Researchers
Salević -Jelić, Ana
Results 41-60 of 90
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2023 | Primena semenki komine grožđa tokom procesa fermentacije i njihov uticaj na profil fenolnih jedinjenja piva![]() | Pešić, Mirjana | Conference Paper | Mp. category will be shown later |
| 2023 | Antioxidant potential and phenolics content of horseradish root juice encapsulated within different carbohydrate matrices![]() | Marković, Jovana | Conference Paper | Mp. category will be shown later |
| 2023 | Physicochemical characterization of spray-dried horseradish root juice encapsulated within maltodextrin/alginate![]() | Marković, Jovana | Conference Paper | Mp. category will be shown later |
| 2023 | Broccoli microgreens-apple juice as novel beverages: total phenolic, flavonoids and antioxidant activity![]() | Belošević, Spasoje | Conference Paper | Mp. category will be shown later |
| 2023 | The possibility of using horseradish leaves pomace in the food industry![]() | Marković, Jovana | Conference Paper | Mp. category will be shown later |
| 2023 | Nanostructures based on pullulan and pumpkin green leaf proteins as carriers for vitamin B12![]() | Balanč, Bojana | Conference Paper | Mp. category will be shown later |
| 2023 | Food nanoemulsions: how simulated gastrointestinal digestion models, nanoemulsion, and food matrix properties affect bioaccessibility of encapsulated bioactive compounds | Milinčić, Danijel D. | Article | 21a+M21a+ |
| 2023 | Pumpkin leaves: from field crop side streams to novel nanocarrier structures encapsulating vitamin E![]() | Salević-Jelić, Ana | Conference Paper | Mp. category will be shown later |
| 2022 | Encapsulation of Polyphenols - Techniques and Applications in Food Products![]() | Todorović, Ana | Conference Paper | Mp. category will be shown later |
| 2022 | Tehnologija inkapsulacije biljnih ulja![]() | Rabrenović, Biljana | Conference Paper | Mp. category will be shown later |
| 2022 | The impact of new technologies on beer quality and sustainability![]() | Nedović, Viktor | Conference Paper | Mp. category will be shown later |
| 2022 | Encapsulation of Bilberry Extract with Maltodextrin and Gum Arabic by Freeze-Drying: Formulation, Characterisation, and Storage Stability | Todorović, Ana | Article | 22M22 |
| 2022 | Encapsulation of Plant Extracts![]() | Kalušević, Ana | Book parts | Mp. category will be shown later |
| 2022 | The Structuring of Sage (Salvia officinalis L.) Extract-Incorporating Edible Zein-Based Materials with Antioxidant and Antibacterial Functionality by Solvent Casting versus Electrospinning![]() | Salević, Ana | Article | 21M21 |
| 2022 | Analytical methods for encapsulation![]() | Lević, Steva | Conference Paper | Mp. category will be shown later |
| 2022 | Application of raman spectroscopy for the characterisation of milk and milk-phenolics powders![]() | Milinčić, Danijel | Conference Paper | Mp. category will be shown later |
| 2022 | Towards zero waste food production: utilization of grape seeds![]() | Lević, Steva | Conference Paper | Mp. category will be shown later |
| 2022 | Improvement of physicochemical properties of food, functionality, quality, and safety by phytocompound-loaded nanoemulsions![]() | Milinčić, D.D. | Monograph | Mp. category will be shown later |
| 2022 | The advantages and disadvantages of active, biodegradable materials for food packaging | Salević, Ana | Other | Mp. category will be shown later |
| 2021 | Sinteza i karakterizacija aktivnih vlakana i filmova na bazi poli(є-kaprolaktona) i zeina![]() | Salević, Ana S. | Doctoral theses | 70M70 |
