Istraživači
Petrović, Aleksandar
Results 61-80 of 125
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2019 | Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines![]() | Čakar, Uroš D. | Article | 21aM21a |
| 2019 | Properties of grapevine hybrid ´14362´ obtained from crossing combination Red Traminer x Early Muscat![]() | Zorica Ranković-Vasić | Conference Paper | Mp. category will be shown later |
| 2019 | Phenolic composition and DPPH radical scavenging activity of plum wine produced from three plum cultivars![]() | Ljekočević, Marko; Jadranin, Milka | Article | 23M23 |
| 2019 | The effects of Prokupac variety clones and vinification method on the quantity of resveratrol in wine![]() | Petrović, Aleksandar | Article | 24M24 |
| 2019 | Influence of maceration time of grape pomace Cabernet Sauvignon on extraction kinetics of some polyphenols and anti-DPPH radical activity of wines![]() | Lisov, Nikolina M. | Conference Paper | Mp. category will be shown later |
| 2018 | Vino od borovnice-dobar prirodni izvor fenolnih kiselina | Uros Cakar; N Grozdanic; Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2018 | Vino i zdravlje![]() | Grujic-Milanovic J. | Conference Paper | Mp. category will be shown later |
| 2018 | Uticaj načina prerade grožđa i vinifikacije na sadržaj resveratrola u vinu![]() | Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2018 | Extraction kinetics of some phenolic compounds during vinification of grape variety Cabernet Sauvignon and its antioxidant properties![]() | Lisov, Nikolina M. | Conference Paper | Mp. category will be shown later |
| 2018 | Znanstveno stručni skup s međunarodnim sudjelovanjem 130 godina organiziranoga vinogradarstva i vinarstva u Bosni i Hercegovini | Zorica Rankovic-Vasic; Branka Sivcev; Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2018 | Structure and representation of aromatic compounds of grape brandy produced from muscat table grapevine (Vitis vinifera L.) cultivars![]() | Pržić, Zoran M. | Conference Paper | Mp. category will be shown later |
| 2018 | Influence of some enological treatments on trans-resveratrol and total phenolic content in wine | Lisov, Nikolina M. | Conference Paper | Mp. category will be shown later |
| 2018 | Phenolic profile, antioxidant properties and α-glucosidase inhibitory activity of blackberry wine made in different kind of microvinifications![]() | Čakar, Uroš D. | Conference Paper | Mp. category will be shown later |
| 2018 | Impact of vinification procedure on fruit wine inhibitory activity against alpha-glucosidase![]() | Čakar, Uroš | Article | 21M21 |
| 2018 | Effects of maceration duration of grapes variety cabernet sauvignon on kinetics extraction of some polyphenols and antioxidant properties of wine | Lisov, Nikolina M. | Conference Paper | Mp. category will be shown later |
| 2018 | Karakteristike grožđa i vina pet klonova sorte merlo u beogradskom rejonu, Srbija | Branislava Sivcev; Zorica Rankovic-Vasic; Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2018 | Uticaj mikrovinifikacije na anti α-glukozidaznu aktivnost vina od maline![]() | Čakar, Uroš | Conference Paper | Mp. category will be shown later |
| 2018 | Dynamics of some polyphenolic compounds during vinification of grape varieties Cabernet Sauvignon![]() | Lisov, Nikolina | Conference Paper | Mp. category will be shown later |
| 2018 | Global warming - Challenge to the modern enology![]() | Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
| 2018 | Extraction kinetic of resveratrol and total phenolic compounds during vinification of grape varieties Merlot and Smederevka![]() | Petrović, Aleksandar V. | Conference Paper | Mp. category will be shown later |
