Researchers



Results 61-80 of 149
Issue DateTitleAuthor(s)TypeМp-cat.
2019Protein hydrolisates from food by-products as new anti-diabetic compoundsJelena Čakarević  ; Tea Sedlar  ; Ljiljana Popović  Conference Paper
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2019In vitro digestion as model system for investigation of bioactive compounds stabilityJelena Čakarević  ; Tea Sedlar  ; Ljiljana Popović  Conference Paper
Mp. category will be shown later
2018Alternative to conventional edible oil sources: Cold pressing and supercritical CO2 extraction of plum (Prunus domestica L.) kernelsVidović, Senka  ; Vladić, Jelena  ; Gavarić, Aleksandra  ; Jokić, Stela; Pavlović, Nika; Moslovac, Tihomir; Popović, Ljiljana  Conference Paper
Mp. category will be shown later
2018Recovery of Tocopherols, Amygdalin, and Fatty Acids From Apricot Kernel Oil: Cold Pressing Versus Supercritical Carbon DioxidePavlović, Nika; Vidović, Senka  ; Vladić, Jelena  ; Popović, Ljiljana  ; Moslavac, Tihomir; Jakobović, Snježana; Jokić, StelaArticle
21M21
2018Biochemical Quality Indicators and Enzymatic Activity of Wheat Flour from the Aspect of Climatic ConditionsTomić, Jelena  ; Torbica, Aleksandra  ; Belović, Miona  ; Popović, Ljiljana  ; Knežević, NadaArticle
22M22
2018Production of bio-functional protein hydrolysates from plum oil cake obtained after supercritical fluid oil extractionJokić, Stela; Čakarević, Jelena  ; Vidović, Senka  ; Vladić, Jelena  ; Popović, Ljiljana  Conference Paper
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2018Utilization of pumpkin oil cake protein as new wall material for encapsulation of beetroot juice: Physical properties and biological activityČakarević, Jelena C.  ; Sedlar, Tea  ; Šeregelj, Vanja N.  ; Tumbas Šaponjac, Vesna T.  ; Popović, Ljiljana  Conference Paper
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2018Uticaj predtretmana na dobijanje bioaktivnih hidrolizata iz proteina uljane pogače kajsijeČakarević, Jelena C.  ; Popović, Ljiljana  ; Sedlar, Tea  ; Vidović, Senka S.  ; Vladić, Jelena D.  ; Jokić, StelaConference Paper
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2018Bioactive encapsulate with pumpkin protein isolate for cookies enrichment: Storage and digestibilityČakarević, Jelena  ; Šeregelj, Vanja  ; Tumbas Šaponjac, Vesna  ; Torbica, Aleksandra  ; Tomić, Jelena  ; Belović, Miona  ; Popović, Ljiljana  Conference Paper
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2018Unapređenje enzimske hidrolize i biološke aktivnosti proteina uljanih pogača delovanjem ultrazvučnog i termičkog predtretmanaLjiljana Popović  ; Jelena Čakarević  ; Tea Sedlar  Article
52M52
2017Impact of extraction technology on valorization of plum seed as new protein source: supercritical fluid extraction vs. cold pressingPopović, Ljiljana  ; Čakarević, Jelena  ; Vidović, Senka  ; Vladić, Jelena  ; Gavarić, Aleksandra  ; Jokić, Stela; Pavlović, NikaConference Paper
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2017Antioxidant activity of Juniperus communis L. essential oil in cooked pork sausagesŠojić, Branislav  ; Tomović, Vladimir  ; Jokanović, Marija  ; Ikonić, Predrag  ; Džinić, Natalija ; Kocić-Tanackov, Sunčica  ; Popović, Ljiljana  ; Peulić, Tatjana  ; Savanović, Jovo; Živković Šojić, NatašaArticle
22M22
2017Biologically active digests from apricot oil cake proteinsČakarević, Jelena C.  ; Popović, Ljiljana M.  ; Vidović, Senka S.  ; Vladić, Jelena D.  ; Gavarić, Aleksandra N.  Conference Paper
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2017Biologically Active Digests from Pumpkin Oil Cake Protein: Effect of Cross-linking by TransglutaminasePopović, Ljiljana  ; Stolić, Žužana ; Čakarević, Jelena  ; Torbica, Aleksandra  ; Tomić, Jelena  ; Šijački, MirjanaArticle
22M22
2016Influence of enzymatic hydrolysis on functional properties of pumpkin (Cucurbita pepo) seed protein isolateBučko, Sandra  ; Katona, Jaroslav  ; Popović, Ljiljana  ; Petrović, Lidija  ; Milinković, Jelena  Conference Paper
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2016Possibility to maintain modified atmosphere in pouches made from biopolymer materialsBulut, Sandra  ; Lazić, Vera ; Popović, Senka  ; Šuput, Danijela  ; Hromiš, Nevena  ; Popović, Ljiljana  Conference Paper
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2016Microencapsulation technology and essential oil pesticides for food plant productionKrimer Malešević, Vera; Vaštag, Žužana ; Popović, Ljiljana  ; Popović, Senka  ; Peričin-Starčević, Ivana Book parts
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2016Influence of enzymatic hydrolysis on solubility, interfacial and emulsifying properties of pumpkin (Cucurbita pepo) seed protein isolateBučko, Sandra  ; Katona, Jaroslav  ; Popović, Ljiljana  ; Petrović, Lidija  ; Milinković, Jelena  Article
21a+M21a+
2016Determination of phenolic acids in seeds of black cumin, flax, pomegranate and pumpkin and their by-productsKrimer-Malešević, Vera; Poša, Mihalj  ; Stolić, Žužana ; Popović, Ljiljana  ; Peričin-Starčević, Ivana Article
24M24
2016Wheat breadmaking properties in dependance on wheat enzymes status and climate conditionsTomić, Jelena  ; Torbica, Aleksandra  ; Popović, Ljiljana  ; Hristov, Nikola; Nikolovski, Branislava  Article
21a+M21a+