Researchers
Pestorić, Mladenka
Results 161-180 of 241
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2014 | Hemometrijski pristup optimizacije procesa fermentacije belog kupusa![]() | Cvetković, Biljana | Article | 51M51 |
| 2014 | Analysis of the impact of the amount of spontaneously fermented spelt dough, bakers yeast and ascorbic acid on some characteristics of spelt sourdough bread![]() | Šimurina, Olivera | Conference Paper | Mp. category will be shown later |
| 2014 | Poboljšanje tehnološkog postupka proizvodnje integralne testenine sa dodatkom heljdinog brašna![]() | Jambrec, Dubravka | Technical reports | Mp. category will be shown later |
| 2014 | Sensory profiling of gluten-free cookies enriched with Fagopyri herba![]() | Šarić, Bojana | Conference Paper | Mp. category will be shown later |
| 2014 | Sensory and instrumental approaches to evaluate the quality of cookies enriched with medicinal herbs![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2014 | Changes in carrot texture during cooking![]() | Belović, Miona | Article | 51M51 |
| 2014 | The sensory quality of differently treated tomato varieties after storage![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2014 | Sensory and instrumental properties of cookies enriched with "vitalplant" - extract![]() | Pestoric, Mladenka V | Article | 23M23 |
| 2014 | Physicochemical properties of tagliatelle enriched with buckwheat flour![]() | Jambrec, Dubravka | Conference Paper | Mp. category will be shown later |
| 2014 | Sensory and instrumentla properties of cookies enriched with medicinal plant extract![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2014 | Instrumental measuring of the hardness of fresh and cooked parsnip (Pastinaca sativa)![]() | Belović, Miona | Article | 51M51 |
| 2014 | Quality evaluation of spelt composite breads prepared with variously processed amaranth seed![]() | Filipčev, Bojana | Conference Paper | Mp. category will be shown later |
| 2013 | Antioxidant properties of buckwheat enriched gluten-free cookies![]() | Nedeljković, Nataša | Article | 51M51 |
| 2013 | Defining and valorization of the enriched cookie sensory profile![]() | Mladenka Pestrović | Conference Paper | Mp. category will be shown later |
| 2013 | Bezglutenski keks sa antiaterogenim efektom![]() | Šarić, Bojana | Technical reports | Mp. category will be shown later |
| 2013 | Different instrumental methods for measuring the textural characteristics of fresh carrots![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2013 | Consumer acceptance of the cookies enriched with a digestion stimulating medicinal plant mixture![]() | Pestorić, M. | Conference Paper | Mp. category will be shown later |
| 2013 | The influence of different postharvest treatments on the quality of two tomato varieties after storage in semi-controlled conditions![]() | Pestorić, Mladenka | Conference Paper | Mp. category will be shown later |
| 2013 | Senzorska i instrumentalna svojstva hleba sa dodatkom integralnog heljdinog brašna![]() | Jambrec, Dubravka | Article | 52M52 |
| 2013 | Hleb sa lanenim semenom i biljnom mešavinom za poboljšanje metabolizma i regulisanja telesne težine, br. 52819, 01.11.2013 (P-2009/0141)![]() | Šimurina, Olivera | Patent | Mp. category will be shown later |
