Peulić, Tatjana

Type

Date issued

330 2000 - 2027

Mp-cat.

197 М30/М60
20 M23
18 M20/M50
18 M21
15 M51
12 M22
12 M24
10 M21a
9 M80
6 M52
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Results 161-180 of 330 Results/Page

Issue Date	Title	Author(s)	Type	Мp-cat.
2016	ENTERECOCCUS SPP. REDUCTION DURING - FERMENTATION, DRYING AND STORAGE - OF PETROVSKÁ KLOBÁSA	Ikonić, Predrag ; Janković, Vesna ; Tasić, Tatjana ; Džinić, Natalija ; Lakićević, Brankica ; Đorđević, Vesna	Conference Paper	Mp. category will be shown later
2016	Effect of extruded flaxseed in broiler diets on blood oxidative stability and meat fatty acid composition	Kostadinović, Ljiljana ; Popović, Sanja ; Čolović, Dušica ; Vukmirović, Đuro ; Tasić, Tatjana ; Puvača, Nikola ; Lević, Jovanka	Article	23M23
2016	Effect of hot and cold deboning meat on the lipid oxidation changes and sensory properties of the traditional sausage Petrovská klobása	Šojić, Branislav ; Tomović, Vladimir ; Džinić, Natalija ; Tasić, Tatjana ; Škaljac, Snežana ; Ikonić, Predrag ; Jokanović, Marija	Article	51M51
2016	Effect of Starter Culture Addition and Processing Method on Proteolysis and Texture Profile of Traditional Dry-Fermented Sausage Petrovská klobása	Ikonić, Predrag ; Jokanović, Marija ; Petrović, Ljiljana ; Peulić, Tatjana ; Škaljac, Snežana ; Šojić, Branislav ; Džinić, Natalija ; Tomović, Vladimir ; Tomić, Jelena ; Danilović, Bojana ; Ikonić, Bojana ;	Article	22M22
2016	Nutritional value of 'fish weed' from the natural ponds	Kormanjoš, Šandor ; Popović, Sanja ; Ristić, Milutin ; Okanović, Đorđe ; Tasić, Tatjana ; Ikonić, Predrag ; Šojić, Branislav	Conference Paper	Mp. category will be shown later
2016	Effect of starter culture addition on oxidative stability of fermented sausage produced in traditional manner	Šojić, Branislav ; Džinić, Natalija ; Tomović, Vladimir ; Ikonić, Predrag ; Jokanović, Marija ; Tasić, Tatjana ; Škaljac, Snežana ; Ivić, Maja	Conference Paper	Mp. category will be shown later
2016	Enterococcus spp. reduction during fermentation, drying and storage of Petrovska klobasa	Janković, Vesna V. ; Ikonić, Predrag M. ; Tasić, Tatjana M. ; Džinić, Natalija R. ; Lakićević, Brankica Z. ; Đorđević, Vesna Ž.	Monograph	Mp. category will be shown later
2016	The Impact of Replacing Backfat With Microcrystalline Cellulose Gel on Physico-Chemical and Sensory Quality of Frankfurter	Okanović, Đorđe ; Doncheva, Toni; Tasić, Tatjana ; Šojić, Branislav ; Škaljac, Snežana ; Džinić, Natalija	Article	23M23
2016	Fatty acid composition, selenium content and egg yolk color in response to feeding laying hens with linseed, paprika and marigold	Popović, Sanja ; Tasić, Tatjana ; Spasevski, Nedeljka ; Mihaljev, Željko ; Banjac, Vojislav ; Kostadinović, Ljiljana ; Đuragić, Olivera	Conference Paper	Mp. category will be shown later
2015	Effect of bred and muscle type on colour and marbling of pork produced in Vojvodina	Jokanović, Marija ; Tomović, Vladimir ; Škaljac, Snežana ; Šojić, Branislav ; Tasić, Tatjana ; Ikonić, Predrag ; Živković, Dušan ; Stajić, Slaviša ; Pajin, Biljana ; Lončarević, Ivana	Conference Paper	Mp. category will be shown later
2015	The optimisation of traditional fermentation process of white cabbage (in relation to biogenic amines and polyamines content and microbiological profile)	Cvetković, Biljana ; Pezo, Lato ; Peulić, Tatjana ; Šarić, Ljubiša ; Kevrešan, Žarko ; Mastilović, Jasna	Article	21aM21a
2015	Effect of Endpoint Internal Temperature on Mineral Contents of Boiled Pork Loin	Tomović, Vladimir ; Vujadinović, Dragan; Grujić, Radoslav; Jokanović, Marija ; Kevrešan, Žarko ; Škaljac, Snežana ; Šojić, Branislav ; Peulić, Tatjana ; Ikonić, Predrag ; Hromiš, Nevena	Article	22M22
2015	The Effect of Different Ripening Conditions on Proteolysis and Texture of Dry-fermented Sausage Petrovská klobása	Ikonić, Predrag ; Jokanović, Marija ; Peulić, Tatjana ; Škaljac, Snežana ; Šojić, Branislav ; Tomović, Vladimir ; Džinić, Natalija ; Petrović, Ljiljana	Conference Paper	Mp. category will be shown later
2015	Effect of lactation and season on vitamin C content in donkey milk	Lazarević, Jasmina ; Popović, Sanja ; Šarić, Ljubiša ; Tasić, Tatjana ; Lević, Jovanka ; Šarić, Bojana ; Jovanov, Pavle	Conference Paper	Mp. category will be shown later
2015	Content of vasoactive amines in Sremski kulen and Sremska kobasica traditional dry fermented sausages from Vojvodina	Peulić, Tatjana ; Ikonić, Predrag ; Jokanović, Marija ; Mandić, Anamarija ; Tomović, Vladimir ; Šojić, Branislav ; Škaljac, Snežana	Conference Paper	Mp. category will be shown later
2015	Effect of an autochthonous starter culture on the oxidative stabilitty of traditional sausage (Petrovská klobása)	Tasić, Tatjana ; Šojić, Branislav ; Džinić, Natalija ; Tomović, Vladimir ; Ikonić, Predrag ; Jokanović, Marija ; Škaljac, Snežana ; Ivić, Maja	Conference Paper	Mp. category will be shown later
2015	The effect of starter culture on proteolytic changes in traditional fermented sausage petrovska klobasa	Ikonić, Predrag ; Tasić, Tatjana ; Petrović, Ljiljana ; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Džinić, Natalija	Conference Paper	Mp. category will be shown later
2015	Microbiological Profile of Petrovská Klobása Made from Warm Meat in the Traditional Way Depending on the Method of Packaging	Janković, Vesna ; Lakićević, Brankica ; Džinić, Natalija ; Peulić, Tatjana ; Ikonić, Predrag ; Šarić, Ljubiša	Conference Paper	Mp. category will be shown later
2015	Decontamination of incoming beef trimmings with hot lactic acid solution to improve microbial safety of resulting dry fermented sausages – A pilot study	Blagojević, Bojan ; Antic, Dragan; Adzic, Bojan; Peulić, Tatjana ; Ikonić, Predrag ; Buncic, Sava	Article	21aM21a
2015	Environmental indicators: A study with the poultry agribusinesses	Puvača, N. ; Simin, Mirela ; Kostadinović, L.j ; Lukač, D. ; Ljubojević, D. ; Popović, S. ; Tasić, T.	Article	23M23