević, Nataša ; Sakač, Marijana ; Mandić, Anamarija ; Psodorov, Đorđe ; Škrobot, Dubravka ; Pestorić, Mladenka ; Sedej, Ivana ; Dapčević Hadnađev, Tamara | Article | 22M22 |
| 2014 | The influence of different postharvest treatments on the sensory quality of two tomato varieties after storage | Belović, Miona ; Kevrešan, Žarko ; Pestorić, Mladenka ; Mastilović, Jasna ; Pojić, Milica ; Novaković, Aleksandra ; Radusin, Tanja ; Janić-Hajnal, Elizabet ; Cvetković, Biljana ; Ilić, Nebojša | Conference Paper | Mp. category will be shown later |
| 2014 | Gluten-free cookies enriched with blueberry pomace: Optimization of baking process | Mišan, Aleksandra ; Šarić, Bojana ; Nedeljković, Nataša ; Pestorić, Mladenka ; Jovanov, Pavle ; Pojić, Milica ; Tomić, Jelena ; Filipčev, Bojana ; Hadnađev, Miroslav ; Mandić, Anamarija | Article | Mp. category will be shown later |
| 2014 | Antioxidant and sensory properties of rice-buckwheat gluten-free cookies | Sakač, Marijana ; Pestorić, Mladenka ; Mišan, Aleksandra ; Mandić, Anamarija ; Nedeljković, Nataša ; Jambrec, Dubravka ; Jovanov, Pavle ; Banjac, Vojislav | Conference Paper | Mp. category will be shown later |
| 2014 | Hedonic perceptions of buckwheat bread: Comparison between regular and not regular consumers of special types of bread | Jambrec, Dubravka ; Pestorić, Mladenka ; Sakač, Marijana ; Mandić, Anamarija ; Mišan, Aleksandra ; Nedeljković, Nataša ; Jovanov, Pavle | Conference Paper | Mp. category will be shown later |
| 2013 | Mogućnost primene indirektnog postupka u savremenom pekarstvu | Mastilović, Jasna ; Šimurina, Olivera ; Pestorić, Mladenka ; Kevrešan, Žarko | Conference Paper | Mp. category will be shown later |
| 2013 | Sensory and instrumental properties of novel gluten-free products | Škrobot, Dubravka J. ; Pestorić, Mladenka V. ; Sakač, Marijana B. ; Nedeljković, Nataša M. ; Hadnađev, Miroslav ; Filipčev, Bojana V. ; Šimurina, Olivera D. | Article | 51M51 |
| 2013 | Comparison of postharvest shelf life of tomato varieties and lines harvested at early ripening stage | Belović, Miona ; Kevrešan, Žarko ; Mastilović, Jasna ; Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2013 | Rice-buckwheat gluten-free cookies: An example for development of functional bakery product | Mandić, Anamarija ; Sakač, Marijana ; Mišan, Aleksandra ; Pestorić, Mladenka ; Psodorov, Đorđe ; Sedej, Ivana ; Milovanović, Ivan ; Šarić, Bojana ; Jovanov, Pavle ; Jambrec, Dubravka ;
Nedeljković, Nataša
; Šarić, Ljubiša ; Plavšić, Dragana ; Filipović, Jelena ; Kos, Jovana ; Ilić, Nebojša ; | Conference Paper | Mp. category will be shown later |
| 2013 | Consumer acceptance of the cookies enriched with a digestion stimulating medicinal plant mixture | Pestorić, M. ; Mišan, A. ; Šimurina, O. ; Jambrec, D. ; Filipčev, B. ; Sakač, M. ; Pojić, M. | Conference Paper | Mp. category will be shown later |
| 2013 | Different instrumental methods for measuring the textural characteristics of fresh carrots | Pestorić, Mladenka ; Belović, Miona ; Mastilović, Jasna ; Kevrešan, Žarko | Conference Paper | Mp. category will be shown later |
| 2013 | Defining and valorization of the enriched cookie sensory profile | Mladenka Pestrović ; Dubravka Jambrec ; Miona Belović ; Jasmina Lazarević | Conference Paper | Mp. category will be shown later |
| 2013 | Senzorska i instrumentalna svojstva hleba sa dodatkom integralnog heljdinog brašna | Jambrec, Dubravka ; Pestorić, Mladenka ; Sakač, Marijana ; Mišan, Aleksandra ; Nedeljković, Nataša; Jovanov, Pavle ; Filipčev, Bojana ; Mandić, Anamarija | Article | 52M52 |