Researchers
Pešić, Mirjana
Date issued
- 131 2020 - 2027
- 160 2010 - 2019
- 10 2000 - 2009
- 1 1990 - 1999
- 1 1980 - 1989
Mp-cat.
- 129 M30/M60
- 41 M21 - Водећи међународни часопис категорије M21
- 33 M22 - Међународни часопис категорије M22
- 24 M21a - Водећи међународни часопис категорије M21a
- 21 M21a+ - Водећи међународни часопис категорије M21a+
- 20 остало
- 10 M20/M50
- 7 M10/M40
- 3 M23 - Међународни часопис категорије M23
- 3 M24 - Водећи национални часопис категорије M24
- next >
Date issued - custom
Results 261-280 of 303
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2012 | Nutritional value of high protein products of soybean | Stanojević, Slađana | Conference Paper | Mp. category will be shown later |
| 2012 | Sastav pšeničnog glutena i njegov odnos sa reološkim karakteristikama testa i toksičnosti glutena u sistemu celijačne bolesti | Simić, Marijana Z. | Conference Paper | Mp. category will be shown later |
| 2012 | Limited hydrolysis of pea (Pisum sativum L.) protein isolates | Barać, Miroljub | Conference Paper | Mp. category will be shown later |
| 2012 | Composition of 7S and 11S protein fractions in soybean okara | Stanojević, Slađana | Conference Paper | Mp. category will be shown later |
| 2012 | Wheat gluten composition and its relationship to dough rheological properties and gluten toxicity in celiac disease stems | Janković M.; Pešić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2011 | Varietal and processing method effects on storage proteins of soymilk | Stanojević, Slađana | Conference Paper | Mp. category will be shown later |
| 2011 | Genetic variability of albumin-globulin content, and lipoxygenase, peroxidase activities among bread and durum wheat genotypes | Žilić, Slađana | Article | 23M23 |
| 2011 | Characterization of proteins from kernel of different soybean varieties | Žilić, Slađana | Article | 21aM21a |
| 2011 | The influence of Soybean Storage Protein Genotypic Differences on Tofu Quality | Stanojević, Slađana | Conference Paper | Mp. category will be shown later |
| 2011 | The effect of processing and limited proteolysis on protease inhibitor and lipoxigenase activity of pea protein isolate | Barać, Miroljub | Conference Paper | Mp. category will be shown later |
| 2011 | Functional Properties of Pea (Pisum sativum, L.) Protein Isolates Modified with Chymosin | Barać, Miroljub | Article | 21M21 |
| 2011 | Effect of limited hydrolysis by hymosin of functional properties of pea protein isolate | Barać, Miroljub | Conference Paper | Mp. category will be shown later |
| 2011 | Characterisation of major milk proteins from different species by electrophoresis using a high-molarity tris buffer | Pešić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2011 | Charecterisation of proteins from kernel od different soybean varieties | Žilić, Slađana | Article | 21aM21a |
| 2011 | Assessment of Soy Genotype and Processing Method on Quality of Soybean Tofu | Stanojević, Sladjana | Article | 21a+M21a+ |
| 2011 | Qualitative and quantitative analysis of bovine milk adulteration in caprine and ovine milks using native-PAGE | Pešić, Mirjana | Article | 21a+M21a+ |
| 2011 | Effect of limited hidrolysis by chymosin on functional prpperties of pea protein isolate | Barać, Miroljub | Conference Paper | Mp. category will be shown later |
| 2011 | Characterization of Proteins from Grain of Different Bread and Durum Wheat Genotypes | Barać, Miroljub | Article | 21M21 |
| 2011 | The distributions of major whey proteins in acid wheys obtained from caprine/bovine and ovine/bovine milk mixtures | Pešić, Mirjana | Article | 21aM21a |
| 2011 | Identification of soluble protein fractions and their subunits in soybeans with black and yellow kernel coat | Barać, Miroljub | Conference Paper | Mp. category will be shown later |